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Le chef Massimo Piedimonte est une vedette dans sa ville natale de Montréal; maintenant, après un virage éblouissant à l’émission Top Chef sur la chaîne Bravo, il a également capté l’attention du reste du continent. Il met à profit sa formation française, son héritage italien et l’expertise acquise chez Noma, à la Maison Boulud et au Mousso pour faire briller le Cabaret L’Enfer, son restaurant sur la rue St-Denis. Ce menu de dégustation à plusieurs services, accompagné de vins naturels de la sommelière Blandine Laurent, mettra en vedette le style de perfectionnisme créatif emblématique du chef avec une ambiance légère. Les titulaires de carte connaissent déjà le chef Piedimonte, et ce souper sera une occasion mémorable de renouer avec lui au seuil de la célébrité.
ABOUT CABARET L’ENFER
When Cabaret L’Enfer opened in June 2022, it was the most hotly anticipated restaurant in Montreal, and for good reason. That reason is its talented and ambitious chef, Massimo Piedimonte. A former San Pellegrino Best Young Chef finalist, Canada’s 100 Best “One to Watch” and ex-head chef at Canada’s 100 Best Restaurant of the Year Le Mousso, Chef Piedimonte combines his Italian heritage and French skills with the passion for fermentation he learned at Noma in Copenhagen. Most recently, he competed deep into Season 22 of Bravo’s Top Chef; as each episode was watched by more than five million viewers, Chef Peidimonte is set to become a household name across North America. He is also joined by Mexico City-born Chef de Cuisine Santiago Alonso, who brings with him a passion for charcoal grilling, and sommelier Blandine Laurent. Cabaret L’Enfer is currently No. 21 on Canada’s 100 Best.
Note: This event has two seatings at 5:15PM and 8:30PM, and may have communal seating. Any changes to this event will be communicated at least 7 days prior to the event. Events run approximately 2-3 hours and venues are not suitable for young children. Please note that the food described above is a representation of the restaurant’s style of cuisine; actual dishes on the menu may differ based on seasonality and availability.
Please understand that this is a Pre-paid event once you regiser you would need to send an interac of 258 dollars which includes:
Includes:
• Canapés
• Multi-course meal
• Cocktail and wine pairings
• Gratuity and ticketing fees
And Taxes.
We would not know the meal - so diet restrictions cannot be accomodated.
For more information:
https://www.visa.ca/en_CA/visa-offers-and-perks/cabaret-l%E2%80%99enfer/167910
I'll give you until May 25 to make the payment.
Place is limited to (6Max) so pls if you reserve, make sure you will show up.
Meetup Fees 3.5$ (Plus CC Fees)
(For Credit Cards payments, follow the Paypal link and it will give you after the option to pay by CC as you do NOT need to have a Paypal account in this case)
NB: For these events, if you reserve and cancel OR do not show up, there will be NO REFUND + For No shows = removal from the group.
Pls also note that for some events, I will ask all attendees for confirmation few days before the event with a deadline to reply, so kindly check your messages and event comment section to confirm within the deadline as otherwise, I will be forced to remove u and open the spot for those interested!
NB: If the event is full (i.e 5 on attendees list) , you can put a comment on the event page that you would like to attend & when someone cancels, they usually post a message saying they can no longer attend! so you will get this notification (if they do post it) , however, the first person to book it through paypal will get this place (so you need to be fast)
