Before the holidays let's cook Indian food together - Friday Eve (5th July)

Welcome, everyone, to a delectable foodie meetup where you'll embark on a journey to master the art of crafting authentic Indian dishes, tailored to your dietary preferences—be it vegetarian, vegan, or gluten-free. Immerse yourself in the rich aroma of Indian herbs as we guide you through these culinary adventures.

Our cooking sessions promise to transport your taste buds across India's diverse regions—North, East, West, and South—bringing to your kitchen the vibrant flavours that define each corner of our country. No longer will you need to venture out to savour the exquisite tastes of India; now, you can recreate them in the comfort of your own home. As the age-old Indian proverb attests, "The finest Indian food is crafted within one's own kitchen." While patience is a virtue in the culinary world, fear not, for patience is precisely what we'll impart here.

Over the course of 1.75 hours, you'll gain mastery over a variety of Indian culinary delights. And to conclude, you'll have the delightful opportunity to share your creations with your loved ones, taking the essence of India's culinary heritage beyond our meetup.
Join us for an unforgettable experience where you'll not only learn to cook but also unravel the secrets of Indian cuisine. Your culinary journey starts here!

Let's Embrace Eco-Friendliness
In our commitment to the environment, we have a small favor to ask. While we do offer takeaway containers for your culinary creations, we also invite you to contribute to our sustainability efforts. If you're able, consider bringing along your own 200-250 ml container for the takeaway portion. By doing so, we can collectively take a step towards reducing plastic usage and minimizing our ecological footprint.

FAQ:

• What is the difference between a single dish and a Special Session?

At our culinary gatherings, we offer two distinct types of sessions: Single Dish and Special Session.

• Single Dish Session: In a Single Dish session, we focus on crafting a single main dish. This could be an Indian curry, masala, gravy, dessert, savory bread/pancake, or any other delectable creation.
• Special Session: Conversely, a Special Session is designed as a complete meal experience. It features one main dish accompanied by complementary elements such as bread, rice, and chutney.
• What's on the Menu?

The excitement lies in the surprise! We reveal the dish you'll be cooking 24 hours before the scheduled session. This allows us to take note of any food allergies or preferences you might have, ensuring a personalised and memorable experience. Our commitment to variety means we'll never repeat a dish for our loyal participants.

• What to Bring?

All you need to bring is your enthusiasm! Your presence is what truly counts and adds flavour to the session.

• How to make the Payment?

Our approach to payment is rooted in building relationships. We value your experience and trust. At the heart of our ethos is your satisfaction, and we're delighted to offer you these payment choices after each session. You have three convenient options for making your payment:

• Bancontact (QR Code Scan)
• Bank Transfer
• Cash

Price Per Person:

• Single Session - € 18 / Special Session - € 24
• 6 sessions (10 % discount): € 97 (Effective € 16,17 per session - excluding special sessions) - Valid for 4 months
• 12 sessions (20 % discount): € 172 (Effective € 14,33 per session - excluding special sessions) - Valid for 8 months

Follow/Visit us:

• Sanjha Rasoi Website
• Facebook
• Instagram (hashtag: #sanjharasoi)
• YouTube
• LinkedIn
• Google Search

Please do like or comment once you have experienced our services.

Terms and Conditions:
We provide full professional guidance/assistance to help you prepare the food. However, please do read the following terms on cooking and also, by giving an RSVP, you adhere to following terms and conditions:

• Any food allergy must be declared by the member before starting/collecting the session/take away box. We are not liable if not declared.
• A session can involve cooking with hot oil/utensils and we can only provide guidance on how to be careful.
• Some sessions may involve knives for cutting vegetables/ingredients and we can only provide guidance on how to be careful.
• Members will be liable for their own actions.

Cancellation Policy:

• Free cancellation is possible up to 48 hours (for individual) and 72 hours (for private or group) before the scheduled session
• Cancellation between 48 hours and 24 hours will be charged at 33 % of the cost.
• Cancellation in less than 24 hours will be charged at 50 % of the cost
• No refund on "NO-SHOW"