Exploring New Restaurants

To secure your spot, purchase your ticket from the Eventbrite link ([https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169](https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169)). RSVPing only on the Meetup page, doesn't allow you to attend the Event. ADVANCE TICKET PURCHASE IS REQUIRED. ABOUT THE EVENT For the luck of the Irish, put on some green and join us for the St. Patrick's Bar Crawl, with lots o'Shenanigans near and dear to you. The infamous Leprechaun Lap is back with cover-free access to Dupont’s best bars, clubs and rooftops, featuring drinks specials, DJs, signature party favors, and free giveaways. After all, when friends keep moving, the party keeps going. Eat, Drink, Be Irish and a whole lot of malarkey. Warning we may be prone to Shenanigans and Malarkey:) It is time to party like Irish, until all the beer is gone. Cold Green Beer and Loads o'Good Cheers! All you need is your Irish Stroll wristband and you’ll be set to sip on exclusive drink specials all over Dupont Circle! Time: 2pm-10pm (ticket pick up is from 2-5pm) ***\*Registration is from 2PM-5PM. You'll receive your wristband and Swags. If you can't make it by 5pm TEXT/EMAIL YOUR QR CODE to a friend, so that they can pick everything up for you.*** But the party and specials continue till 10PM! **There will be a lot of people. Use the comment box of the Meetup to coordinate amongst the group.** **This is also a wicked 'MeRtUp' with a saving! What is MERTUP?:) Mer + Meetup = Mertup.** **Mer is known as the Meetup guy. He likes to connect people and his fans coined that name for him. So, at his events, everyone will become a Wing Person to everyone:) When you get get there, we will introduce you to someone and you will be responsible to introduce that person to another person. That is MERTUP!** **Enter the Promo Code 'MERTUP' to redeem your 20% discount!** **(**[https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169](https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169)**)** FAQs : REGISTRATION Registration is from 2PM-5PM. You'll receive your wristband and swags. ***If you can't make it by 5pm TEXT/EMAIL YOUR QR CODE to a friend, so that they can pick everything up for you.*** ROUTE You’re able to go to any of the participating bars at your leisure after you register! A map will be sent to all participants the day of the event. DRESS CODE : We recommend wearing green or you may get pinched by a leprechaun! Costume prizes for the most festively dressed participant. ID Government issued ID is required! It will be checked at every participating bar that you choose to go to. All participants must be 21 years old or older. STILL HAVE QUESTIONS? Reach out to info@merevents.com Payment Instructions : 1\. Login to see the 'Get Tickets' button\, after RSVPing\. Then hit the button\. 2\. Verify correct dollar amount for number of people you're paying for\. ***3\. If you don't have a Paypal account\, proceed to the next page and scroll down to see "Pay with a Debit or Credit Card"\. Then turn off the button 'Save The Info and Create Your Paypal Account'\.*** 4\. If you have a Paypal account\, simply log in\, and pay as you normally would via Paypal\. **How to Unblock the Pop-up Blocker on Your Phone** Many of our patrons advised us that they have a Pop-up Blocker on their iPhones and it hinders them from buying tickets. To unblock, please follow the following steps : For Safari Users : Go to Settings. Scroll down to Safari and click on it. Select Block Pop-ups and turn it off. For Google Chrome Users : Open Google Chrome. Click on the three dots and you will see many options. Click on Settings. Scroll down to content settings. Select Block Pop-ups and turn it off. REFUND AND TICKET RESELL POLICY All sales are final. We only refund the full amount, if the event is canceled. If it is rescheduled, we will send an email to ticket holders advising that. A full refund will be given to those that let us know within 2 calendar days of the update email, if you are unable to make it on the new date. No refunds will be given after that time. However, you can sell your ticket to someone else if you are unable to attend. Please, feel free to post in the comment box for the event, that you have a ticket for sale. Work out payment between yourselves, and have the seller only send the organizer a message letting us know the full name of the person taking your spot. ***\*For further info, refer the Eventbrite Invite. We may have already answered one of your questions, see our FAQs.***

