Myers-Briggs Type Indicator

Everyone’s prompting. Few people are judging. This talk shows how a playwright uses multiple LLMs and vibe coding to build a custom evaluation loop: a digital dramaturg that checks scenes against an outline like a living spec. If you design, build, or eval AI systems, you’ll leave with a new mental model for using LLMs as QA, not just content engines. **Featured speaker:** * [Soo-Jin Lee](https://www.linkedin.com/in/soo-jinlee/)\, Gen AI Conversation Designer \| Prompt Engineer \| LLM\, NLU\, NLP \| Human in the Loop \| Former Teacher \| Playwright **Location:** AWS Skills Center, 1550-G Crystal Dr, Arlington, VA 22202 **Drinks and Networking After:** --> Alamo Drafthouse, 1660 Crystal Dr, Arlington, VA 22202 (2nd Floor) **Description:** Join us at AI Innovators Network for our upcoming meetup in the Mosaic, which is dedicated to exploring the latest trends in Artificial Intelligence. Whether you're an AI enthusiast, a professional, or someone curious about the intersection of technology and AI, this event is perfect for networking, learning, and sharing insights. Connect with like-minded individuals from DC, Northern Virginia, and Maryland as we dive deep into the opportunities and challenges of integrating AI. Don't miss this opportunity to be part of the conversation driving innovation and progress in Artificial Intelligence.

We have taken more than a year off due to the pandemic. Our old favorite cafe in Bethesda is now closed so lets try the Panera Bread down the street on Wisconsin Ave. Please come and join us for some double deck pinochle, assuming (of course) that you have been inoculated for Covid-19 and you are willing to follow the current guidelines of the business on mask wearing. We will start the first game about 6 pm. We play 300 point games so the second game will likely start just after 7 pm, and we will rotate tables if we have more than 4 players. Card players of all level are welcome. We play primarily 4-handed double deck Pinochle but other variants are have been tried on occasion. Games go from 6 pm until Panera closes, which currently is 9 pm. This event is scheduled to repeat every other Wednesday night. Please don't wait until the last minute to RSVP.

Busby Berkeley’s movies tend to all have the same general plot: someone’s trying to mount a show, usually on Broadway, but something happens that puts the project in jeopardy. In this feature a multimillionaire who thinks that stage shows are “filthy” entertainment organizes a boycott. This obstacle will be overcome, of course, because without a show there can’t be the elaborately choreographed fantasy sequence for which Berkeley is so famous. Love both real and feigned wends its way through the action, with a happy ending inevitable for all. ■ Title — *Dames* ■ Director — Busby Berkeley, Ray Enright ■ Cast — Joan Blondell, Dick Powell, Ruby Keeler ■ Rating — Approved (suitable for general audiences) ■ ©1934 \| 1h 31m \| Comedy\, Music\, Musical\, Romance

**Come out and WANCE with me!!** No, that’s not a typo, it just means "dancing while walking" in whatever way we want -- and just walking along is totally fine! Basically we just move in any way we want together, with a portable speaker and a shared playlist of great songs. Feb. 4 is my 65th birthday, and there's nothing I'd rather do than WANCE with great FFF>50 women! Because of the ice, let's pivot to inside Union Station! Details: * We’ll meet at **10:30 am on Wed. Feb. 4 at Blue Bottle Coffee in the atrium of Union Station .** * **Please include your cell number** in your RSVP so we can be sure to find each other. * We’ll carry a Bluetooth speaker to play music that gets us moving. * **Requests for the playlist VERY welcome,** send song ideas to patricia@fierceafter45.com or post them below, thank you! * **No dance experience required, no choreographed steps**, just move and express yourself with movement to music. No worries if you have mobility challenges, we will adjust to everyone's speed as needed! * **Creative clothing, funny hats, protest clothing, etc. are very welcome.** * No birthday gifts; your presence is the best present! * Ask any questions below -- I hope you'll join me! More about WANCE: It began in the Midwest during the pandemic; [here’s the original WANCE website](https://www.wancerevolution.com/) by Gabrielle Lulloff. **WHAT IS WANCING?** **\- Dancing as you walk** **\- The art of letting loose** **\- Spreading good vibrations & joy** **\- Putting that pep in your step** **\- Exercising your mind\, body and spirit** **\- Taking care of yourself** **\- A different way of meditating** **\- Not caring what other people think** **\- Creating an expression of movement** **\- A way of meeting other advocates of fun** [Here’s an article about it](https://www.startribune.com/can-you-wance-dancing-while-walking-has-become-a-regular-sight-in-st-paul/600303897/) to learn even more! Note: This and other FFF>50 events will be permanently shifting to our walled-garden playground on the Mighty Networks platform, please sign up [here!](https://community.fff50.org/share/dbWb9iJu5XwSN2TR?utm_source=manual) If it's full with a waitlist here you can get a spot on Mighty!

