Wine Education

**For ages 13 and above.** In this class, you will build on the basics from Foil Foundational Class and continue to learn more advanced technical skills and their applications, such as: * Different parries * Compound attacks * Counter riposte * Counter attack ### **Address** 231 Mountbatten Rd, BLK F, #01-01, Singapore 397999 ### **Schedule** Fridays 730PM - 930PM ### **Booking Information** * Please contact **98225900** to find out how to book this class. * The instructor will reach out to you once you've booked the class.

🕵️‍♂️ Where Did My Money Go?! The Great Cash-Leak Hunt Your income is your high score. Your cash flow is how you win the game. Ever feel like your bank account has a hidden glitch? You’re hitting your income targets, but your savings balance isn't leveling up. It’s time to play defense. Welcome to The Cash-Leak Hunt—a 30-minute interactive strategy session where we audit your money, hunt down the hidden financial leaks, and reclaim your cash. 🎮 What’s the Game Plan? Identify Your Financial Avatar: Are you The Wealth Builder, The Lifestyle Optimizer, or The Accidental Sponsor (paying for subscriptions you don't use)? Map the Map: Visualise exactly how your money moves through your ecosystem. Plug the Leaks: Spot the top 3 "hidden boss battles" draining your account. Claim Your Prize: Walk away with a custom, actionable roadmap to keep more of what you earn. Ready to unlock your next financial level?

**For ages 13 and above.** These classes are for climbers who just started their bouldering journey and want an introduction to the basics of bouldering. Experience a thoughtfully crafted introductory class for beginners. * Highly recommended for first-timers * One hour guided session, one hour free and easy gym access * Guided mobility warm-up * Safety briefing: learn how to fall safely and identify falling zones * Introduction to bouldering and basic terms * Basic climbing techniques ### **Address** 61 Robinson Rd, #05-03/04, Singapore 068893 ### **Schedule** Fridays 8PM - 10PM ### **Booking Information** * Please contact **98225900** to find out how to book this class. * The instructor will reach out to you once you've booked the class.

**For ages 18 and above.** Our experienced coaches will provide you with valuable insights and techniques that will help you improve your badminton game. You’ll learn how to play better shots, move more efficiently on the court, and develop your strategic thinking to outsmart your opponents. Our founder and head coach of BWA, Fang Yang has more than 10 years of coaching national and recreational players alike. As an ex-national player turned coach, Fang Yang hopes to share his love for badminton with his students through his knowledge of both theory and practical aspects of the sport. ### **Address** Singapore Badminton Hall 388352 ### **Schedule** Fridays 11AM - 1PM ### **Booking Information** * Please contact **98225900** to find out how to book this class. * The instructor will reach out to you once you've booked the class.

# 🎉 After Work Social – Meet New Friends, Dine & Chill **Good conversations.** **Comfort food.** **New connections.** Instead of another evening scrolling through your phone, come join a relaxed social night where strangers become friends over food, drinks, and easy conversations. In collaboration with Offbeat, we’re creating a welcoming space where young professionals and newcomers in Singapore can connect naturally in a casual dining environment. No pressure. No awkward networking. Just real people and good vibes. *** # 💬 What to Expect This isn’t the kind of event where people stand around awkwardly holding their drink. We help the room flow naturally so conversations start easily. ✔ Meet **12–20 new people** in one evening ✔ Light guided introductions to break the ice ✔ Relaxed dining & drinks atmosphere ✔ Reserved space for our group ✔ Open mingling throughout the night Coming alone? That’s completely normal. Most people do — and by the end of the night, you won’t feel like you came alone. *** # 👥 Who Should Join This event is perfect for: • Young professionals **18–39** • Locals, expats & newcomers to Singapore 🌏 • People looking to expand their social circle • Anyone who enjoys meaningful conversations over loud nightlife This is **not a dating event** — just a social space to meet new people. *** WARNING: WE WILL BE CONSTANTLY CHANGING YOUR SEAT *** # 🕒 Evening Flow **6:30 PM – Arrival & Welcome** Grab a drink and meet a few friendly faces. **7:00 PM – Social Introductions** Short guided introductions to help conversations start naturally. **7:15 PM onwards – Chill & Mingle** Reconnect with people you clicked with or continue chatting over food and drinks. *** ✨ RSVP required *** # 🌆 Why Join? Singapore is a fast-paced city. But the best friendships often start with a simple conversation. After Work Social creates a relaxed space where: ✨ You meet people outside your usual circle ✨ Conversations go beyond small talk ✨ You leave the night with real connections *** 🚫 **Community Reminder** This is a **social after-work gathering**, not a business networking event. Please **no MLM promotions, insurance selling, or business pitching during the event** so everyone can relax and enjoy genuine conversations. *** **Come dine. Chill. Meet new people.00**