Join us to enjoy Marcus DC, located in the Morrow Hotel in NoMa / Union Market neighborhood -hailed as one of the area's top dining destinations (2026 Washingtonian 100 Very Best Restaurants List), recognized as America's most beautiful new restaurant of 2025 by Robb Report and recognized for Executive Chef Anthony Jones who was named Rising Chef in the 2025 Eater DC Awards. It features a unique menu blending modern American cooking with Ethiopian and D.C. **The Washington Post** (Sietsema) While a number of dishes explain why Marcus DC is a hard reservation, the most riveting is a shareable entrée that’s the taste equivalent of a three-ring circus. Order Mel’s crab rice, and out comes a round pan of Carolina rice infused with obe ata, a rousing Nigerian red pepper and tomato sauce. The surface of the grains is colored with glossy bell peppers, okra stinging with hot sauce and spidery-looking, tangy fennel. Mounded on top is blue crab finished with béarnaise sauce mixed with uni — rich on rich, the top hat to complete the outfit. Like a proper paella, some bites are crisp, others are soft. Each forkful delivers a riot of flavor. Lucky diners get the bonus of having the largesse presented by Anthony Jones, the restaurant’s executive chef. A son of Maryland, Jones pays tribute to his family’s favorite crab shack, Mel's Crabs, near where he grew up in Calvert County with one of the best dishes now playing in Washington. Yes, I’m obsessed with it. We should all have more obe ata and sea urchin butter in our lives. The man behind the restaurant's name is Marcus Samuelsson, the famous talent behind Aquavit and Red Rooster in New York whose portfolio embraces 15 restaurants. Born in Ethiopia and raised in Sweden, the chef, 54, prefers talking about Marcus DC, set in the sleek Morrow hotel near Union Market. And rightly so: He’s in a hot spot of the best kind now — so much foot traffic! Such an inviting interior! — serving some of the most personal food of his career. He’s supported by a cast of locals, foremost Jones, whose attention and enthusiasm surface in every exchange and every dish. This being the Mid-Atlantic, much of the food originates from the water. Here come slices of fluke arranged in a circle with watermelon radishes and golden plantain crisps, buoyed by a fetching green pond: green apple and cucumber juice, as revivifying as the combination sounds. The kick on the plantains? Berbere, the Ethiopian spice blend. Browned scallops alternate with fleshy mushrooms and pickled white asparagus in another appetizer, this one set against a mole that’s a touch nutty and smoky. The airy-creamy green dollops? A whip of serrano, scallions and more. If you like spice, the kitchen has you covered. Throughout the menu, the kitchen deploys little accents that nudge plates from good to great. “Swediopian” is fusion at its finest: silken cured salmon and charred cucumber around which a server pours goldenberry broth, light yet assertive with ginger, mint and lemon juice. A sail of crisp injera makes for a fun finish. Samuelsson’s restaurants all serve cornbread, although it differs from location to location. For Marcus DC, the tall slices are tinted with blue corn, lashed with honey and presented with yassa butter, a spread of caramelized onion, preserved lemon and Dijon mustard that goes down like sunshine. The combination pretty much sells itself. The most widely consumed fish in Sweden makes another appearance in a select entrée, salmon crisped in the pan and so tender it falls away at the touch of a fork. Glazed with nori and gochujang, the fish arrives on a pale yellow butter sauce that pops with orange roe and gains color with minced chives. More fancies come courtesy of chunks of pickled daikon and little scrolls of sheer daikon wrapped around seaweed salad. Sweden meets Korea meets Japan. The strong ensemble cast reminds of my first dinner, when a server talked up Samuelsson’s far-flung interests. I recall the only continent he left out in his introduction was Antarctica. Just as Le Clou, the newcomer’s predecessor in this space, represented an uptick in French restaurants around town, Marcus DC rides a welcome wave of Black chefs sharing their stories, notably Kwame Onwuachi at Dogon and Eric Adjepong at Elmina. (Gone but not forgotten: Danielle Harris at the short-lived Almeda in Petworth.) As much as the menu, the interior helps tell Samuelsson’s story; the dining room is alive with colors that weave those of his youth with those of his travels. I love the spacious curved booths, the handsome bar and the open kitchen animated by cooks “in the city and of the city,” as Samuelsson puts it. Friends have spotted the top chef multiple times on the Acela en route from New York to D.C. He’s in town a fair amount. Samuelsson might like to know he has a great ambassador in the personable Jones, 36, who previously cooked under his boss at Red Rooster Overtown in Miami and knows his taste and his standards. This isn’t just a fishing hole, by the way. There’s roast chicken on the menu, because a hotel restaurant almost demands it. A glaze of sweet-tangy mumbo sauce brings it home. There’s a pasta, too, tossed with smoked clams and crisp snow peas and showered with pecorino. A meal could be made of the sweet potato, a side dish with star power: The smashed vegetable is made elegant with crème fraîche and shimmering salmon roe. Samuelsson’s secret weapons extend to executive pastry chef Rachel Sherriffe, whose sweet résumé includes Rooster & Owl in Washington and Jean-Georges in New York. At Marcus DC, she seduces diners with an intriguing rice pudding whose crisp notes come from puffed rice and whose green hue and breezy accent stem from Thai basil. An oval of yogurt sorbet and ginger lime jelly add cool and spark to the bowl. (The bite in the jelly? Sherriffe, who plays up savory notes in her handiwork, sneaks cayenne into the jiggle.) A dome of warm plum cake, flavored with almond paste and subtly nutty with teff flour, arrives with a scoop of cardamom ice cream and a crimson pool of sorrel jus that acknowledge both Samuelsson’s background and her Jamaican heritage — “Everything diaspora,” says Sherriffe. Looking forward to sharing this experience with you! ***Check out the menus [here](https://marcusdc.com/marcus-dc#menu)***[.](https://marcusdc.com/marcus-dc#menu) We ask that ALL folks honor their RSVP. If you are unable to attend after sending in a YES, please update your status so that others may join. In the event our group incurs a fee for no-shows / late cancellations, your ability to RSVP for future events will be restricted. Thank you in advance for your understanding. **WAITLIST:** Meetup does not allow a waitlist for paid events. If this event fills and you are interested in adding your name to the waitlist, please send host a message through the app. In the future, we will vary the days of the week and the types of restaurants so that we can attract many different types of diners. Feel free to make suggestions for future meet locations. All diners will pay their own tab. before departing the event. If you are unable to join us in March we hope you'll stay interested and join us for a meal in the future. Looking forward to catching up with you for a fantastic dinner at Marcus!

