Growing Native Food Crops in St. Louis

Before it was common to have foods imported from across the ocean, Missouri agriculture provided all the food we needed. Fruits, veggies, grains, and even desserts can be grown in our own backyards... but how? Join Chani Sorkin of Seed St. Louis as they discuss the growing needs of edible Missouri native trees, shrubs, and herbaceous plants that are easy and accessible to St. Louisans; plus how Seed St. Louis works with native plantings in gardens across the region.

This free webinar, to be held via Zoom, will include a presentation and a live question-and-answer session. The webinar will be recorded, and a link to the recording will be sent to all registrants and posted to the Missouri Prairie Foundation YouTube channel.

Date: Wednesday, May 20th
Time: 4:00-5:00 pm
Register: https://secure.lglforms.com/form_engine/s/jpGM8m9kklyyJvEsiOIEfA

Seed St. Louis may photograph and record portions of this event for promotional purposes. By registering for this event, you grant permission for your image to appear in a public media production and in print and digital materials.