**For ages 18 and above.** Here are what you can look forward to if you are a beginner. 1. Fundamental strokes needed to start rallying with your friends. 2. Footwork to help you move around the court with ease. 3. Serve to start your points. 4. Make new friends with the same interest and skill level. 5. Have fun learning a new sport! ### **Address** 200 Ang Mo Kio Ave 9, Singapore 569770 ### **Schedule** Fridays 7PM - 8PM ### **Booking Information** * Please contact **98225900** to find out how to book this class. * The instructor will reach out to you once you've booked the class.

**Click here for more WSET course dates, fees and information** [https://www.finewines.com.sg/wset-level-1-wine-course-singapore/](https://www.finewines.com.sg/wset-level-1-wine-course-singapore/) Learn the specific skills needed to identify the different styles of wine and enhance your senses to evaluate wine as well as the professionals. You will get into in depth study of the systematic approach which will equip you with the necessary skills through wine tasting. By the end of this course you will be eloquent in the language of wine and have picked up key knowledge of food and wine pairing to further specify your culinary style and taste. Diversify your skills in a fast-growing economy through Level 1 WSET and add value to your career portfolio. This course is also a fun way to get up to speed on what wine is and how it differs by style. Highly suitable for individuals with a strong interest in wine as well as for professionals kickstarting a career in hospitality or F&Bs by enriching service staff to confidently raise the profile of the company’s wines and enjoy increased revenue from every drop sold. WHAT YOU WILL LEARN: You will go through the production of wine and learn about the main styles of wines and grape varieties. Our certified WSET wine educators will guide you through tasting techniques and the wine service process. You will get insight into practices and issues in the wine industry and be able to discuss about wines from different regions. You will be evaluating and tasting seven different kinds of wines and identifying good or bad food pairings. **Click here for more WSET course dates, fees and information** [https://www.finewines.com.sg/wset-level-1-wine-course-singapore/](https://www.finewines.com.sg/wset-level-1-wine-course-singapore/)

**Click here for more WSET course dates, fees and information** 🎓 Offset Your Course Fee with SkillsFuture Credits – No Out-of-Pocket Payment Needed for Eligible Singaporeans! 💼 NTUC Members Enjoy Up to 50% Subsidy with UTAP [https://www.finewines.com.sg/wset-level-1-wine-course-singapore/](https://www.finewines.com.sg/wset-level-1-wine-course-singapore/) Learn the specific skills needed to identify the different styles of wine and enhance your senses to evaluate wine as well as the professionals. You will get into in depth study of the systematic approach which will equip you with the necessary skills through wine tasting. By the end of this course you will be eloquent in the language of wine and have picked up key knowledge of food and wine pairing to further specify your culinary style and taste. Diversify your skills in a fast-growing economy through Level 1 WSET and add value to your career portfolio. This course is also a fun way to get up to speed on what wine is and how it differs by style. Highly suitable for individuals with a strong interest in wine as well as for professionals kickstarting a career in hospitality or F&Bs by enriching service staff to confidently raise the profile of the company’s wines and enjoy increased revenue from every drop sold. **WHAT YOU WILL LEARN:** You will go through the production of wine and learn about the main styles of wines and grape varieties. Our certified WSET wine educators will guide you through tasting techniques and the wine service process. You will get insight into practices and issues in the wine industry and be able to discuss about wines from different regions. You will be evaluating and tasting seven different kinds of wines and identifying good or bad food pairings. **Click here for more WSET course dates, fees and information** Get up to 50% Subsidies With NTUC UTAP [https://www.finewines.com.sg/wset-level-1-wine-course-singapore/](https://www.finewines.com.sg/wset-level-1-wine-course-singapore/)