Food is one of the most meaningful ways to experience culture — and Ethiopian cuisine is rooted in community, tradition, and bold, layered flavors. Join the Global Food & Culture group as we gather at Enatye Ethiopian Restaurant to explore traditional dishes served on injera. If you’re open to sharing, we can create a few shared platters so everyone can sample a variety of dishes — but individual ordering is perfectly fine too. Enatye is a small restaurant and does not make reservations so they recommended the 2-4 pm time frame. We’re initially capping this at 12 guests to keep the experience comfortable and conversational. If interest is strong and the restaurant can accommodate, we may open additional spots. The good news is that they will bill each of us separately! Come hungry. Come curious. And come ready to connect around the table.

Hey Social Sips & Bites friends! 🎶🍹 One of our group’s absolute favorite feel-good bands, The Nonessentials, are back at The Solace Outpost, and we want the whole crew there! This is your chance to kick back with friends, enjoy amazing live music, sip on something delicious, and grab a tasty bite. Every time The Nonessentials play, the vibes are high and the dance floor is calling - let’s make it a night to remember! https://www.thenonessentialz.com/

Padaek is a family owned restaurant showcasing Lao and Regional Thai cuisine. Their new location in Arlington Ridge represents cultures through food, inspired by stories and family recipes from Chef Seng Luangrath's grandmother, aunt, and friends passed along in a refugee camp in Thailand. The integrity of Lao and Regional Thai cuisine is further demonstrated through the homestyle setting and art by a young local artist. Laotian food is similar to the cuisine from northern Thailand, but is spicier and more complex.

