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Moono is Chef Hoyoung Kim's follow-up to the 1 Michelin-starred Jua. Named after the Korean word for "the gateway". Moono is a place where people can gather and experience Korean cuisine and culture. We are ordering from the Restaurant Week menu

Yelp: 4.3/5 out of 279 reviews
Google: 4.4/5 out of 528 reviews

Price: $78 per person for the base price, including tax and tip. Please add more if you are planning on ordering any of the supplements, such as the excellent Galbi-Jjim or Sotbap

The PDF menu is found here. You can also find it below:

Appetizers- Select 1 from each category

Vegetable- Acorn Jelly, Asparagus Japchae, or Lotus Root Gangjeong
Sea- Hoe Muchim, Shrimp Pancakes, or Abalone Salad (+$5)
Meat- Yukhoe, Spicy Fried Chicken, or Beef Cheek Suyuk (+$5)

Entree: Select 1 from each section
Mains: Tofu Mushroom Hot Pot, Bossam, Squid Stir Fry, or Galbi-Jjim (+$10)
Noodles/Rice: Kong-Guksu, Pyongyang Cold Noodle, or Mushroom Sotbap (+$10 for 2, so $5 each)

Dessert- Burdock or Korean Melon

Subway directions: Take the 6 to 33rd and walk >5 minutes, or take the B, D, F, M, N, Q, R, or W to 34th Street-Herald Square and walk <10 minutes

-Glenn C

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