
What weāre about
Welcome to Carlsbad Foodies & Welcome San Diego Foodies! š½ļøš
š¹ RSVP Rule: Pick one group only to save your seat. If you see me bringing āguests,ā thatās just my way of merging RSVPs from both groups.
š¹ Join us for Restaurant Reviews: We eat, sip, review, and leave our worries at the door. Think of it as a delicious staycation! And your opinion about what people should order counts!
š¹ RSVP Etiquette: Only RSVP if you will attend. āThinking about itā doesnāt countāthis isnāt speed dating. š
š¹ Special dietary needs? Check in with the restaurant before you rsvp
š¹ Want to host? Got a home, clubhouse, or a great idea? Text me at 858-224-4485
š¹ Event Hosts Wanted? If you can book a restaurant table, you can be a host! Make a reservation once or twice a month, to a place you want to go and Iāll post it. Quick training included and I will be there to support you.
šø Photos happen. Weāre not liable for anything beyond planning fabulous foodie events. By attending, you accept the fun and the fine print.
See you at our table! š„
Chef Marian
š 858-224-4485
San Diego & Carlsbad Foodies
DISCLAIMER: Public space where photos may be shared. Organizers not liable beyond event arrangements. By participating, you accept risks and release the Venue, Meetup group, and Organizer**!** š½ļøš come dick
Upcoming events (3)
See all- James Beard Dinner at The Rancho Bernardo InnRancho Bernardo Inn, San Diego, CA
Well I'm really sorry for the last minute notice but I just found out about this event today. It's this Saturday night, at 7 PM but if you get there at 6:30 PM there are drinks before the evening starts that are included.
And I am told, at 2pm Thursday, seriously hi there are only 8 seats left
This is one of those 'experiences' as compared to just a dinner. They have an event going the entire weekend but I'm just attending the dinner Saturday night.
If you are interested in sitting with me here's the link to pre-pay: LINK
Please text your name and the event once you have paid so that I know to save you a seat!
Best,
Chef Marian
Text: 858-224-4485Here's their Promotional Material:
On Saturday, May 3rd at 7:00 PM, Rancho Bernardo Inn invites you to an extraordinary Chef Tour Dinner ā a six-course celebration of flavor and artistry. This exclusive event brings together an impressive roster of James Beard Award-winning chefs, Food Network stars, and a celebrity mixologist for one unforgettable night.Savor expertly crafted dishes from: Chef Jimmy Schmidt, Chef Casey Thompson Chef Matt Vawter Chef Ron Fougeray and the talented Rancho Bernardo Inn culinary team. Each course is elevated with thoughtfully paired wines and handcrafted cocktails ā including special creations by Mixologist Manny Hinojosa. Immerse yourself in an evening where culinary excellence and warm ambiance combine for a dining experience like no other.
- Carlsbad Street FaireCarlsbad Village Street Faire, Carlsbad , CA
This is an amazing Street Faire in Carlsbad. They do this twice a year and it's worth going for the huge assortment of different and creative vendors! Lots of great live music, tons of junk food, some healthier choices too....
Hope you will join me. I will do a tour of who I think are the best vendors you shouldn't miss out on.
I'm going to leave it to them to talk about this event.
Keep in touch. If you text and let me know you are going, we can meet up. After all, this is a meetup!
Chef Marian
Text: 858-224-4485Here's their Promotional Material:
# The Carlsbad Village Street Faire brings over 100,000 visitors to town twice a year for the largest one-day street faire in the nation.
This event features 900 arts and crafts booths, antiques, international food court, a huge section with childrenās rides, an entertainment stage, and beer garden.
You can bike it, if you want to:
Free shuttle bus service is provided from the Shoppes at Carlsbad (Jefferson exit, south of Highway 78) and the Coaster Station (Avenida Encinas, Poinsettia exit, west of Interstate 5).
Free Bike valet service is provided by the City of Carlsbad at the Lily Field Realty (formerly Engel & Volkers) parking lot at 2965 Roosevelt St.
- Ride your bike or e-bike to the valet check in station (donāt forget your helmet!)
- An attendant with the San Diego County Bike Coalition will attach a claim tag to your bike and give you a matching claim wristband
- Enjoy the festivities knowing your bike and accessories are kept safe and monitored in the valet area
- Check back in to the bike valet station to pick up your bike.
- Table of 4, Michelin Mentioned Ciccia Osteria, Bario LoganCiccia Osteria, San Diego , CA
Thanks to Foodies Member Briana R., who spotted this gem almost a year ago and we've kept in touch, kept in touch until life permitted the time to visit this restaurant!
I am no longer collecting deposits (too much work), but I do need to give them a credit card to hold a reservation for 4. It's $25 per person, on my card if you are a 'no show' or without notice. So please only sign up if you are sure you can make it!
So within one day, we now have Phyllis joining us and Barbara M. wants to come too. So she has first dibs on seat 4. I will check into the restaurant to see if we can bump it up to 6, because of this quick response..... you can check in with me by text if you are also interested in going: 858-224-4485
Looking forward to having you at our table,
Chef Marianš„
Text: 858-224-4485
https://www.facebook.com/chefmariankitchenconfident/
https://www.facebook.com/chefmariansblog
https://www.instagram.com/chefmariankitchenconfident/
https://www.youtube.com/Here's their Promotional Material:
## One Thousand Flavors in One Place
At Ciccia Osteria, we bring the heart of Italy to San Diegoās vibrant Barrio Logan neighborhood.
The term āCicciaā is an Italian endearment meaning āsweetie,ā reflecting the warmth and affection we pour into our culinary creations. Our menu features handcrafted pastas and desserts inspired by time-honored family recipes, all served in a cozy, welcoming atmosphere.
Join us to experience the simple pleasures of authentic Italian dining.