Takin' It Easy!

The Crust Style: They take traditional Italian Neapolitan techniques—like hand-stretched dough and high-heat wood firing—but give it a firmer, more holdable structure that prevents the center from being overly floppy.
Signature Pizzas: Popular menu picks include the Angry Beekeeper (topped with hot honey), Mr. Scratch , and the Dayton (featuring local-style crispy pepperoni).
Beyond Pizza: The menu rounds out with creative wood-fired roasted vegetables (like their highly-rated roasted cauliflower), fresh salads, and shareable options.
The Beer Hall Vibe: Each location operates with an open-kitchen design and a communal beer hall layout featuring 20 rotating taps of regional and local craft beer.

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About us

Tired of feeling alone even though you are with a group of people? Fed up of having to locate your group in a big crowd? And maybe you get irritated of the small "cliques" inside the groups? Look no further because Takin' It Easy is the exact opposite of all of that! We strive to make events more about people connection than the events themselves. Me and my fellow organizers will make it a point to introduce ourselves to new people. We do not leave anyone out! We do anything from coffee, concerts, outdoor events, volunteering, dinners/lunches and so much more! With all the negative things happening in the world, why not join Takin It Easy and relax!