Buy your own tickets for wine and cheese event https://www.eventbrite.sg/e/wine-cheese-pairing-four-wines-four-cheeses-tickets-1987486714264?utm_experiment=test_share_listing&aff=ebdsshios&sg=fc8b7b8b2a55ecb6bc901ba0fba82b1acd44cf111bd132d1f256e979206c7342d3d88f1e2b2abc69d65dca3edd3edddb2883440b4b4a0e32d7c32f9c0c3453cb588e579313f7021596be0b2834 If you didn’t managed to buy tickets After wine tasting , proceed to chomp chomp for drinks afterwards Sit outdoors and chill. Grab a beer, pair with your own food/ local delights at famous Chomp Chomp .

🎓 Offset Your Course Fee with SkillsFuture Credits for Eligible Singaporeans! 💼 NTUC Members Enjoy Up to 50% Subsidy with UTAP **Click here for more WSET course dates, fees and information** [https://www.finewines.com.sg/wset-level-1-wine-course-singapore/](https://www.finewines.com.sg/wset-level-1-wine-course-singapore/) ## **MASTER THE ART OF SAKE WITH WSET LEVEL 2 CERTIFICATION COURSE** Embark on an elevated journey of sake exploration with the WSET Level 2 Sake course – a captivating odyssey for those seeking a deeper understanding of this exquisite Japanese beverage. Envision a glass filled with a pristine, chilled elixir, releasing a bouquet of enticing aromas that promise an unparalleled experience. Each sip transports you to the heart of Japan, where centuries of perfected sake craftsmanship unfold. If you are currently working in the sake industry or possess basic sake knowledge and are keen to enter into the F&B or sake trade, our WSET Level 2 sake course furthers your sake knowledge in a more in-depth programme. For professionals, knowledge is the key to success. In the realm of sake, a nuanced comprehension of production, diverse flavor profiles, and adept food pairings can shape the trajectory of your career. The WSET Level 2 Sake course has been meticulously crafted to provide you with a comprehensive grasp of sake's intricacies, spanning its illustrious history, production processes to prepare you to be come a sake sommelier. ## **WHAT YOU WILL LEARN** * Explore main sake styles and classifications. * Understand the types of rice that influence sake flavors. * Understand the role and production of Kōji * Tasting over 20 different sakes. * Describe sakes using the WSET Systematic Approach to Tasting Sake® * Develop analytical tasting skills while exploring the sake style and quality. * Identify different categories & grades of sake ## **WHAT YOU WILL ACHIEVE** * Knowing the key stages in sake brewing and it’s unique processes. * Recognise the distinct features and styles of sake from various regions. * Understanding the art of appreciating sakes. * Be able to properly store and serve sakes * Feel more at confident arounds sakes and learn to buy only the best. * The art of pairing food and sake. ## **YOU ARE NOT ALONE** Many individuals struggle to comprehend the intricacies of sakes, leading to disappointment despite years of experience. Our two-day course provides guidance in developing techniques to train your palate and memory, enhancing your ability to detect sake aromas, flavors, and labels. Become a Sake Connoisseur or Sommelier – it's not an innate gift, but an achievable expertise through training and practice. *Let us help you achieve your dream with the WSET Level 2 Sake course!* 🎓 Offset Your Course Fee with SkillsFuture Credits for Eligible Singaporeans! 💼 NTUC Members Enjoy Up to 50% Subsidy with UTAP **Click here for more WSET course dates, fees and information** [https://www.finewines.com.sg/wset-level-1-wine-course-singapore/](https://www.finewines.com.sg/wset-level-1-wine-course-singapore/)