Join us to enjoy an exclusive 5-course tasting menu ($100/pp) at Chef Edward Lee's groundbreaking restaurant - **Shia** \- in the Union Market District\! Note from SHIA: Due to our committment to sustainability and preventing food waste, we prepare specific ingredients for each guest daily. A charge of $85 per guest will be applied to any cancellations within 48 hours of the booking. $85 Event Registration fee will be applied to each guests's bill. Event registration fee is only refundable if the seat is filled by another guest prior to the dinner. Thank you for your understanding. \*\*Note from Shia re:Dietary Restrictions:\*\* Due to the inclusion of ingredients integral to Korean culture and cuisine, we ***cannot*** accommodate the following dietary restrictions: celiac, soy, legume, nightshade vegetable, or allium. We ***can*** accommodate vegan, vegetarian, pescatarian, seafood allergies, shellfish allergies, and nut allergies. The adjusted dishes our chefs have created for these dietary restrictions will be vegetarian, as we do not have the ability to substitute proteins. Individuals with aversions to seafood may not fully enjoy the experience, as a large portion of our menu is seafood-based at this time. Please note that our kitchen operates on a minimal-waste, sustainability-driven model. This means we do not stock additional ingredients for last-minute changes. If we receive notice less than 48 hours before your reservation, we may need to omit elements of dishes rather than substitute additional ingredients. Please let us know right away so we can prepare with care. **The Washington Post** (Sietsema) Over my decades-long watch, few restaurant genres have witnessed more changes in and around Washington than Korean. Back in 2000, the majority of sources were in the Virginia suburbs, where the menus mostly revolved around tried-and-true mandu, bulgogi, seafood pancakes and barbecue. Before the rise of social media, restaurants that specialized in certain dishes **—** say, Tosokjip in Annandale, known for its grilled fish and stews **—** existed under the radar, supported primarily by the Korean community, recalls restaurateur Danny Lee, one of the agents for change on the D.C. scene. Over the years, practitioners started cooking outside the lines and experimenting with fusion. The arrival of Lee’s Chiko and Anju in the District saw chefs feeding us Korean fused with Chinese American ideas and serving upscale homestyle cooking. Service (and alcohol beyond beer and soju) became a priority at restaurants including Ingle Korean Steakhouse in Vienna, and Korean chefs, following the lead of the trailblazing Atomix in New York, hopped on the fine-dining bandwagon with tasting menus. I miss the short-lived Incheon in Annandale but welcome the youthful Onggi in Dupont Circle. Since November, chef and cookbook author Edward Lee is pushing the envelope even more, with a gem called Shia — “seed” in Korean — tucked in the Union Market District. It’s a slip of a place with a dozen seats in the front bar and nearly double that number in a narrow dining room behind a slatted maple door. What distinguishes Shia from the pack is that it’s part of the chef’s nonprofit, the LEE Initiative, originally introduced as a mentoring program. Further, Shia is experimenting with all manner of limited-waste and sustainable practices, which is why some drinks arrive sans garnishes, and there’s no gas and zero plastic. After the kitchen turns them into pulp, used cocktail napkins and printer tickets enjoy afterlives as postcards and coasters. No one preaches here, by the way; they just quietly set good examples. Lee wants his clientele to experience Shia as a restaurant vs. a lecture hall. “This is how we say hello,” says a server as he places a little cup in front of us, trailed by a snack: a hot oyster and scallop bundled in jin, or seaweed. The dish, which you eat with your hands, marries hot seafood, cool Asian pear and spicy ssamjang, an exquisite bite that’s gone as fast as you can read this sentence. The contents of the cup, a tea made with soju and dried omija berries, are refreshingly sweet-tart. Guests seated at the bar are offered a five-course menu; those seated in the dining room, host to the open kitchen, receive seven courses. Shia remains enough of a tough reservation that I’ve been able to secure a seat only in the lounge, a serene space with gold lights, a concave ceiling and wallpaper that depicts clouds mingling with mountains. Scrolls of amberjack arranged on thin red rings of fermented fish paste and lemon juice are topped with little balls of foam that taste like kimchi “air.” (The finishing touch demonstrates Shia’s no-waste goal; the cloud is excess liquid from making kimchi, passed through an aerator.) The lovely fish dish is a spin on the refreshing Korean summer dish mul hwe, to which a delicate, fresh-tasting green chip is added. (The fillip turns out to be hand-harvested gamtae, the rarest of seaweeds in Korea.) We miss the small plate when it’s gone, but only until the pork belly replaces it. Finger lengths of the braised meat share a canvas with abalone and clams scattered on a soothing porridge of barley, buckwheat, millet and three kinds of rice infused with dashi. “Try to get a bite in each bite,” a server coaches my party. Rising from the center is a little tower of fierce white kimchi, which the server says to save for last, “but you do you.” Some nights look like an evening out in Seoul. My visits found different generations of Koreans sharing Lee’s handiwork, a reality the chef addresses with menus printed in Korean as well as English. The owner sees adventure-seeking younger Koreans come in to check the place out, then return with their parents to share the novelty. The Korean menu is meant to make older customers “feel at home.” Surely the saengseon contributes to the sentiment. A square of seared braised sea bass — line-caught, of course — lounges in a liquid salad of crisp greens and broth and practically demands my return engagement. The intoxicating flavor of the soup springs from what Max Chuvalas, who shares the executive-chef title with Chaelin Lee, calls a “fish tea,” an elixir coaxed from fish scraps and white kimchi juice. I also admire the duck, glazed with Korean mustard and presented so the sliced meat alternates with same-sized pieces of gently crisp mountain yam. The accompanying steamed rice, offered in a raised wooden bowl and bulked up with ginkgo nuts, aster, shepherd’s weed and thistle, nearly steals the show. The greens are another salute to sustainability: “Where Americans might see weeds, Koreans see edible flora,” says Chuvalas, who comes to Shia from Dirty Habit but has worked in fine-dining restaurants before. Those who opt for five courses choose between the fish and the duck. The seven-course plan includes both indulgences. My strategy at the bar with a companion has been to order one of each and share tastes. When I first started as The Washington Post’s critic, Asian desserts were mostly predictable. Green tea ice cream was almost always involved. Shia demonstrates how far the scene has come, with endings including bruleed bananas staged with banana chips, same-flavored ice cream and soy chocolate sauce, a fruit salad that changes with the season but always looks like a brilliant orchard, and a honey tuile hovering over apricot foam. The longer script in the dining room embraces extra sweets — caramels and what tastes like a pecan pie from Korea (pine nuts and dates are involved) — revealed in a handsome mirrored box. In recent years, chefs of all stripes have gotten better about offering tasting menu portions that are neither too tiny nor too filling. No one feels compelled to go to the Golden Arches after a meal at Shia, nor will they feel the need to let out their belt. “I’m 53,” says Lee. “As I get older, I don’t have the patience for 20 courses and three hours” of sitting and eating. The chef feels that seven courses, the max here, honors “efficiency and variety.” Hear! Hear! And go! Go! Looking forward to sharing this experience with you! ***Menus change seasonally***. Please see latest menu and information on new dishes on menu on OpenTable[ here](https://www.opentable.com/r/shia-restaurant-washington) and [Instagram page](https://www.instagram.com/shia_dc/). We ask that ALL folks honor their RSVP. If you are unable to attend after sending in a YES, please update your status so that others may join. In the event our group incurs a fee for no-shows / late cancellations, your ability to RSVP for future events will be restricted. Thank you in advance for your understanding. **WAITLIST:** Meetup does not allow a waitlist for paid events. If this event fills and you are interested in adding your name to the waitlist, please send host a message through the app. In the future, we will vary the days of the week and the types of restaurants so that we can attract many different types of diners. Feel free to make suggestions for future meet locations. All diners will pay their own tab. before departing the event. If you are unable to join us in February we hope you'll stay interested and join us for a meal in the future. Looking forward to catching up with you for a fantastic dinner at Shia!

