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Join us for this Italian chicken culinary specialty, Pollo al Mattone (Chicken Under a Brick). If you want the crispiest chicken on the outside and juiciest chicken on the inside, come and learn how to make this scrumptious chicken. No need to bring a brick as Ken Borelli will provide all the supplies!
$25 IAHF members, $30 non-members

To enroll in the class, please call 408-293-7122 to RSVP or register online at: https://form.jotform.com/212754933891061
We hope to see you there!

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