**Click here for more WSET Level 2 course dates, fees and information** Get up to 50% Subsidies With NTUC UTAP [https://www.finewines.com.sg/wset-level-2-wine-course-singapore/](https://www.finewines.com.sg/wset-level-2-wine-course-singapore/) ## **MASTER THE ART OF SAKE WITH WSET LEVEL 2 CERTIFICATION COURSE** Embark on an elevated journey of sake exploration with the WSET Level 2 Sake course – a captivating odyssey for those seeking a deeper understanding of this exquisite Japanese beverage. Envision a glass filled with a pristine, chilled elixir, releasing a bouquet of enticing aromas that promise an unparalleled experience. Each sip transports you to the heart of Japan, where centuries of perfected sake craftsmanship unfold. If you are currently working in the sake industry or possess basic sake knowledge and are keen to enter into the F&B or sake trade, our WSET Level 2 sake course furthers your sake knowledge in a more in-depth programme. For professionals, knowledge is the key to success. In the realm of sake, a nuanced comprehension of production, diverse flavor profiles, and adept food pairings can shape the trajectory of your career. The WSET Level 2 Sake course has been meticulously crafted to provide you with a comprehensive grasp of sake's intricacies, spanning its illustrious history, production processes to prepare you to be come a sake sommelier. ## **WHAT YOU WILL LEARN** * Explore main sake styles and classifications. * Understand the types of rice that influence sake flavors. * Understand the role and production of Kōji * Tasting over 20 different sakes. * Describe sakes using the WSET Systematic Approach to Tasting Sake® * Develop analytical tasting skills while exploring the sake style and quality. * Identify different categories & grades of sake ## **WHAT YOU WILL ACHIEVE** * Knowing the key stages in sake brewing and it’s unique processes. * Recognise the distinct features and styles of sake from various regions. * Understanding the art of appreciating sakes. * Be able to properly store and serve sakes * Feel more at confident arounds sakes and learn to buy only the best. * The art of pairing food and sake. ## **YOU ARE NOT ALONE** Many individuals struggle to comprehend the intricacies of sakes, leading to disappointment despite years of experience. Our two-day course provides guidance in developing techniques to train your palate and memory, enhancing your ability to detect sake aromas, flavors, and labels. Become a Sake Connoisseur or Sommelier – it's not an innate gift, but an achievable expertise through training and practice. *Let us help you achieve your dream with the WSET Level 2 Sake course!* **Click here for more WSET Level 2 course dates, fees and information** Get up to 50% Subsidies With NTUC UTAP [https://www.finewines.com.sg/wset-level-2-wine-course-singapore/](https://www.finewines.com.sg/wset-level-2-wine-course-singapore/)

**For ages 13 and above.** ### **Booking Information** * Please contact **98225900** to find out how to book this class. * The instructor will reach out to you once you've booked the class ### **Cancellation Policy** Credits will be considered used if class is cancelled within 24 hours before the start of the lesson ###

**For ages 13 and above.** ### **Booking Information** * Please contact **98225900** to find out how to book this class. * The instructor will reach out to you once you've booked the class ### **Cancellation Policy** Credits will be considered used if class is cancelled within 24 hours before the start of the lesson ###

