Culinary Travel

Whether you’re coming solo or with friends, Divino is the perfect place to gather. Enjoy live music, handcrafted dishes, and a warm, social atmosphere. FREE PARKING GARAGE

Come learn how money really works. We’ll cover how to grow it, protect it, get out of debt, and use smart retirement and infinite banking strategies to build long-term security.

Brisk, 3- to 4-mile urban hike starting and ending at Roofer's Union in Adams Morgan. We will hike down toward Rock Creek Park, take Klingle Trail up toward the Cathedral before turning back to Roofer's Union for drinks and food at their rooftop bar. Closest metro Woodley Park.

Come join other guys in their 20s and 30s for a friendly group run! This run is not competitive and all skill levels are welcome. Join our [Slack](https://join.slack.com/t/arlington-run-club/shared_invite/zt-2lq70wa9t-INw_xk~MnZM~U41EQsKcXQ) to keep up to date with the group! **MEETING SPOT:** We'll meet a little before 6:30 PM at Rocklands BBQ (3471 Washington Blvd, Arlington, VA 22201). Then we'll head out right at 6:30 PM. **ROUTE INFO:** Here's our updated Tuesday route with the new starting and ending location at Rocklands (3.25 miles): [https://www.mapmyrun.com/routes/view/5149157872/](https://www.mapmyrun.com/routes/view/5149157872/) For those who want a slightly shorter route, you can end by turning down Quincy Street and running around Quincy Park (3.0 miles): [https://www.mapmyrun.com/routes/view/5149206700/](https://www.mapmyrun.com/routes/view/5149206700/) When viewing the route, you may want to login with a MapMyRun account and bookmark the route. Then you can download the MapMyRun app on your phone, login to the same account, and go to your bookmarked routes so you can follow along during the run. **POST-RUN:** We'll grab a drink and some food at Rocklands BBQ for those who are interested in sticking around. **WEATHER:** We won't run in the middle of a thunderstorm, but we'll still go if there's light rain. Many of us will plan to meet at the start time regardless and we can make a call then. We've learned that the weather can change quickly, so there's not much point in canceling the run prematurely. **RSVP:** If you're interested in joining, please join the group here and then sign up for this event so we know you're coming. You're welcome to bring a friend -- all guys in their 20s and 30s are welcome -- but please have them sign up through Meetup or shoot us a message so we know how many people to expect.

Everyone is welcome to attend our weekly happy hour, at Tony & Joe's Waterfront Bar in Georgetown (3000 K. St, NW). The event goes from 7:15 to around 10:00 PM. Feel free to show up at any time. French speakers of all levels- from beginners to expats- are invited. We hope to see you there!

Join us for Career Night to learn how our agency works, what we do, and how you can earn part-time or full-time income helping families with financial literacy and protection.

The first band at Brookside Gardens summer twilight concert series is the Olney Big Band. The Band specializes in performance of classic swing, dance and jazz music from the Big Band Era of the ‘30s and ‘40s in addition to arrangements from the '50s to present day. Bring a chair.

**Okay, so hear me out. Steps + snacks + good company = the only math that matters this summer.** **I’m putting together a crew for the Downtown Columbia Culinary Walking Tour on Saturday, June 7th at 3PM and I want YOU on this itinerary.** **We’re talking bites and sips at Clove & Cardamon, Cured/18th & 21st, Medium Rare, Peter Chang, Seasons 52, and Takumi Japanese Bistro & Bar — all on foot through Downtown Columbia. It’s giving main character energy with sensible shoes.** **🎟️ Two ticket options:** **• Nibbles (all ages) — $39.19** **• Nibbles & Drink Pairings (21+) — $62.67** **We check in at 3PM, restaurants stop serving at 6PM, and the route is about 2.5 miles. Pace yourself — this is a marathon of flavor, not a sprint.** **⚠️ Tickets are LIMITED — grab yours on Eventbrite NOW and drop a 🙋🏾 so I know you’re** **https://www.eventbrite.com/e/downtown-columbia-culinary-walking-tour-tickets-1989115735711?utm_experiment=test_share_listing&aff=ebdsshios&sg=504fb2ceebf588ad06168a01ad1bb5b5a2a89116d6cebc06ff052d596c316d836806fc5f0260fce444c6ee375b7d0219c67120927a35f5c61acdfa7d1948ac0baa4f744584e6a8decce19b9a**