Join us under the radiant light of the **Full Moon in Leo** for an evening of **play, courage, and heart-centered connection**. This gathering is all about **authentic relating**—practicing deep listening, bold self-expression, and joyful interaction in a safe, supportive, and multicultural space. **What to Expect:** * **Heartful Check-ins:** Share what brings you joy and what you long to express. * **Leo-Inspired Exercises:** Compliment chains, bold vulnerability prompts, and expressive games to help you shine. **Who Should Attend:** Anyone curious about **Authentic Relating, self-expression, and community connection**. No experience necessary—just bring your openness, courage, and playful spirit! **Why This is Special:** Leo energy invites us to **step into the spotlight of our own lives**, celebrate ourselves, and connect with others from a place of **authenticity and joy**.

**AI-Supported Creative Exploration** *For Unassuming Intuitives & Practicing Creatives* (Please note that this event has not been organized or endorsed by The Writer's Center.) This meetup is part of AI as Creative Partner — A Practice Group, a set of open, non-sequential creative labs you can join at any point. We use AI as a thinking partner—not to replace your ideas, but to help surface and shape them without overthinking or pressure. You bring fragments—ideas, impulses, unfinished concepts. With AI as a supportive collaborator, we explore how those fragments can become clearer, more coherent, and ready to share if and when you want to. No technical background is required. If you can talk or type, that's enough to work with AI here. This session is intentionally low-commitment and flexible: * Arrive late or leave early * Work quietly or observe * Ask questions, or simply watch the process unfold There's no presentation and no expectation to finish anything. Showing up as you are is enough. **THINKING OUT LOUD WITH AI - LIVE WORKING SESSION** This session is for people curious about how creative thinking actually happens with AI. I'll be working live on my own project, narrating decisions when useful, and answering questions as they come up. You're welcome to work on your own project, watch quietly, or ask about the process. No experience required. (Please note that this event has not been organized or endorsed by The Writer's Center.) **HOW TO FIND US** Look for the room with the door open on the lower level. Look for the guy with the screen projector and ambient light and sound. Feel free to just walk in and settle. **(*This is an independent meetup using rental space at The Writer's Center. The Writer's Center has not organized or endorsed this event.*)**