This is "***New Members Night***." If you are one of the many folks on the fence about coming to your first wine tasting with the *Hilliard Wine Club*, this is the night to come. There will be many other new people, so you won't be alone. And the regulars will be there to help make you feel welcome. We're a relaxed and warm group. We hope to see you. **SIDE NOTE:** New members are welcome to ALL our Friday night wine tastings, but this night is a special overture to those who don't want to feel that they are the only new person in the room. Don't worry. You won't be. And don't hesitate to RSVP to other events. **OLD MEMBERS NOTE**: Hey Old Members! You're not excluded from this event. We expect to see you there to help make the new members feel welcome. **Sample 4 different wines** this Friday for $15 (*Cash or Venmo only please*). Glasses are provided. Bring a snack to share. Bring a bottle to share if you care to. See all the details below for the Hilliard Wine Club Wine Tasting. In Person. In Real Life. Actual Wine from glass bottles with corks and everything. **Wine**: Tastings will be $15 for four samples as always. And you are welcome to bring a bottle of your favorite wine to share with others. Participation in the wine tastings is optional. But since you’re going, I will buy enough wine to cover you. If you bring your own wine and do not participate in the tasting you will only pay $10 to cover the door charge. **Parking**: There are several public parking lots near the Alive614 hall. Please be careful to NOT park in private parking lots. They do tow. Check Google maps to scope out your space. Anyone who is early could easily find a parking space on the street nearby. **Glasses**: …will be provided. Please note that after the wine tasting, the glasses need to be returned to the boxes at the service table. Please be gentle, our glasses are fragile. Uh, they are made of glass! **Food**: You are welcome to bring a snack to share. It is not required. Most people do though. If no one brings anything, there will be nothing. **Code of Conduct**: Though mostly understood, it’s still worth mentioning. We don’t have rules per se, but we highly discourage the following topics of discussion because they are likely to incite anti-social responses - Sex, Politics, Religion. Please don’t mistake this as an attempt to limit your free speech rights but rather a guide to a place and time for appropriate discussions. **Extra Wine**: After everyone has had their samples, we remove the pouring spouts and any remaining wine is poured freely to whomever wants it. I hate having leftover wine. **Queen of Hearts**: The Queen of Hearts raffle is a fundraiser for the club and a Barnum and Bailey type extravaganza - minus the dancing ponies, clowns, and actual circus. Bring your ***cash*** as the Queen does not accept American Express or other plastic. **After the lights go out**: After the last sip of wine, when we clean up and turn the lights out, if you still haven’t had enough of us, it is typical for a group to get together and go to a local eatery for food and/or drinks or coffee. Again, We look forward to meeting new members and reuniting with old friends. Sincerely, ***Paul Uttermohlen***, **Red 1 Realty** *Your Hilliard Wine Club Host*

**Due to a scheduling conflict at 614Alive, we are being bumped. We will reschedule Karaoke to next week and simply have a Freestyle night at Nick's house this week. Thank you for your patience.** **On Freestyle night** \- just bring a bottle to share\. There is NO formal wine tasting like on other weeks\. Door charge is $10 \(cash or Venmo only please\)\. We may have some left over wines to clear out\! Glasses are provided\. Take Care\. See you there\. **Parking**: Street parking only. **Glasses**: …will be provided. Please note that after the wine tasting, the EMPTY glasses need to be returned to the boxes at the service table. Please do not make me hunt down your empty glass. Please be gentle, our glasses are fragile. Uh, they are made of glass! **Food**: You are welcome to bring a snack to share. It is not required. Most people do though. If no one brings anything, there will be nothing. **Code of Conduct**: Though mostly understood, it’s still worth mentioning. We don’t have rules per se, but we highly discourage the following topics of discussion because they are likely to incite anti-social responses - Sex, Politics, Religion. Please don’t mistake this as an attempt to limit your free speech rights but rather a guide to a place and time for appropriate discussions. Again, We look forward to meeting new members and reuniting with old friends. Sincerely, ***Paul Uttermohlen***, **Red 1 Realty** *Your Hilliard Wine Club Host*

**Karaoke Night**: Bring your glee club friends. Enjoy a flashback to your choir days. No chorus line. It's all you baby. Sing. Shout. Scream. Lip sync if you need to. But do show up and do have a good time. **On Freestyle night** \- just bring a bottle to share\. There is NO formal wine tasting like on other weeks\. Door charge is $10 \(cash or Venmo only please\)\. We may have some left over wines to clear out\! Glasses are provided\. Take Care\. See you there\. **Parking**: There are several public parking lots near the Alive614 hall. Please be careful to NOT park in private parking lots. They do tow. Check Google maps to scope out your space. Anyone who is early could easily find a parking space on the street nearby. I am told that the Chase parking lot is safe after hours. **Glasses**: …will be provided. Please note that after the wine tasting, the EMPTY glasses need to be returned to the boxes at the service table. Please do not make me hunt down your empty glass. Please be gentle, our glasses are fragile. Uh, they are made of glass! **Food**: You are welcome to bring a snack to share. It is not required. Most people do though. If no one brings anything, there will be nothing. **Code of Conduct**: Though mostly understood, it’s still worth mentioning. We don’t have rules per se, but we highly discourage the following topics of discussion because they are likely to incite anti-social responses - Sex, Politics, Religion. Please don’t mistake this as an attempt to limit your free speech rights but rather a guide to a place and time for appropriate discussions. **After the lights go out**: After the last sip of wine, when we clean up and turn the lights out, if you still haven’t had enough of us, it is typical for a group to get together and go to a local eatery for food and/or drinks or coffee. Again, We look forward to meeting new members and reuniting with old friends. Sincerely, ***Paul Uttermohlen***, **Red 1 Realty** *Your Hilliard Wine Club Host*

