Yaas to Uyghur Cuisine!

Salaams guys!

Join us and end your evening with good Uyghur cuisine and good company.
Uyghur cuisine is characterized by ingredients like roasted mutton and beef, as well as kebab and rice dishes. Traditionally, specific dishes like polo are eaten with one's bare hands instead of with utensils like spoons, forks or chopsticks. Signature dishes include polo, läghmän, and nan.
Please observe respectful behaviour, so that everyone may enjoy their time.

See you there.
“ishtihayingiz yahshi bolsun” = Bon apetit