Forks & Corks Winemaker dinner at Harry's featuring Jean Marc Brocard Wine!!

Come join us for one more indulgent Forks and Corks dinner at Harry's Continental on Longboat Key! A longtime hook to fork favorite, Harry's is pairing up with Jean-Marc Brocard winery and offering a beautifully decadent coastal Florida focused meal and pairings!

Prepayment of $171.20 via the methods listed below is required for this event. Your payment covers the meal/pairing featured below and tax. It's a little foggy on whether tip is included or not so please bring some cash to tip the night of the event.

NOTE: We are starting with one table for four. If you are interested and the event is full please join the waitlist and pay. We will add tables in batches of four. If the event sells out and I can no longer buy you a ticket I will refund.

Now the fun part...

WHAT A GREAT LOOKING MENU!!!

Reception (6 till 7)
Seafood Boat Presentation
shucked oysters, jumbo shrimp, marinated mussels

Passed Hors d’Oeuvres
escargot & gorgonzola en croute
scallop rumaki with water chestnuts, brown sugar-soy reduction
🍷 Jean-Marc Brocard, Saint Bris Sauvignon Blanc, 2023
🍷 Jean-Marc Brocard, Bourgogne Chardonnay, 2023

First Course
Cold water lobster fettuccine
crispy lobster tail, truffled shiitake mushrooms, sherry parmesan cream sauce
🍷 Jean-Marc Brocard, Chablis, Sainte Claire Vineyard, 2023

Second Course
Stone Crab Stuffed Hogfish
caramelized bacon-citrus glaze, roasted baby carrots
🍷 Jean-Marc Brocard, Chablis, 1er Cru Fourchaume, 2023

Third Course
Grilled Veal Tenderloin
seared foie gras, fondant potato, cherry reduction
🍷 Jean-Marc Brocard, Chablis, 1er Cru Vaulorent, 2023

Fourth Course
Crème Brule Duo
classic vanilla bean crème brule, framboise crème brule

Payment Methods
Zelle dawna9999@yahoo.com (Last name Eldringhoff)
Venmo dvbvenmoaccount (Last four of cell 2192)