**Welcome to Drunken Philosophy** a casual, curious social discussion **Optional topic for this meetup: What's up with all the AI hate?** A recent survey found that 74% of Americans have a negative view of AI, and I want to know why. Come out and debate whether AI is good or bad. My hot take: a labor-saving tool that could potentially help cure cancer gets called dangerous because it might raise unemployment or cause a speculative investment bubble, that tells you a lot more about capitalism and the economic system we live under than it does about the tool itself. As a computer programmer, I think AI is a wonderful tool that has increased my productivity by at least an order of magnitude. I'd go so far as to say Claude Code is the best tool I have ever used. Debate me and name a better one. Is AI potentially dangerous? Yes, but so are a lot of tools. Chainsaws. Steam engines (early ones would occasionally explode and kill everyone in the room). Do you think cavemen sat around debating whether fire could be used as a weapon or for self-harm, and decided not to discover it? I have two friends who hate AI for opposite reasons: one thinks it's a fad and not useful, and the other thinks it's going to take over everything and cause human extinction. Come out tonight, have a friendly debate, and make some friends. No lectures. Friendly crowd. Drop in for one drink and stay if it's fun.

**Local Cantina -** We'll shut down wine club at 8 pm this evening and take a short walk to our neighborhood Tex-Mex eatery - Local Cantina. Join us after wine club for a snack or meal. Please RSVP early AND Please let me know in the comments if you plan to join us after at the diner so I can have accurate numbers for the reservations. **On Freestyle night** \- just bring a bottle to share\. There is NO formal wine tasting like on other weeks\. Door charge is $10 \(cash or Venmo only please\)\. We may have some left over wines to clear out\! Glasses are provided\. Take Care\. See you there\. **Parking**: There are several public parking lots near the Alive614 hall. Please be careful to NOT park in private parking lots. They do tow. Check Google maps to scope out your space. Anyone who is early could easily find a parking space on the street nearby. I am told that the Chase parking lot is safe after hours. **Glasses**: …will be provided. Please note that after the wine tasting, the EMPTY glasses need to be returned to the boxes at the service table. Please do not make me hunt down your empty glass. Please be gentle, our glasses are fragile. Uh, they are made of glass! **Food**: You are welcome to bring a snack to share. It is not required. Most people do though. If no one brings anything, there will be nothing. **Code of Conduct**: Though mostly understood, it’s still worth mentioning. We don’t have rules per se, but we highly discourage the following topics of discussion because they are likely to incite anti-social responses - Sex, Politics, Religion. Please don’t mistake this as an attempt to limit your free speech rights but rather a guide to a place and time for appropriate discussions. Again, We look forward to meeting new members and reuniting with old friends. Sincerely, ***Paul Uttermohlen***, **Red 1 Realty** *Your Hilliard Wine Club Host*

Bring your work or your hobby, hang out, and code with us. Follow @buckeyecocoa for more information.