Our NEIGHBORHOOD GEMS series features emblematic meals from around the world. This series shines a light on local restaurants and is designed to bring together inquisitive foodies and dishes that are unique and oh so worth a trip on roads less traveled! Join us for authentic Hunan & Szechuan dishes at ***Chef Tan***! **From Washington Post** Chef Tan invites diners to experience the tongue-tingling pleasures of one of China’s great cuisines in an understated Vienna strip mall. When Chef Tan opened in Vienna last July, the restaurant had no website and initially offered neither takeout nor delivery. Albert Yang, the restaurant’s regional manager, believed that diners should experience Hunan cooking at its freshest and most vibrant. “If you pack it to deliver, the color, the oil, the meat will change,” he says. This was a sacrifice he wasn’t willing to make, even if it meant losing business. Because of the low-key opening, I didn’t get wind of Chef Tan until February. Others had clearly beaten me to the punch. On my first visit, all but the large banquet tables in the handsome, wood-paneled dining room were occupied by chattering friends. Soon, my own table filled. Thinly sliced pork belly buried under waxy, modestly spicy green peppers. Morsels of chicken sweetly perfumed with ginger and surrounded by chopped red chiles packing merciless, browbeating heat. Tender slivers of lamb, ornamented with grassy cilantro and mild, neatly diced red peppers. As I inhaled steam abundant with chopped chiles, pungent fermented peppers and dark, sharp vinegar, I understood Yang’s stubbornness. This was not food destined for a takeout container. I floated back to the parking lot, in awe of the mastery quietly playing out between a paint supply store and a beer and wine shop in this Northern Virginia strip mall. When your server arrives with a mortar and pestle, it initiates a little table theater at Chef Tan. They slowly agitate the contents of the bowl, breaking through a layer of finely chopped green chiles and fermented bean curd to reveal strands of eggplants and wobbling, jet-black “century” eggs. If you’re unfamiliar, they’ll explain each ingredient, talking you through the curing process that gives these eggs their striking color and butter-rich texture. “Instead of just providing the best taste, we also want to show some culture and immersive experience,” says Albert Yang. In a region where these chile-prickling, ferment-tingling dishes are nearly impossible to find, Chef Tan serves each one with a sense of great duty. If this is your first taste of Hunan cooking, you should love it. And Chef Tan is easy to love. Owner Kevin Tan hails from the riverside city of Hengyang, as do many of the restaurant’s cooks, and dishes from their hometown shine. In lufen, springy rice noodles come in a concentrated stock warmed with anise and cinnamon, laid with thin strips of beef shank and a handful of crunchy peanuts. In another dish, the noodles float in a light seafood stock lit with green chile heat and packing seasonal vegetables and fillets of dense, flaky fish. Yang says his homesick friends once drove as far as New York for a taste of home. Chef Tan brought relief. Though the menu includes a small section of Chinese American standbys, the best way to orient if you feel a little lost is to take stock of what neighboring tables are eating and follow their lead. This is how I first came to know the pleasure of little river snails stir-fried with pickled long beans and the grassy nuances of tender lamb cooked with cilantro. Best of all, after four visits to my new favorite Chinese restaurant, I’ve barely scratched the surface. **Check out the menu** **[here](https://pos.chowbus.com/online-ordering/store/Chef-Tan/22196)** Separate checks will be arranged in advance. All diners will settle their own tabs. We ask that ALL folks honor their RSVP. If you are unable to attend after sending in a YES, please update your status so that others may join and help us support local businesses. In the event our group incurs a fee for no-shows / late cancellations, your ability to RSVP for future events will be restricted. Thank you in advance for your understanding. To enhance the opportunity for great conversation, we will continue to limit the group size. Please feel free to sign-up to meet us along with up to 2 friends. **\*\*** **WAITLIST:** Meetup does not allow waitlists for paid events. *If this event fills and you would like to be added to the waitlist, please send a note to the host through the Meetup app. **\*\**** In the future, we will vary the days of the week and the types of restaurants to keep events interesting. PLEASE MAKE SURE YOU ARE COMMITTED TO GO WHEN YOU RSVP FOR THIS EVENT. Feel free to make suggestions for future meet locations. \*\* The small non-refundable registration fee helps us share the cost associated with the Meet-Up platform ($360/yr) and reduces the likelihood of no-shows, allowing us to better plan our events and accommodate all participants. Meetup charges $0.51 and Paypal charges $0.53 on the $2 registration fee. Thanks in advance for your understanding!\*\* If you are unable to join us in June, we hope you'll stay interested and join us for a meal in the future. Looking forward to catching up with you for an wonderful dinner at Chef Tan!