To secure your spot, purchase your ticket from the Eventbrite link ([https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169](https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169)). RSVPing only on the Meetup page, doesn't allow you to attend the Event. ADVANCE TICKET PURCHASE IS REQUIRED. ABOUT THE EVENT For the luck of the Irish, put on some green and join us for the St. Patrick's Bar Crawl, with lots o'Shenanigans near and dear to you. The infamous Leprechaun Lap is back with cover-free access to Dupont’s best bars, clubs and rooftops, featuring drinks specials, DJs, signature party favors, and free giveaways. After all, when friends keep moving, the party keeps going. Eat, Drink, Be Irish and a whole lot of malarkey. Warning we may be prone to Shenanigans and Malarkey:) It is time to party like Irish, until all the beer is gone. Cold Green Beer and Loads o'Good Cheers! All you need is your Irish Stroll wristband and you’ll be set to sip on exclusive drink specials all over Dupont Circle! Time: 2pm-10pm (ticket pick up is from 2-5pm)\* \*\*\***Registration is from 2PM-5PM. You'll receive your wristband and Swags. If you can't make it by 5pm TEXT/EMAIL YOUR QR CODE to a friend, so that they can pick everything up for you.** But the party and specials continue till 10PM! **There will be a lot of people. Use the comment box of the Meetup to coordinate amongst the group.** **This is also a wicked 'MeRtUp' with a saving! What is MERTUP?:) Mer + Meetup = Mertup.** **Mer is known as the Meetup guy. He likes to connect people and his fans coined that name for him. So, at his events, everyone will become a Wing Person to everyone:) When you get get there, we will introduce you to someone and you will be responsible to introduce that person to another person. That is MERTUP!** **Enter the Promo Code 'MERTUP' to redeem your 20% discount!** **(**[https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169](https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169)**)** FAQs : REGISTRATION Registration is from 2PM-5PM. You'll receive your wristband and swags. If you can't make it by 5pm text/email your QR Code to a friend, so that they can pick everything up for you. DRESS CODE : We recommend wearing green or you may get pinched by a leprechaun! Costume prizes for the most festively dressed participant. ID Government issued ID is required! It will be checked at every participating bar that you choose to go to. All participants must be 21 years old or older. STILL HAVE QUESTIONS? Reach out to info@merevents.com Payment Instructions : 1\. Login to see the 'Get Tickets' button\, after RSVPing\. Then hit the button\. 2\. Verify correct dollar amount for number of people you're paying for\. ***3\. If you don't have a Paypal account\, proceed to the next page and scroll down to see "Pay with a Debit or Credit Card"\. Then turn off the button 'Save The Info and Create Your Paypal Account'\.*** 4\. If you have a Paypal account\, simply log in\, and pay as you normally would via Paypal\. **How to Unblock the Pop-up Blocker on Your Phone** Many of our patrons advised us that they have a Pop-up Blocker on their iPhones and it hinders them from buying tickets. To unblock, please follow the following steps : For Safari Users : Go to Settings. Scroll down to Safari and click on it. Select Block Pop-ups and turn it off. For Google Chrome Users : Open Google Chrome. Click on the three dots and you will see many options. Click on Settings. Scroll down to content settings. Select Block Pop-ups and turn it off. REFUND AND TICKET RESELL POLICY All sales are final. We only refund the full amount, if the event is canceled. If it is rescheduled, we will send an email to ticket holders advising that. A full refund will be given to those that let us know within 2 calendar days of the update email, if you are unable to make it on the new date. No refunds will be given after that time. However, you can sell your ticket to someone else if you are unable to attend. Please, feel free to post in the comment box for the event, that you have a ticket for sale. Work out payment between yourselves, and have the seller only send the organizer a message letting us know the full name of the person taking your spot. **For further info, refer the Eventbrite Invite. We may have already answered one of your questions, see our FAQs.**

Hey Chapter Twoers, with the weather warming up, I thought it would be fun to try out Surfside in Tenleytown. The restaurant advertises itself as "one of DC’s favorite spots for the best tacos, burritos, and fresh-Mex in town." Let's go see if the restaurant lives up to the hype!

