Learn to Shuck Oysters

This oyster meetup is being hosted in partnership with San Lou Bar (http://www.facebook.com/sanlousg) and is focused on teaching you—oyster lover—how to shuck oysters.

In this hands-on class, you'll:

• Learn to shuck a dozen oysters (Imported from US, size 3/4 inch) from a professional
• Understand and practise the art of a proper oyster tasting
• Meet other oyster lovers

The event will be $35 per person, inclusive of a dozen (12) oysters, knives and hand protection.
Optional: $45 with one pint of beer

Other food and beverage (alcohol available) can be purchased independently from the bar. Main course are available if you plan to have dinner.

TO CONFIRM YOUR RSVP, YOU MUST MAKE THE PAYMENT HERE: https://www.paypal.me/opheliaong/35
or paylah/paynow to 8828 3003. You will be removed from the RSVP if you do not make the payment within 24 hours of RSVP.

Feel free to bring your friends along and + them as guests. If you are making payment on behalf of your friends please leave a comment.

Looking forward to meeting all of you!

Address:
NTU Alumni Club
11 Slim Barracks Rise, #03-01/02 S(138664)
Nearest MRT: Buona Vista/ One North

Parking available $2.57 per entry after 6pm

• Important to know
Obligatory: consumption of raw shellfish may increase the unlikely risk for foodborne illness.