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Hello fellow wine lovers!

I have been managing the group for almost four years now and what fun it has been!

We do all sorts of different events so please do read the details on each event thoroughly.

Most of our events will either require a pre-payment as I will be purchasing tickets or paying venues directly.

Our casual small dinner reservation events will also require a pre-payment to hold your spot which will be refunded to attending members. This is an attempt to eliminate no-shows and have full capacity at our events. Some higher end venues will charge $50 to hold spots so I will increase the amount in those instances.

NOTE: In order to attend events held in private homes (cheese, chef du jour and the like)members must have attended three previous public venue events.

There is an annual fee of $15 to cover the $400 annual fees I incur from Meetup. After covering the Meetup Fees I promise I will spend every dime on items to raffle at events!

$175.00
The Butcher's Block 13th Annual Wine Tasting Under The Tent!!!

The Butcher's Block 13th Annual Wine Tasting Under The Tent!!!

The Butcher's Block, 3242 17th St, Sarasota, FL, US

Get ready for Sarasota’s ultimate wine celebration! Join us for The Butcher’s Block 13th Annual Grand Wine Tasting Under The Tent

The event format and price have changed, so please read all the details below.

📅 Date: Saturday, Jan 24, 2026
Time: 2:00 PM - 5:00 PM
📍 Location: Butcher Block, 3242 17th St, Sarasota, FL
🚗 FREE valet parking— they host this in the front parking lot, space is therefore limited. Valet is free, but bring some cash to tip.
💲Price: $175 - includes wine tasting, food, and a $100 voucher toward the purchase of wine at the event!

🎟️ ### Ticket Details & Payment Info
You are responsible for buying your own ticket directly from Eventbrite this year. Link here to purchase your ticket:
https://www.eventbrite.com/e/the-butchers-block-13th-annual-grand-tent-tasting-tickets-1977540786727?aff=ebdsshother&utm_share_source=listing_android&sg=ea4c95c6462f74229faa84bba57b39b53357809d68707fbd773b40c01b3bc3b68192841a2cabff720d0e357622cf899af44470d8b38b9b030e519467b922adcfb026f8622421629b66001e9413

2026 Grand Tent Tasting is back—and bigger than ever

🍷 Over 100 incredible wines from world-class wineries.
👋 Meet the legends behind the labels—winemakers, owners, and reps from across the globe.
🎤 Hear the back stories of each vineyard, ask your burning questions, and sip like an insider, because you are!
Whether you’re a seasoned sommelier or just starting your wine journey, this is your chance to discover your next favorite pour while mingling with the experts.

This is part of the famous Forks & Corks festivities.

But wait—there’s more...
🥩 Scott’s famous 15-hour slow-smoked brisket (a Sarasota legend).
🧀 Artisanal cheeses and charcuterie perfectly paired with your tastings.
🍴 Specialty bites by Chef Christian that will make your taste buds dance as well as gourmet bites from local restaurants, including: Arts & Central, Kolucan, and Demkota Ranch Beef, featuring Protein Specialist Paul Stanley, an Award-Winning BBQ King, and Big Green Egg Instructor.
Souvenir Riedel wine glass 🍷
💲 Wine Voucher: $100🍷 take home your favorite bottles from the event!

From the venue:
Join us on Saturday, January 24, 2026, from 2 to 5 PM for an afternoon of exceptional wines, gourmet food, and the chance to meet winemakers from around the world. As part of the weeklong Forks & Corks festivities, this year's Grand Tent Tasting promises to be our best yet. Sample over 100 award-winning wines, hear the stories behind the bottles, and connect with the passionate people who craft them. Whether you're a seasoned connoisseur or just beginning your wine journey, this is the perfect opportunity to discover something new.

Your $175 ticket includes so much more than just wine. You'll receive a $100 wine voucher to take home your favorite bottles from the tasting, a souvenir Riedel wine glass to remember the day, and complimentary valet parking. Plus, you'll enjoy gourmet bites from some of Sarasota's finest restaurants, including Arts & Central, Kolucan, and Demkota Ranch Beef featuring Protein Specialist Paul Stanley an Award-Winning BBQ King and Big Green Egg Instructor. Stay tuned for more announcements soon!

This is Sarasota's most anticipated wine event of the year, and we're celebrating 59 years of The Butcher's Block with our loyal community. Year after year, this event sells out quickly, so don't wait to secure your spot under the tent.

### 🍷 Sip, savor, and celebrate with us at The Butcher’s Block!

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