Join us for Ambar's multi-award-winning Unlimited Brunch! For $37 per person, enjoy unlimited small plates from the brunch menu, designed for sharing and exploring at the table. To RSVP, $25 (applicable to final bill) must be paid to meetup host to confirm your spot. Find the menu here! https://ambarrestaurant.com/page/capitol-hill-unlimited-brunch-menu

To secure your spot, purchase your ticket from the Eventbrite link ([https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169](https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169)). RSVPing only on the Meetup page, doesn't allow you to attend the Event. ADVANCE TICKET PURCHASE IS REQUIRED. ABOUT THE EVENT For the luck of the Irish, put on some green and join us for the St. Patrick's Bar Crawl, with lots o'Shenanigans near and dear to you. The infamous Leprechaun Lap is back with cover-free access to Dupont’s best bars, clubs and rooftops, featuring drinks specials, DJs, signature party favors, and free giveaways. After all, when friends keep moving, the party keeps going. Eat, Drink, Be Irish and a whole lot of malarkey. Warning we may be prone to Shenanigans and Malarkey:) It is time to party like Irish, until all the beer is gone. Cold Green Beer and Loads o'Good Cheers! All you need is your Irish Stroll wristband and you’ll be set to sip on exclusive drink specials all over Dupont Circle! Time: 2pm-10pm (ticket pick up is from 2-5pm) ***\*Registration is from 2PM-5PM. You'll receive your wristband and Swags. If you can't make it by 5pm TEXT/EMAIL YOUR QR CODE to a friend, so that they can pick everything up for you.*** But the party and specials continue till 10PM! **There will be a lot of people. Use the comment box of the Meetup to coordinate amongst the group.** **This is also a wicked 'MeRtUp' with a saving! What is MERTUP?:) Mer + Meetup = Mertup.** **Mer is known as the Meetup guy. He likes to connect people and his fans coined that name for him. So, at his events, everyone will become a Wing Person to everyone:) When you get get there, we will introduce you to someone and you will be responsible to introduce that person to another person. That is MERTUP!** **Enter the Promo Code 'MERTUP' to redeem your 20% discount!** **(**[https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169](https://www.eventbrite.com/e/st-patricks-bar-crawl-tickets-1296411324169)**)** FAQs : REGISTRATION Registration is from 2PM-5PM. You'll receive your wristband and swags. ***If you can't make it by 5pm TEXT/EMAIL YOUR QR CODE to a friend, so that they can pick everything up for you.*** ROUTE You’re able to go to any of the participating bars at your leisure after you register! A map will be sent to all participants the day of the event. DRESS CODE : We recommend wearing green or you may get pinched by a leprechaun! Costume prizes for the most festively dressed participant. ID Government issued ID is required! It will be checked at every participating bar that you choose to go to. All participants must be 21 years old or older. STILL HAVE QUESTIONS? Reach out to info@merevents.com Payment Instructions : 1\. Login to see the 'Get Tickets' button\, after RSVPing\. Then hit the button\. 2\. Verify correct dollar amount for number of people you're paying for\. ***3\. If you don't have a Paypal account\, proceed to the next page and scroll down to see "Pay with a Debit or Credit Card"\. Then turn off the button 'Save The Info and Create Your Paypal Account'\.*** 4\. If you have a Paypal account\, simply log in\, and pay as you normally would via Paypal\. **How to Unblock the Pop-up Blocker on Your Phone** Many of our patrons advised us that they have a Pop-up Blocker on their iPhones and it hinders them from buying tickets. To unblock, please follow the following steps : For Safari Users : Go to Settings. Scroll down to Safari and click on it. Select Block Pop-ups and turn it off. For Google Chrome Users : Open Google Chrome. Click on the three dots and you will see many options. Click on Settings. Scroll down to content settings. Select Block Pop-ups and turn it off. REFUND AND TICKET RESELL POLICY All sales are final. We only refund the full amount, if the event is canceled. If it is rescheduled, we will send an email to ticket holders advising that. A full refund will be given to those that let us know within 2 calendar days of the update email, if you are unable to make it on the new date. No refunds will be given after that time. However, you can sell your ticket to someone else if you are unable to attend. Please, feel free to post in the comment box for the event, that you have a ticket for sale. Work out payment between yourselves, and have the seller only send the organizer a message letting us know the full name of the person taking your spot. ***\*For further info, refer the Eventbrite Invite. We may have already answered one of your questions, see our FAQs.***

Walk 3 miles circle followed by brunch.

