It’s gonna feel like an Inferno. Let’s go to Inferno
Details
Serious DC Record heat this week. So I thought eating in an Inferno would be appropriate. INnferno is a long time favorite of many in the group and is north of route 198 so maybe it will only reach 100 there( outside). Rick Eats DC gives it a #8 ranking. So Leeets goooo
https://www.inferno-pizzeria.com/
From Rick
I were rating pizzas for the best outer-crust, Inferno would vie for a top slot. The smoky periphery is that good. Unfortunately, the pizza here reflects what I consider the design flaws of a traditional Neapolitan: interior flop and cheese blobs that lack browning due to the ultra-fast cooking time. I do cop to being a minority voice in the foodie community on this one, many of whom put Chef-Owner Tony Conte’s pies at the top of the heap. If that’s your style, I don’t want to yuck anyone’s yum. Just know that they don’t take reservations and it’s a small place (38 seats that fill up fast).