Kids

# Preserving Spring Produce & Herbs Spring produce is coming! Learn simple ways to preserve rhubarb, asparagus, and herbs to enjoy year-round. Spring is right around the corner, bringing fresh favorites like rhubarb, asparagus, and garden herbs! Join us for an engaging class where you’ll learn simple, safe, and effective methods to preserve your spring harvest so you can enjoy those fresh flavors all year long. From freezing and drying to other easy techniques, we’ll cover practical tips you can use at home. We’re excited to be teaming up with Michigan State University Extension to provide research-based guidance and expert advice to help you preserve with confidence. Whether you’re new to food preservation or looking to expand your skills, this class is perfect for you! Click the "Reserve a Spot" button on the Eventbrite site to select the date and secure your place

Dodgeball is back again! If you’ve been wanting to come out, this is an easy one to join. We’ll be playing for about 1.5 to 2 hours, you do not need to bring any equipment, and no experience is needed. We use a specific set of rules and equipment to make the games run better and keep them fun for everybody, not just people who already know how to play. If it rains, the event will be canceled.