⚠️ **IMPORTANT: You must sign up and buy a ticket here to attend:** [https://groupvibe.com/](https://groupvibe.com/) **Join the Columbus City Brunch Club and make new friends!** Each meetup brings together 4–6 people for casual conversations over brunch. We use the Groupvibe platform to facilitate the meetup and ensure everyone’s a good fit. 👉 **To attend, you’ll need to complete registration via this link:** [https://groupvibe.com/](https://groupvibe.com/) We’ll share the exact location of the upcoming meetup the night before only if you have bought a ticket or membership plan. **Why this works:** \* Smaller groups make real conversations easier. \* Discover new restaurants in your city, together. \* Curated lunch venues with good food and vibe. \* If you hit it off with your group, there’s plenty of time to hang out afterwards. **Note:** RSVPs on Meetup don’t reflect total attendance. Many attendees register directly via our website. The event on [Meetup.com](http://meetup.com/) is only a placeholder. This meetup is organized by Groupvibe, a small team passionate about helping people form meaningful friendships offline.

Join me at 3 for dining, at Cafe Istanbul, on Easton. Cafe Istanbul in Easton, Columbus, Ohio, is a Turkish and Mediterranean restaurant known for its authentic cuisine, including various kebabs (lamb, chicken, beef), falafel, and appetizers like Sigara Borek, served in a uniquely decorated setting reminiscent of old Istanbul. It offers a full bar, takeout, and reservations, with popular dishes like lamb shish kebab, doner kebab, and vegetarian options like moussaka. One thing this group doesn't seem to do a lot of is dine out. This is an opportunity for those that like to eat over a meal and connect to do so. Please RSVP by Saturday 4pm

Let’s meet up at this popular sushi restaurant in Gahanna. There are cooked items as sushi. Check out the menu: https://restauranttora.com/columbus-tora-food-menu

***Okay, call me crazy but you have got to try their chip n dip!*** Club 185 is a true hidden gem in German Village! Seriously, old school, good comfort food and drink. We will try to gather in spaces near the windows. While we'll share Chip n Dip, you'll want to order a sandwich, too. **Where the Chip Began (1817)** Potato chips can be traced back to an English chef, William Kitchiner, who includes ‘crisps’ in his bestselling cookbook, “The Cook’s Oracle.” **Chip and Dip Popularity** The popularity of chip and dip skyrockets at the end of World War II with new entertainment fads and the introduction of Lipton’s new advertising campaign for their famous French Onion Dip. (Club 185 doesn't openly admit it, but I'm pretty sure that's their dip recipe!) **[Club 185](http://club185.com/)**—a true neighborhood bar serving since 1954, when it was known as a local 'speak-easy'. Located in German Village, Club 185 features a menu of quality casual comfort food and full bar. From politicians to lawyers, hardhats to hipsters—all find Club 185 the perfect place to tame their hunger and quench their thirst! **PARKING**: I know, brick street parallel parking can be a pain. Two other choices, metered parking along Livingston heading towards Children's Hospital or across the street in the large church lot (park in spaces farthest away from the church entrance doors, closer to the street). **PRE-EVENT**: **HAPPY HOUR (3-5pm)**: Italian drinks and bites at [Cento's happy hour](https://centogermanvillage.com/menus/), nearby.

Join us for pizza and conversation at JT’s Pizza! 🍕 Good slices, good stories, and plenty of laughs around the table. Come hungry, bring your best conversation, and let’s enjoy a relaxed evening with great company. Extra cheese and extra chatter encouraged! 😄