AMERICAN CONTEMPORARY CUISINE - PAUL MARTIN'S AMERICAN GRILL

AMER. CONTEMPORARY CUISINE - PAUL MARTIN'S AMER. GRILL
SATURDAY, AUGUST 29th, 7:00 P.M.
We’ll join fellow members Mike & Alan at Paul Martin's American Grill in El Segundo for dinner this summer evening. The restaurant has a comfortable and sophisticated look with a kind of elegant rusticity carried out in old brick, wood, zinc, polished concrete floors, soft lighting and hospitable furnishings including an outdoor patio. Their menu features locally sourced organic produce, fish, meats, fowl, artisan cheeses and cured meats from small local purveyors and custom-made bread from expert bakers. The California-centric wine list twists and turns, by glass or bottle, through the Golden State's fruitful vineyards, with an occasional stop for an Oregon Pinot Gris or a Washington dry Riesling and an interesting array of local craft beer and spirited cocktails with fresh garnishes. Their desserts are tempting. Entrees start at $25. This dinner is limited to 12, so sign up soon. We really appreciate if you can bring cash. There will be a 20% gratuity added to the check. Check out their menu at www.paulmartinsamericangrill.com. We may be sitting in their outdoor patio. If your plans change, please update your RSVP accordingly. Do not show up unless you RSVP. Please be on time. We look forward to seeing all of you there! Come and join us for an evening of at this popular dinner venue in the South Bay.

PAUL MARTIN'S AMERICAN GRILL: 2361 Rosecrans Ave., El Segundo, 310/643-9300. 405 Fwy, exit Rosecrans Ave, go west. Located on the right side. Free garage parking available behind the restaurant - well-lighted. There is also valet parking for $12.