Shells Seafood Restaurant

Let's have lunch at Shell's!

Shell's, one of the "original "Florida Seafood Joints" was opened in 1985 by a Swiss born Gourmet Chef, John Christian, who focused on top quality ingredients, a fun atmosphere, and incredible value. It became the go-to-place. It's detailed attention to top quality product, scratch cooking, attentive service and competitive pricing led to the restaurant winning the vote for the #1 seafood restaurant in Tampa for 15 years in a row. To this day, their mission is to serve only the finest ingredients, prepared by experts in a fun, casual atmosphere. Look forward to seeing you there.