* We meet inside Compass Coffee. * Details on parking below. * Bring something to read, as we often take some time at the beginning telling each other about what we're currently reading. * I have a favor to ask of you. To offset the cost of Meetup fees (\~$200 a year), I kindly request that you consider a small donation to my my [Pledge account](https://www.meetup.com/a-different-type-of-book-club-arlington/#pledge). 😊 **NOTE: NO DISCUSSION OF POLITICS: 12/31/21 UPDATE** For the sake of polite company, moving forward, we will avoid the discussion of politics at meetings of the book club. Please let me know if you have any questions. **PARKING** On Saturdays and Sundays, parking is free on 16th Street N. (near Hillside Park, 1601 N. Pierce Street, Arlington, Va.), and also on the adjacent N. Pierce Street (between Clarendon Blvd. and Fairfax Dr.). Likewise, on weekends, parking on N. Queen Street (between Clarendon Blvd. and Fairfax Dr.) is free. **NON-ATTENDANCE / NO-SHOW POLICY** If you have said that you will attend this event, but no longer are able to attend, please kindly update your status to "Not Attending" so that someone on the waitlist is able to RSVP. **Because this Meetup group is popular, and typically has a waitlist, effective immediately, I'm instituting a two-event no-show policy. If you RSVP as "Attending" but do not show at two events, you will be removed from this Meetup group.** We look forward to seeing you! Best, Jay

• What we'll do On https://blackecon101.podbean.com/ Thursdays at 6 pm. discussing the economy....

Join a virtual group that meets on Wednesdays and Sundays and focuses on conversational skills and building early friendship and dating confidence for neurodivergent adults. All are welcome, but this group is designed especially for autistic adults with little to no relationship experience and those who struggle with holding conversations or making new friends. The group is currently open at no cost to Neurodivergent District members but is part of the [Constellations program by Harrington Matchmaking](https://www.harringtonmatchmaking.com/constellations-membership). Currently, most participants are between ages 20 and 45 and are members of Constellations so they've signed up through the website. Many live with family, in supported or semi-independent housing, College Living Experience programs, or similar settings, and are looking for a safe, low-pressure place to practice conversation. Sessions are coach-led and structured. This is not a free-form discussion group. Each meeting includes guided practice, clear coaching, optional weekly sharing, and supportive feedback. The majority of the sessions are virtual, with occasional in-person meetups once a month on weekends in the Washington, DC area. **Drop-ins are allowed (you don't have to attend every week) but an RSVP is required so you receive the Zoom link.** **Sign up here:** **[https://harringtonmatchmaking.as.me/constellations10](https://harringtonmatchmaking.as.me/constellations10)** Feel free to message me with questions. \- Kate Inez Harrington kate@neurodivergentdistrict.com 202-925-0001 \*This group is part of Constellations by Harrington Matchmaking, which offers year-round access to coached programs, social opportunities, and dating support. When possible, members are matched with other members for friends and/or dating. Learn more [here](https://www.harringtonmatchmaking.com/constellations-membership). FAQ at end of web page.\*

This is a FREE, in-person workshop about mastering the science of reading people and predicting their behavior. **Stop guessing and start LEADING.** Join us for a FREE and highly interactive seminar, where you will learn to use the Emotional Tone Scale to read people, predict behavior and handle any objection with ease. The edge you'll gain: * ****Read People**:** Instantly decode human behavior. * * **Predict Actions:** Know their next move before they make it. * * **Influence Others:** Master the tools to win in work and life. * * **Build Trust:** Know exactly who to trust and how to handle them. * Attend this workshop and start developing the mindset of success! **Seats are limited. Reserve your spot today!** Hosted by: Church of Scientology of Central Ohio 1266 Dublin Rd, Columbus, OH 43215

**\*\*\* We've Moved! Bold Penguin - 6555 Longshore St, Dublin, OH 43017 \*\*\*** TBD **AGENDA:** * See updates to parking below * Doors open at 5:30, feel free to come and hang out before! * Official start of the meeting is at 6:30pm * After the meeting is done, we will go hang out at a nearby space in Bridge Park! If you can, please sign up via meetup by noon the day of the meeting so we can have an estimate headcount for food :) We always order extra, so feel free to join us even if you don't get signed up! Thank you to Bold Penguin for providing the food and location! **Parking & Arrival:** **Parking:** Parking in Bridge Park is free. The closest lots are the Mooney Garage and the Hotel/Endres Garage. **Entry:** The doors to the office are to the right of PINS. The street level door and elevators lock at 6pm. If you arrive after that, someone should be there to let you in, else call the number posted. Take the elevator to the 2nd floor. Once you exit the elevator, turn right. \*\*\* We are a bunch of professionals, students, and geeks who are excited about Ruby programming language ([http://ruby-lang.org/](http://ruby-lang.org/)) and Rails framework ([http://rubyonrails.com/](http://rubyonrails.com/)) and the joy they have brought back to web development. Our main goal is to share the love of the Ruby and Rails ecosystems with anyone that is interested. We cater to everyone, whether a non-programmer through advanced Rubyists. * We give lectures on programming topics * We freely provide decades worth of experience * For full details of this month's meeting please visit [http://columbusrb.com](http://columbusrb.com)