Join us for a relaxed morning walk with waterfront views, fresh air, and great company as we stroll from Rosslyn into Georgetown and back. Meeting Point Rosslyn station Meet outside the metro station entrance at 10:30 AM The Walk Cross the Key Bridge We’ll walk from Rosslyn into Georgetown across the iconic Key Bridge with beautiful daytime views of the Potomac River and DC skyline. Destination: Georgetown Waterfront Park We’ll hang out by the water and optionally grab: * Coffee * Ice cream * Snacks Optional nearby spots: * Farmers Fishers Bakers * Baked & Wired * Fiola Mare After enjoying the waterfront, we’ll walk back across Key Bridge to Rosslyn. Total distance: * Approximately 4–5 miles roundtrip * Mostly flat and beginner friendly

**[GREEK ISLANDS PRIVATE YACHT LUXURY CRUISE!](https://globe-drifters.com/trip/greece-cruise-june-2026/)** **• Dates:** June 5 - 12, 2026 *(8 days / 7 nights)* **• Cost:** from $6600 per person *(excluding flights)* **• Single supplement:** Some rooms have, some do not **• Trip details:** [https://globe-drifters.com/trip/greece-cruise-june-2026/](https://globe-drifters.com/trip/greece-cruise-june-2026/) If you have any questions, please email [info@globe-drifters.com](http://info@globe-drifters.com/). ***Set sail on a private yacht for an exclusive adventure through the Greek islands…*** **Hidden Greek gems, fewer crowds:** Our private yacht takes you to a handpicked selection of Greece’s most enchanting and lesser-known islands which large cruise ships can’t reach, offering a peaceful, crowd-free experience. **Timeless beauty, ancient treasures:** Discover Folegandros, an island with roots dating back over 5,000 years, and explore Monemvasia, a medieval “rock town” where time stands still amid its ancient fortress. **Tailored luxury at sea:** With just 24 rooms and 21 crew members, your experience is truly personalized. Enjoy daily yoga, meditation, and pilates sessions and unwind with spa treatments from a Balinese therapist. Plus, your cruise concierge will assist with optional excursions and dinner reservations, ensuring a seamless and stress-free vacation. **Since we’re on a small, private boat, we have a customized, hand-picked itinerary and we can sail to the more far-flung, less touristy islands; many of which are pedestrian-only (car-free!!) such as Folegandros.** **This is a private, luxury cruise so that means…** • We’ll sail on a luxurious **yacht with just 24 rooms and 21 crew members** for a truly personalized experience. • Our yacht is smaller so we can **go to more far-flung islands** that the big cruise ships don’t go to. • There will be **yoga, daily meditation, and pilates sessions with the wellness coach onboard.** **• Spa treatments from a Balinese therapist** on the yacht are also available! **• A concierge will be onboard** to recommend what to eat, see, and do so you can just relax and enjoy your vacation!

