Scotch Tasting

Let's chat! We will have a presentation discussing the pros and cons of different Commercial Real Estate Asset Classes. We will talk about Multifamily, Mixed use, Industrial, Assisted Living and more. Also, you will get to meet and connect with like-minded investors and to grow our network. Great opportunity to network with investors, lenders, brokers, operators and business leaders. We can all share what we want and need as well as help and bring value to the rest of the community. We will meet at the Ono Brewing Company, 4520 Daly Dr. Ste 102 Chantilly, VA 20151

PLEASE READ AS THERE IS AN IMPORTANT CHANGE for the blind tasting at Maxwell Park only: prepayment will be required. Please note that refunds for cancellations are allowed up to 12 hours before the event start time. (This would be 6:15 AM so best to cancel the night before and definitely as soon as you know.) Please bear with me as we navigate this new process. The real maximum number of attendees will remain at 14, but since the Meetup App won’t let me make it a requirement to pre-pay when you RSVP "Yes," I’m not going to set a cap on Meetup's RSVP list, and we will see how that goes. Because there is no linkage between the Meetup App and Maxwell’s prepayment link, you can’t rely on Meetup's RSVP feature to know if there are still spots available. You will only know with certainty that the attendee cap has been reached if you are rejected while trying to prepay. Here is the pre-pay link: [https://www.giftrocker.com/secure/Order/?h=4375667a](https://www.giftrocker.com/secure/Order/?h=4375667a) Let me know if you have any specific questions. Thank you for your patience as we transition to this new process! Maxwell Park is 4 blocks from the Mt. Vernon Sq/7th St-Convention Center. 🍷 RSVP Please: --**If your plans have changed, please change your RSVP to No.** *Note start time of 6:15 PM!* Please plan to arrive on time. 🍷 What is blind wine tasting? In a blind tasting you use your sense of smell, sight, and taste to try to deduce which variety(wine grape) is in your glass. 🍷 Do I need to be a wine professional? Definitely not - this group is experience diverse and we welcome both wine newbies and wine pros (and everyone else in between). 🍷 How does this work? --Please arrive slightly before 6:15pm to grab a seat. --Maxwell Park will serve us two wine flights: 3 white wines around 6:20 pm and 3 red wines around 7:30 pm. Each flight is $20. A 20% gratuity and tax is added to that. Food and other wines are also available for purchase. --We will discuss each flight as a group and try to reach somewhat of a consensus. Then comes the *big reveal* where we discover if our guesses were right. Full vaccination is required, masks are optional. Unfortunately, while we will try to be as careful as possible, we cannot promise that this will be 100% Covid risk free, please keep that in mind when deciding whether or not to attend. Stay home if you are experiencing any symptoms of Covid 19. Please keep an eye on this event for possible changes. Hope to see you there ! \~ Linda Lists of possible wines: [White Wine Varieties](https://www.mastersommeliers.org/sites/default/files/ES%20Tast-CMS%20Probable%20List%20of%20Examinable%20White%20Grape%20Varieties-NEW_2015.pdf) [Red Wine Varieties](https://www.mastersommeliers.org/sites/default/files/ES%20Tast-CMS%20Probable%20List%20of%20Examinable%20Red%20Grape%20Varieties-NEW_2015.pdf)

Loop around Lake Accotink. **Meet at Lake Accotink Park carousel parking area.** Trail is fairly flat, paved and gravel, easy, brisk walking. A few steep sections Views of Lake Accotink About 4 miles. We will leave promptly at **600 pm**, please arrive early so you are ready. We walk briskly, not this is not an evening stroll. The rest rooms at the meeting spot are closed for renovation. Make sure to bring water. We will meet at the traffic circle near the carousel. Goggle maps calls it Lake Accotink Park. You can park at the Hemming Ave lot, or under the railway bridge. the lot at the carousel is small and usually full.

**Inflow 6:00 PM - Talks Start \~6:30 PM** **Reston Community Center - 2310 Colts Neck Rd, Reston, VA 20191** NoVA Hackers is a group located in the Northern Virginia area and is made up of Information Security Professionals from all walks of life, from government and private sector, to students and beginners. The monthly meetings are held much like a mini-conference with 4-8 speakers and only a few basic but strict rules. Participation and Permission Active Participation is required for continued membership and is the only due required. Permission is required to be obtained from anyone providing information to the group from the person providing it to be made public by anyone other than the provider. Historically our talks generally run a bit late and we have a hard stop at 9:30pm for the room. If you want to socialize we recommend you arrive at 6 to meet and greet before the talks. Agendas and remote meeting option available after you join the group.