Private Group. Closed to the Public Knowing ourselves and understanding our abilities is the first step toward wielding our gifts with control and accuracy. In subsequent classes we will verify and hone our talents with activities and discussion. These are hands-on workshops and participation is expected. The goal of our series will be to develop expertise in areas of particular interest such as mediumship, channeling, divination, healing and, etc.. Our ultimate directions will be determined by class members as we evolve. I look forward to sharing and discovering with you. - Cynthia

This is a FREE, in-person workshop about mastering the science of reading people and predicting their behavior. **Stop guessing and start LEADING.** Join us for a FREE and highly interactive seminar, where you will learn to use the Emotional Tone Scale to read people, predict behavior and handle any objection with ease. The edge you'll gain: * ****Read People**:** Instantly decode human behavior. * * **Predict Actions:** Know their next move before they make it. * * **Influence Others:** Master the tools to win in work and life. * * **Build Trust:** Know exactly who to trust and how to handle them. * Attend this workshop and start developing the mindset of success! **Seats are limited. Reserve your spot today!** Hosted by: Church of Scientology of Central Ohio 1266 Dublin Rd, Columbus, OH 43215

**People Analytics 101: Making Sense of Compensation Data** Compensation data is one of the most widely used and widely misunderstood forms of people analytics. The session will cover where compensation data comes from, including market pricing data, internal payroll data, and benchmarking sources, and how companies think about structuring and analyzing that information. We will explore how compensation data is leveraged to set salary ranges, manage internal equity, support hiring and retention, and align pay with business strategy. A portion of the session will address common data challenges and limitations, such as market noise, inconsistent job matching, and incomplete datasets, while keeping the primary focus on practical use rather than technical depth. The session will also look ahead at where the space is going, including the growing impact of pay transparency laws, expanding pay equity requirements, and emerging regulations in the US and Europe that require organizations to report on gender and pay gaps. The goal is to give attendees a clear mental model for how compensation analytics works today and why getting it right is becoming increasingly critical. (note: we are back at Rev1 this month!) **About Our Speaker** [Alex Moore](https://www.linkedin.com/in/alexscottmoore/) is the founder of [Moore Cooperative](https://moorecooperative.com/), where he advises organizations on compensation strategy, pay equity, and people analytics. His work focuses on helping organizations like the Ohio Supreme Court design, analyze, and communicate compensation systems that are data-informed, defensible, and aligned with organizational goals. Alex lives in Granville, Ohio and has three little kiddos. More info at [cbusdaw.com](https://cbusdaw.com)

**How to take control of your subconscious and harness its power!** Join us for an eye-opening lecture where the speaker will break down complex ideas in a clear and practical way. You’ll gain insights into: ✅ The true definition of the subconscious ✅ How it generates unwanted emotions ✅ Its real purpose and function ✅ What determines the pressure it exerts on you And the most important topic: **How do you take control of your subconscious!** But this isn’t just another lecture where you sit and listen passively. It’s interactive and engaging—you can ask questions at any time. 📅 Reserve your spot now! Seats are limited, so don’t wait too long to sign up. Location: 1266 Dublin Rd, Columbus, OH 43215 Hosted by the Hubbard Dianetics Foundation

Sleep in on Sundays. When you've had your fill of pajama-time, roll out and have some tasty brunch with your fellow Humanists!