Let's grab some coffee/food and share a morning chat! The East Market has an ample parking lot and outdoor and indoor seating. Grab a cup of coffee from Winston's Coffee & Waffles or on your way to East Market and meet us on the second floor - table behind or east of the elevator. Per what this group is about: "Everyone is welcome! International transplants to Columbus who want to improve language skills, Columbus residents who enjoy talking to people from other countries, and those who would like to discuss international travel and culture, and who enjoy getting together for good conversations."

Join Bold Spirit Travel for an all-women’s journey through the [heart of Provence. ](https://www.boldspirittravel.com/journeys-1/south-of-france-provence-2026) From charming villages and bustling markets, to lavender fields and coastal cliffs, this adventure blends history, art, food, and stunning landscapes. Your base is a boutique hotel in Aix-en-Provence, the perfect hub for exploring southern France. *\*We can only take 10 women on this trip.* **Highlights** * **Aix-en-Provence** – stroll cobbled streets, browse colorful markets, and enjoy lively cafés. * **Marseilles** – tour its historic basilica and meet traditional soap makers. * **Arles & Wine Tasting** – explore Roman ruins and sip wines at Mas Valériole estate. * **Lavender Fields** – capture the beauty of Abbaye Notre-Dame de Sénanque. * **Cassis & the Calanques** – enjoy seaside scenery and an optional boat ride. * **St. Rémy** – wander the vibrant market and visit Van Gogh’s former monastery. * **Les Baux-de-Provence** – experience the dazzling immersive light show. * **Cabrières-d’Avignon** – discover lavender’s artistry at the Lavender Museum. **What's Included:** * 6 nights in a boutique hotel (shared occupancy; private upgrades available). * Expert Bold Spirit tour leader plus bilingual local guides. * Meals as listed in the itinerary. * Private ground transportation. * Pre-trip support: Zoom call, WhatsApp group, and packing guidance. **Why Travel With Us?** This Provence adventure is designed for women who love travel, culture, and connection. You’ll share meals, explore iconic sites, and enjoy the slower pleasures of the French countryside—with expert guidance and community every step of the way. **Pricing:** * **Trip Cost:** USD 5,885 * **Deposit:** USD 700 non-refundable (secures hotels and guides) Get in touch with us to set up a call and learn [more](https://www.boldspirittravel.com/journeys-1/south-of-france-provence-2026). Contact:[ https://www.boldspirittravel.com/contact](https://www.boldspirittravel.com/contact)

Who’s up for a pizza night at the highly requested Pizza House? 🍕🍻 Join us at for great pizza, good laughs, and even better company! Come hungry and ready for a cheesy good time.

# **Saturday, June 20, 2026** **Beginners’ Session 1:30 to 2:00 PM** **Dancing 2:00 to 4:30 PM** **Band: Gem City Revelers** **Caller: David Mould** **You are invited to join us for dinner at Olive and Lime (in the church’s back parking lot) after the dance.** **Location: First Unitarian Universalist Church, 93 W. Weisheimer Road, Columbus, OH 43214.** **Cost is $10 for adults, $5 ages 12-25.** **New to dancing? A beginners’ session, from 1:30 to 2:00 PM, will get you started. You will learn some basic figures that will be repeated in the afternoon’s dances. All dances will be taught and no partner is needed. Dancing is from 2:00 to 4:30 PM.** **Please bring your own refillable water bottle.** **All Soles Dance upcoming dance dates are, as follows:** **July 25, 2026–Summer Potluck and Dance** **No August Dance** **September 26, 2026** **October 17, 2026** **November 21, 2026** **December 19, 2026** **Visit our website at: https://firstuucolumbus.org/connection/all-soles/**

A cookie covered in creamy frosting can brighten anyone’s day! National Frosted Cookie Day is all about that simple joy. **DETAILS:** We'll celebrate the occasion by visiting Cheryl's Cookies headqtrs. cookie shop, trying to decide which seasonal treats to choose! **NEXT:** we'll head west on Polaris Pkwy to Bonefish Grill for Happy Hour eats n drinks. We can share our sweet finds for dessert... *In a busy world, National Frosted Cookie Day offers a little sweetness that reminds us to slow down and enjoy the moment.*