We've done this event before and it was interesting and fun — and this time we've booked a private group tasting just for us! Tour this small chocolate factory and then taste a spectrum of flavors of (dark) single origin chocolate, with expert guidance very much like a wine tasting! There's also a small chocolate shop of course :) Cost is $25 per person (payable to me, I've reserved for a private group of 4 people and we can add more as we wish). The location is in Chantilly and not convenient to metro (though there is a bus). I am happy to pick up participants at the East Falls Church (if you're riding from downtown) or West Falls Church (if you want to park) metro stations, and it's about a 20-minute drive from there. It's recommended that you bring a bottle of water to cleanse your palate :) Hope you can join!

Looking for a peaceful, inspiring, and social outing? Join us for a beautiful day at the Glenstone Museum - where modern art, stunning architecture, and serene nature all come together. We’ll explore the museum and outdoor trails at a relaxed pace, enjoy conversation along the way, and then head to lunch nearby to unwind, laugh, and share our favorites from the visit. Whether you love art, nature, photography, or just good company - this is the perfect chance to connect and spend a meaningful day with the group. All are welcome to join - especially first-timers!

Come join us atthe Pickle & International Food Festival in Sterling, VA. There will be pickle inspired foods, international cuisine, craft beer, and live music. THIS IS NOT A TICKET: Tickets can be found on the link below and general admission is $5 + credit card fee Buy ticket here: https://www.crookedrunfermentation.com/pickle-international-food-festival-2026

Herbs and the natural world are the foundation of many rituals, spells, and other workings in the craft. In a new series by Carmilla of "Dark Magic for Dummies," we go back to basics, learning all we can about the powerful plants just under our feet. Carmilla is an art historian, academic, and practicing witch for over six years. Taught by Grannymoon in herbology, crystals, and many other tenets of the craft, much of that time has been spent practically, with years of client experience and spellworking under her belt. Fee: $25 No admittance under 18. DISCLAIMER: In no way is this class supplemental for medical advice, treatment, or care. If you or a loved one are experiencing symptoms of any kind, please seek medical attention. All herbalism in this class is entirely for spiritual and entertainment purposes only.

Let's go Dill-icious Pickle tasting! If we are lucky we may even get to try pickle beer. The Pickle & International Food Festival is a celebration of pickle-inspired foods, international cuisine, craft beer and wine, and live entertainment in Sterling, VA. This festival features food vendors, drink tents, live music, and family-friendly activities. Crooked Run Fermentation is a Virginia-based producer of contemporary and traditional beers, coolship sours, natural wines, ciders, and seltzers. Let's meet in front of the Tesla Building (22400 Davis Drive). Then walk to the event so we can pick a table inside or outside depending on the group preference. General admission tickets are available online for pre-purchase. General admission tickets will be sold day of the event, $5 + CC fee.

The Second Tuesday of APRIL we will be at a location we really seem to like, Clyde's Willow Creek Farm. At the back side of the carriage bar, as usual (if we are lucky their new patio will be completed too). This restaurant is a must visit in Northern Virginia. Varied menu, fresh food, reasonable prices, and beautiful architecture... restaurant is an old barn and homestead actually re-located to Loudoun County.

**Agenda :** * 4.45 to 5.00 PM ET: Food and Networking * 5.00 to 5.50 PM ET: "Hands-On : GitHub Copilot SpecKit" Hello Everyone! Please join us for our April 14th edition of the AI-ML MeetUp. **Please note this is an in-person meeting and light refreshments/food will be provided. You will need a government-issued ID to enter the facility.** **Title:** Hands-On : GitHub Copilot SpecKit **Description:** Spec-Driven Development **flips the script** on traditional software development. For decades, code has been king — specifications were just scaffolding we built and discarded once the "real work" of coding began. Spec-Driven Development changes this: **specifications become executable**, directly generating working implementations rather than just guiding them. In this hands-on lab, we will be covering building your application using SpecKit. Pre-requisites: VSCode v1.107, GitHub Copilot, Python 3.13 + uv, Git installed. **Location:** The meeting will be hosted in the Applied Information Sciences ( AIS ) office in Reston, at 11440 Commerce Park Dr # 600 · Reston, VA. The location is also right off the Silver Line metro's Wiehle-Reston Metro Station. **Parking:** Parking is paid and can be validated at the AIS office reception. We will meet in Room Lake Anne. We hope to see you all there!!!!

