Early Supper @ Dosa Pointe for Southern Indian Food

Popular, down-to-earth restaurant with colorful décor & a menu of classic South Indian specialties.

Dosa is a thin, savory crepe from South India, made from a fermented batter of rice and lentils. It's typically served hot with chutneys and sambar (a lentil-based vegetable stew). Masala Dosa, a popular variety, is filled with a potato-based mixture.

Menu; https://www.facebook.com/MontrealDosaPointe

There is a $3 contribution per person at the table to the organizer

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Come & indulge in the little joys of life with a Great Meal, good company and meetup with many new friends

******** Dress Casually - Bring a SMILE *******