Mediterranean Cooking

Come chill with us we'll eat, drink, discuss the book of the month : The starless sea by Erin Morgenstern and get to know each other most of all. If you didn't enjoy the book, haven't had time to finish it or even start it, no worries come anyway, everyone is welcome, we come together to share our passion for books written by women ! I'll bring homemade baked goods, feel free to bring something to eat and/or drink, it always make events more special !

**NEW MEMBERS or 1st TIME EVENT GO-ERS** Before attending your first event, please take a moment to understand how our dinners work and what we ask of members. → **[Learn how DC Metro Dining works](https://tinyurl.com/Landing-Page-DC-Metro-Dining)** → **[Ensure Group Notifications are Setup (Announcements + In on Waitlist/Attending List)](https://app.tango.us/app/workflow/Enable-Meetup-Email-Notifications-3a85109614fc4907940503d096331392)** **RSVP CUTOFF (i.e. Final Change Your Mind if Registered YES)** → **RSVP Cancellation Cutoff for this Event is Sunday 10a, 6/27**. (*Late Cancel applies after this; repeat occurrences can impact membership*) We are heading to **ALA** in **Dupont Circle**. This modern Eastern Mediterranean restaurant has built a strong reputation for mezze-style dining, wood-fired cooking, and refined presentations without becoming overly formal. **FOOD:** ALA focuses on MODERN Eastern Mediterranean and Levantine-inspired cuisine built around mezze, grilled meats, vegetables, and seafood. Ala themselves describe their food as "ala serves Levantine cuisine with a modern twist. We do not serve anything traditional". Recent diners consistently highlight the whipped feta, muhammara, halloumi, lamb preparations, and kebabs, as well as several vegetable-focused plates that balance smoke, acidity, and spice well. The menu supports both lighter shared dining and more traditional entrée-style ordering. There is also an **optional fixed priced shared mezze format available** where the table may choose a fixed-price selection of hot and cold mezze dishes. We would **ONLY consider this if the ENTIRE group unanimously agrees** once attendance is finalized, since the restaurant requires full participation. Otherwise, members are free to order individually from the regular menu. Cocktails, wine, and Mediterranean-inspired beverages are also well reviewed and tend to pair naturally with the smaller plate format Most members should expect to spend between 45 and 90 dollars for dinner and drinks after tax and tip, depending on ordering style and alcohol on ordering style & beverage participation → **Explore ALA Dupont Circles's menu** **[https://www.ala-dc.com/menu](https://www.ala-dc.com/menu)** **SPACE**: Comfortable and modern dining room with an upscale casual feel. Expect a lively but manageable atmosphere on a Saturday evening, with moderate noise levels and a neighborhood dinner crowd → **Visit the restaurant site**: **[https://www.ala-dc.com/](https://www.ala-dc.com/)** * Tax/Tip combo is our required 30% tax/tip policy (see the FAQs for more details) * Limited to 8 slots See you there Joe **CLOSEST METRO** * **Dupont Circle station** (Red) is the closest stop. Exit toward Connecticut Ave NW and walk south toward N Street NW, then west toward 19th St NW. The walk is about 8–10 minutes using standard pedestrian routing and traffic signals. * For directions using the Metro, try using the Plan a Trip feature at the WMATA website [(click on your preferred Metro statio](https://www.wmata.com/rider-guide/stations/index.cfm)n then at the Station page level click "Plan a Trip" **PARKING**: Street parking in Dupont Circle can be difficult on weekend evenings. Several paid parking garages are located within a few blocks of the restaurant, though pricing varies depending on demand. Members may also want to check parking apps such as SpotHero and Parking Panda for discounted garage reservations and advance booking options nearby. Plan accordingly. \**\*\* Attendance Notes \*\*\** **If you RSVP “YES,” please commit to showing u**p. With 5,400+ members and limited seating, we can’t afford no-shows. It’s not fair to other members or to our relationship with the restaurant. * New Members / 1st Timer*s*: Trying to get a slot?\*\* Join the Waitlist and check back frequently: spots *(often open up before Noon on the day of the event. You may also receive midweek confirmation emails to reconfirm your RSVP, so please check your Meetup DMs inbox)* * Billing Reminder - Add 30% for tax and tip to your food and drink total\*. This is part of our group’s expectations (factors DC's 10% tax and restaurant large party 20% gratuity) and helps smooth out service with the restaurant Looking forward to dining with you Joe

