(inexpensive) Pasta da Pulcinella
Details
I've been to this place a bit ago, but I forgot what it was like, and I do love Italian! I guess it'll require an expedition. It's relatively inexpensive with the average entree costing $24. Would you please consider joining me at a Friday night pre-symphony dinner?
Here's a link to the resto if you want to take a look: PASTA!!
Here's a little from the resto's web page:
Pulcinella originated as a character in the 17th Century Commedia dell’ Arte; it is a symbol of effervescence, joviality, and facing uncertainty of the future. These characteristics are not only reflected in the extraordinary Domenico Tiepolo Pulcinella drawings that adorn our walls, but also in the lively buzz, friendly service, and Chef Bibbiano’s creative menu offerings, with his renowned signature dish: Tortelli di Mele — round ravioli filled with Granny Smith apples, sausage, and parmigiano topped with brown butter and sage.
