Do you have a sweet tooth and want to learn how to make delicious vegan desserts?
Join us for a mouth-watering cooking demonstration where we’ll show you how to create delectable treats like rich chocolate mousse, creamy caramel delights, and mini fruit tarts that will impress everyone.
Whether you’re a seasoned cook or a beginner, this event is perfect for anyone looking to expand their vegan dessert repertoire.
What to Expect:
• Step-by-step demos of each dessert
• Tips on vegan ingredients and substitutions
• Tasting of all the desserts!
RSVP now to reserve your spot and bring a friend! We can’t wait to share these sweet creations with you.
Note: All desserts are 100% vegan and made with love.
Allergens: The fruit tart will have gluten in the crust, the chocolate mouse is made with peanut butter and soy.
Cost is $10 to help cover the cost of ingredients. Members of AVVA get their 1st cooking class free. Annual membership is $40. per person. You can bring cash or venmo me at the event. If you'd like to sign up for membership, go to our website: atxveg.org
This event is being held at the white historic farmhouse at the Village Farm Tiny Home Community. To get to the farmhouse, turn right off Canoga on a gravel drive. The farmhouse is at the end of this drive in front of a red barn.
See you there!