**Learn how to make perilla kimchi and discover how perilla leaves can elevate your Korean BBQ nights.** Our instructor is Soomin Kim, owner of Annandale's own [Virginialicious](https://virginialicious.com/), which offers delicious Korean food tours. After the cooking lesson, we'll feast! (Potluck dishes do not have to be Korean or even Asian -- just something you love and want to share.) **WHEN:** June 28, 6-7:30 pm **WHERE:** Mission Center, 7901 Heritage Drive, Annandale **\# of SEATS:** 24\. Every attendee must sign up for a slot [on sign up Genius (CLICK HERE to RSVP)](https://www.signupgenius.com/go/10C0E4FADA923A5F8C61-64286925-korean#/) and bring a dish to share. FILLS UP QUICK 16/24 seats already reserved, registration will only be valid through sign up genius. **This event is free, but limited in capacity so PLEASE CANCEL if you can't attend so someone else can enjoy the event!** **PARKING:** You can park in the driveway around the Mission Center or in the commercial parking lot next door. Send questions to HOH at info@handsonharvests.org.

**RSVPing on Meetup does not reserve a seat. To secure your spot, tickets must be purchased through the Square link below.** [RESERVE YOUR SEAT HERE](https://checkout.square.site/merchant/MLZT03NY98FTK/checkout/GAEE44FQD4CW3FPMA3XMAYSS) \~\~ Join us this summer for a pop-up dinner with ZEST Supper Club. We’re excited to partner with Megan and Daniel, owners of this cozy Brazilian coffee shop, Allelo, for an intimate four-course dining experience. Guided by Chef Zaria’s years living abroad, ZEST is rooted in a spirit of connection—bringing together diverse perspectives, backgrounds, and flavors. This philosophy extends into the kitchen, where collaboration and storytelling through food take center stage. As you step into Allelo, you’ll be welcomed into a warm, living room-styled space filled with natural light, layered textures, and a cozy bar known for its standout Brazilian coffee—an intimate setting designed for gathering. Enjoy a thoughtfully curated menu as we eat, connect, and share in the experience. Your reservation includes all courses, alcohol-removed wines and cocktails, and a fully immersive evening with Chef Zaria. The evening will conclude on a sweet note: her mother’s beloved cheesecake with blueberry compote, paired with Allelo’s specialty coffee, alongside other thoughtfully curated menu offerings. ***Allergen notice: Some dishes may contain nuts, dairy, gluten, soy, or shellfish. Unfortunately, we are unable to accommodate any dietary substitutions for this dinner.*** Please arrive promptly at 6 PM for drinks and hors d’oeuvres. Seating is extremely limited—RSVP soon. **About Chef Zaria** Zaria blends American and global influences shaped by a lifetime of international living and experience in DMV kitchens, including stages at Michelin-starred restaurants like Minibar and Albi. Alongside her husband, Dave, she hosts intimate supper clubs centered on food, community, and thoughtful hospitality. **About Allelo Coffee (shortened)** Allelo sources specialty coffee from Brazil’s Campo das Vertentes region, known for its high-altitude farms, rich soil, and exceptional growing conditions. Their beans are carefully selected and roasted in small batches, producing beautifully balanced, high-quality coffee that anchors the experience. Sold out or can’t make it? Another dinner is coming soon! \~\~\~ Photos and video will be taken for promotional use. Questions? **info@zestsupperclub.com** Follow **@zestsupperclub** on IG for updates.

Mama Lucia's in Rockville has half-priced bottles of wine on Weds. They also have the best pizza and my favorite type (NYC-style). They have great pasta dishes too. If it's nice, we can sit outside. Great view of the parking lot. LOL Have a look at their menu: [Mamma Lucia Menu | Order Pizza, Pasta Online Delivery & Pickup](https://mammaluciarestaurants.com/menu/) Please pay $2 via Venmo to @DIANNEE-GODAR for this event or I will have to remove you from the guest list. Thank you All aboard mates!

We’re not just bringing it back… we’re turning it ALL THE WAY UP. Disco Night 1.0 was a movie. Packed dance floor. Nonstop energy. People didn’t want to leave. Now we run it back - bigger, louder, and even more electric. Fernando is taking over the music again, dropping hit after hit from his signature playlist. No breaks. No slow moments. Just pure dance-floor energy from start to finish. Lights. Music. Movement. That moment when your “one song” turns into five more. If you were there last time - you already know what’s coming. If you missed it - don’t make the same mistake twice. This is not a stand-around event. This is a show up, move, and lose track of time kind of night. Social Sips & Bites… we’re taking over the dance floor again.