**History** The [Franklin Park Conservatory](https://www.fpconservatory.org/)’s roots trace back to 1852 when the Franklin County Agricultural Society purchased 88 acres of land to host the Ohio State Fair. After the fair moved to its permanent home, the city of Columbus transformed the grounds into Franklin Park in 1884. This transition shifted the space from a temporary event site to a dedicated public green space for the growing community. The park became a central hub for outdoor recreation and early civic gatherings in the neighborhood. In 1895, the landmark Victorian-style Palm House opened its doors, drawing heavy inspiration from the Glass Palace of the 1893 World’s Columbian Exposition in Chicago. This iron and glass structure became an immediate icon, housing exotic plants that residents would otherwise never see in the Midwest. It remains the oldest part of the facility and serves as a primary link to the conservatory’s 19th-century origins. For decades, it stood as a singular testament to grand horticultural architecture in Central Ohio. A major turning point arrived in 1992 when Columbus hosted AmeriFlora '92, an international horticultural exhibition. This massive event prompted a $16 million renovation and expansion, adding significantly more greenhouse space and the Dorothy M. Davis Showhouse. The festival put the conservatory on the international map and fundamentally changed its scale and ambition. Following the event, the facility transitioned from a city-run park to a private, non-profit organization. In 2003, the conservatory’s identity was further defined through a long-term partnership with world-renowned glass artist Dale Chihuly. After a successful exhibition, the Friends of the Conservatory purchased most of the glass installations, creating the largest permanent collection of Chihuly’s work in a botanical setting. These vibrant glass sculptures are now woven throughout the biomes, blending art with nature. This addition helped cement the conservatory as a premier cultural destination rather than just a botanical garden. Recent years have seen the site expand beyond the glass walls to emphasize community engagement and outdoor education. The 2018 opening of the Scotts Miracle-Gro Foundation Children’s Garden added two acres of interactive landscape designed for hands-on learning. The Scotts Miracle-Gro Company Community Garden Campus also provides local residents with space to grow their own food and learn sustainable practices. Today, the conservatory balances its historic Victorian charm with modern commitments to local ecology and the Columbus community. **Maps of the Conservatory** Here is the [main map](https://www.fpconservatory.org/wp-content/uploads/2025/08/franklin-park-zones-scaled.jpg) of the Conservatory grounds. Here's a [map of the areas](https://www.fpconservatory.org/wp-content/uploads/2026/02/ConstructionMap-2026.jpg) in which the Conservatory has ongoing construction (see below). **Summary** For this event, we'll explore Columbus's highly-rated and very popular Conservatory. As mentioned above, the Conservatory is doing renovations on parts of the facility. These renovations are scheduled to be ongoing until the Fall of next year. Basically, no matter when you go to the Conservatory over the next 18 months, you're going to see some metaphorical orange barrels. So let's just go now. **Tickets and pricing** On the first Sunday of every month, the Conservatory is free for residents of Franklin County and the city of Columbus. You must bring an ID to receive this discount. (Yes, they do check.) Otherwise, tickets are $25.20. Members of the Columbus Zoo (of which I am one) do get a discount on tickets, though I have never actually bought a ticket to the Conservatory (I've always gone on free days). I believe the discount is $4. Parking is always free. If you have additional questions about pricing or whether and for what you qualify, you can reach the Conservatory at 614-715-8000. **Where we'll meet** We will meet just outside the main entrance. I guarantee there's going to be a line. The Conservatory is always popular on free days, and especially in nice weather. **Your GPS is stupid!** Be careful simply typing "Franklin Park Conservatory" in your GPS and going where it tells you. The only way to access the parking lot to the Conservatory is off of Broad Street. Unfortunately, since Google Maps is unable to find its way out of a wet paper bag, it has a tendency to want to take people to a mythical, non-existent Conservatory entrance on Nelson Road. If your GPS does this, just drive to the north side of the Conservatory along Broad Street. Your GPS should then redirect you to the main Conservatory entrance. If your GPS doesn't, then throw your phone away\* and look for the big Conservatory sign on the south side of Broad Street between Nelson Road and Franklin Park West. You also should be able to use the map pin I've provided, below, and it should properly direct you to where you need to drive. \* Don't really do this. **After the event** After stopping to smell the roses, for those that are interested, we'll head to the nearby [Columbus Brewing Company Beer Hall](https://columbusbrewing.com/location/beer-hall/) for [drinks](https://columbusbrewing.com/location/beer-hall/#draft-list) and [lunch](https://columbusbrewing.com/location/beer-hall/#food-menu). The Beer Hall's actual address is [200 Kelton Ave, Columbus, OH 43205](https://www.google.com/maps/place/200+Kelton+Ave,+Columbus,+OH+43205/data=!4m2!3m1!1s0x883889a94ac4acad:0xadb2e60240dbc38b?sa=X&ved=1t:242&ictx=111) (it's literally just on the south side of the Conservatory). Be sure this is where your GPS is taking you when you use it, as the Brewing Company has a taproom on Harrison Avenue that is *not* what you want for this event. We should be at the Beer Hall by 1 if you can't make the Conservatory and just want to join us for drinks.