THE EVENING BREW
Details
RSVPing on Meetup does not reserve a seat. To secure your spot, tickets must be purchased through the Square link below.
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Welcome to Zest Supper Club
*Please read before registering*
ZEST Supper Club offers a chef-curated menu that changes with each event. To preserve the integrity of the experience, we are unable to accommodate dietary restrictions or substitutions. If you have questions about ingredients or allergens, please contact us before registering. Our dishes may contain nuts, dairy, gluten, soy, shellfish, and other common allergens.
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This coffee-paired dinner explores a side of coffee you may have never experienced before. Throughout the evening, you'll discover bright, unexpected flavors that pair beautifully with dishes like Charred Corn Esquites and Sablefish Bruschetta.
One of the featured beverages, Mon Cherry, is crafted using clarified tomato water—a surprising ingredient that adds remarkable clarity and depth without tasting like tomato. Each pairing has been thoughtfully designed by guest barista Oscar, who will introduce every beverage throughout the evening, sharing the inspiration, techniques, and flavor profiles behind each creation.
Guided by Chef Zaria’s years living abroad, diplomacy is becoming a guiding principle—bringing together diverse perspectives, backgrounds, and flavors. It’s only natural to extend that philosophy into the kitchen, welcoming other Culinary Talents from all walks of life to collaborate and create.
Enjoy this luxurious meal as we gather, laugh, and fellowship in an intimate living room transformed into a dining space inside a 1950s private residence. Your reservation includes all courses, and alcohol free beverages, and an intimate culinary journey as both Chef Zaria and Oscar share stories from their careers while presenting each dish and beverage.
Please arrive promptly at 6 PM for drinks and hors d’oeuvres.
Seating is extremely limited — RSVP soon.
About Chef Zaria
Zaria blends American and international flavors inspired by a lifetime of global living and experience in DMV kitchens, including stages at Michelin-starred restaurants like Minibar and Albi. She and her husband, Dave, host Supper Clubs rooted in food, community, and thoughtful service.
About Oscar
Oscar Tovar is the cofounder of Komunidad, a specialty coffee project focused on bringing people together for meaningful connection. As a coffee professional, he's seen and experienced firsthand how important it is to provide a space for people to gather and connect with one another. No rush. No pressure. Only a focus on truly connecting with and experiencing the moment. It's the value of this that drives Oscar to continuously create uniquely memorable experiences that not only highlight the beauty of specialty coffee, but does so in a way that brings people together.
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*The private location will be shared with confirmed guests 24 hours prior to the event.*
Sold out or can’t make it? Another dinner is coming soon!
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Photos and video will be taken for promotional use.
Questions? [info@zestsupperclub.com](mailto:info@zestsupperclub.com)
Follow @zestsupperclub on IG for more updates.