Tour Idaho's First & Only Hop Processing Facility - Mill 95

Ever wonder how your favorite beer maker gets their hop supply?
Curious about the art AND science of hops?

Join 20 lucky individuals to tour Idaho's first and only hops processing facility, Mill 95, located in Parma, ID, on Wednesday, October 1, at 10:00 a.m.

This world-class facility, built in 2016 more out of need by the farmers, receives the majority of Idaho-grown hops. They do several quality checks on incoming truckloads of baled hops from the farms. They break up bales, move them to hammer mills, blend, and pelletize before packaging and shipping to customers.