Join your DTs friends for a relaxed spring afternoon of board games, wine, and great company at one of Loudoun’s favorite wineries. We’ll gather indoors and outdoors, depending on the weather. We’ll have a fire pit set up, along with s’mores and light snacks, so come ready to play, sip, and enjoy some cozy vineyard vibes. Bring your favorite board game to share — or just come ready to join in! ### Wine & Tastings Guests may purchase wine by the glass or bottle throughout the afternoon. For those interested, optional wine tastings are available for $20 per person (six wines, seated and guided). ### Food Fabbioli offers gourmet small plates, cheese and charcuterie, fresh-baked baguettes, chocolates, and other light fare available for purchase. Outside food is welcome on the grounds, so feel free to bring snacks or a picnic to share. (No large coolers or aromatic foods, please.) This is a casual, drop-in style gathering — come when you can, stay as long as you like, and enjoy a laid-back afternoon around the fire with your tribe. Winery website: [https://www.fabbioliwines.com/](https://www.fabbioliwines.com/)

Join Social Sips & Bites for our Wednesday Happy Hour. Great drinks, easy conversation, new faces, familiar faces, and that signature SSB energy that turns a simple night out into something memorable. https://m.ruthschris.com/home/tysons-corner/7341

## Details Please join local travel enthusiasts to share travel experiences and swap tips and ideas for future travel. This is our third meeting. It's been a while and we've all been busy, so let's regroup! Expect a non-structured, casual hang with some interesting people. I aim for this to be a welcoming environment and my only real goal is for everyone to make a new friend. You don't have to be a raging extrovert to participate. All are welcome. About the Group: This group is for anyone who loves swapping stories about far-off places, planning future adventures, and trading travel tips. Whether you've been around the world or you're just starting to explore, you're welcome here! We meet at local breweries for laid-back conversations about all things travel — past trips, upcoming journeys, bucket lists, favorite hidden gems, and insider advice. It's a friendly, casual space to connect with fellow adventurers, get inspired, and maybe even find your next travel buddy. No tickets required — just curiosity, good vibes, and a love for discovery.

[Profs and Pints Northern Virginia](https://www.profsandpints.com/washingtondc) presents: **“Doom and Dinosaurs,”** a look at how mass extinctions shaped the dinosaurs and what research on these events tells us about Earth life’s long-term prospects, with Ian Wilenzik, paleontologist and visiting assistant professor of biology at George Washington University. [Advance tickets: $13.50 plus sales tax and processing fees. Available at [https://events.ticketleap.com/tickets/profsandpints/nv-dino-doom](https://events.ticketleap.com/tickets/profsandpints/nv-dino-doom) .] Pity the poor dinosaurs. They lacked both scientific research to help deal with potential environmental catastrophes and places where they could have a beer and discuss it. You, on the other hand, have the opportunity to come to Profs and Pints to hear a fascinating talk on the impact of mass extinctions on dinosaur evolution and what research on dinosaurs tells us about biodiversity and Earth’s current biodiversity crisis. Dr. Ian Wilenzik, who has studied and taught courses on dinosaur evolution, population spread, and extinction, will leave you with a greater appreciation of the resilience of life on earth and how we’re both the product and source of biologically catastrophic events. Many of us are familiar with how a big meteor impact about 66 million years ago wiped out the Earth’s dinosaur population, leaving us only with their feathered descendants, birds. Less well known is how the Earth actually has undergone five periods of mass extinction that wiped out nearly all life, and how dinosaurs arose from one and endured another—both caused by volcanic activity—before meeting their match in the third. To ground his discussion, Dr. Wilenzik will talk about how we study mass extinctions by looking for geologic evidence of volcanic activity, meteoric blasts, and other catastrophic activity and of gaps in the fossil record after them. He’ll also discuss what makes a dinosaur a dinosaur, describing their distinct anatomical features. He’ll talk about how they and other forms of life evolved over long periods of time and were affected by extinction events. We’ll look at how the meteor-caused mass extinction that wiped out dinosaurs at the end of the Cretaceous paved the way for the rise of mammals and the emergence of primates, and, eventually, us. Looking ahead to future mass extinctions and what might survive them, we’ll talk about how that plant you forget to water might have the last laugh, as well as why crocodiles might be around a while. (Doors: $17, or $15 with a student ID. Listed time is for doors. The talk starts 30 minutes later.) Image: A *Triceratops* mounted skeleton at the Los Angeles Museum of Natural History (Photo by Allie Caulfield / Wikimedia Commons).