- Dinner @ Herve Restaurant & Bar AlbionHervé’s Restaurant and Bar, Albion, QLA$25.00
Herve's Restaurant and Bar is a stunning loft-style French restaurant and bar occupying the top floor of an old dance studio in an historic Albion timber mill.
Run by a posse of esteemed hospitality veterans, including Herve Dudogne (ex- Hotel de Crillon in Paris, Mandarin Hotel in Hong Kong, Merivale in Sydney, Palazzo Versace and Stanley at Howard Smith Wharves) and his wife Cristina at the helm, with chefs Chris and Alex Norman in the kitchen, Herve's is a new shining star in Brisbane's dining scene.RESTAURANT DISCLAIMER
Payment fees are 1.40% for Debit Card, 1.40% for Visa or Mastercard, 1.90% for Union Pay and 1.40% for Amex. Our menu contains allergens and is prepared in our state of the art kitchen that handles nuts, shellfish, and gluten. We'll do our best to accommodate your dietary needs; however, we can't guarantee that our food will be allergen free. Please note, a surcharge of 15% will apply on public holidays.