Greece

Come watch [Spain vs. Cape Verde on](https://www.volosports.com/d/48f12158-c3e5-484d-8682-16e3597ca52e) **[Monday, June 15th at 12pm at Wunder Garten](https://www.volosports.com/d/48f12158-c3e5-484d-8682-16e3597ca52e).** **What you can expect:** Great soccer and vibes 🍺 **2 Free Anheuser-Busch products** i.e. Michelob Ultra, NUTRL, Bud Light, Budweiser **Limited edition World Cup merchandise for giveaway and raffle** 🔥 Exclusive, soccer themed Volo Pass swag (Members Only, [sign up here](https://www.volosports.com/volo-pass)) Bring your friends, wear your Spain or Cape Verde gear, and come ready to celebrate, cheer, and enjoy the game together! Note: General admission and entry to Wunder Garten is free, but the immersive Volo experience and perks are available only this registration.

Free Full Body workout! We offer body weight, heavyweights, cardio/ Hitt/ Boxing and personal training. Nutrition plans health & wellness coaching as well. For more information and to redeem your free trial class and fitness analysis, contact Coach L at 365dmvfitnesstraining@gmail.com or (301) 747-3622.

Come watch **[Belgium vs. Egypt on Sunday, June 15th at 3pm at Wunder Garten](https://www.volosports.com/d/e2ce6e2b-0516-4892-b665-af5fb4cbbb8f).** **What you can expect:** Great soccer and vibes 🍺 **2 Free Anheuser-Busch products** i.e. Michelob Ultra, NUTRL, Bud Light, Budweiser **Limited edition World Cup merchandise for giveaway and raffle** 🔥 Exclusive, soccer themed Volo Pass swag (Members Only, [sign up here](https://www.volosports.com/volo-pass)) Bring your friends, wear your Belgium or Egypt gear, and come ready to celebrate, cheer, and enjoy the game together! Note: General admission and entry to Wunder Garten is free, but the immersive Volo experience and perks are available only this registration.

Join us as we head to the newly opened [Right Proper Kitchen ](https://www.rightproperbrewing.com/kitchen)in the old Brooklyn Pint space. We are hosting a trial run at this location to see if it will work for future meetups. **Please RSVP to indicate your attendance and HONOR YOUR RSVP**. If your plans change and you are unable to attend, please update your RSVP. Regular no-show or late notices may get you dropped from the group. It is important that we are able to provide an accurate count to the venue and that all people who want to AND are able to attend are able to do so. **We ask all attendees to pay $1 to participate in the meetup.** This money helps maintain our meetup membership & cover various meetup costs that arise. You can pay $1 on Venmo @amanda-uherek, via Pay-Pal, or in-person (please choose paying friend/family not a business, good or service). All attendees are encouraged to support the business, please eat or drink something. ***REMINDER:*** everyone is responsible for their own tabs. If you have questions / comments / suggestions please message us. We'll have hand sanitizer & decks of cards on hand, you bring the smack talk. Cheers - Amanda

We will meet in person and gather afterwards to grab a bite to eat/drinks. The town of Nowa Ruda and the surrounding countryside is a place of shifting identities. Polish now, it has been German, Czech and Austro-Hungarian in the past. Here, in the heart of Europe, where borders move and languages and their speakers come and go, ordinary lives are not as simple as they appear. When the narrator and her husband settle in the area, she soon discovers that all the locals have their secrets and with the help of Marta, her enigmatic old neighbour, she gathers their stories, disentangling the events of their days from the dreams of their nights. House of Day, House of Night is a wonderfully funny weave of myths and dreams, internet findings, recipes and gossip. A bestseller in Poland, and winner of the prestigious NIKE prize - the country's most important literary prize - its publication brings a new voice to English-speaking readers.

To secure your spot, purchase your ticket from the Eventbrite link ([https://www.eventbrite.com/e/rooftop-champagne-and-sparkling-wines-tasting-soiree-tickets-1337302480719](https://www.eventbrite.com/e/rooftop-champagne-and-sparkling-wines-tasting-soiree-tickets-1337302480719)). RSVPing only on the Meetup Page doesn't allow you to attend the Event. ADVANCE TICKET PURCHASE IS REQUIRED, TO RESERVE YOUR SEAT. DUE TO COVID. ABOUT THE EVENT It is that time of the year and join us for an amazing Champagne and Bubbly Wines Tasting. T'is a wine tasting night, where we pour different types of delicious champagnes and sparkling wines for hours. On top of that, we socialize and mingle with many like minded wine lovers through out the evening. Refund & Ticket Resell Policy All sales are final. We only refund the full amount, if the event is canceled. If it is rescheduled, we will send an email to those who RSVPed 'YES' advising that. A full refund will be given to those that let us know within 2 calendar days of the update email, if you are unable to make it on the new date. No refunds will be given after that time. However, you can sell your ticket to someone else if you are unable to attend. Please, feel free to post in the comment box for the event, that you have a ticket for sale. Work out payment between yourselves, and have the seller only send the organizer a message letting us know the full name of the person taking your spot. You must let us know two hours before the RSVP close time, on the day of the event. PARKING INFO : Street Parking might be a challenge and the event involves drinking and we highly recommend a shared ride or taxi service. DRINK RESPONSIBLY. **FOR FURTHER INFO, REFER THE EVENTBRITE LINK. IT RULES.** http://photos1.meetupstatic.com/photos/event/7/a/6/3/event_431371331.jpeg http://photos1.meetupstatic.com/photos/event/3/e/2/c/600_436575916.jpeg http://photos3.meetupstatic.com/photos/event/3/e/4/8/600_436575944.jpeg http://photos3.meetupstatic.com/photos/event/3/e/8/b/600_436576011.jpeg

Welcome. Come out and play! We meet on the 2nd, 3rd, and 4th TUESDAY of the month. Players of all skill levels are welcome. Bring a chess set if you can. Friendly group and a variety of skill levels are typical for each meeting. Adults of any age and children with a parent are welcome. Cohosted by Effie and Lawrence. Email us for updates: greenbeltchessclub@gmail.com Kids Night will be held on the third Tuesday each month. One of our most experienced chess enthusiasts and instructors, Gary Fok, and possibly other instructors, will be on hand to teach. (Adults are welcome as well!)

Ocho de Bastos will be part of the summer concert series at the Bethesda Streetery. There are parking garages nearby. I will get there early to try to grab some tables if anyone would like to help. Bring a chair in case.

Standard rally scoring to 15. Skill level should BB and up. See you out there! Only 1 court 135 Crescent Rd greenbelt Md Use St. Hughes Churches parking lot Bring a ball if you have one and water to stay hydrated.

**Advance reservations required. Tickets/Info:** [https://www.internationalclubdc.com/Events/EventDetails.aspx?EventID=B74322BC-FDF8-4CC8-8E6D-3543EC4C7533](https://www.internationalclubdc.com/Events/EventDetails.aspx?EventID=B74322BC-FDF8-4CC8-8E6D-3543EC4C7533) Enjoy a delightful evening of Sri Lanka cuisine, culture, and hospitality and discover one of the world's finest and most exotic travel destinations as you meet other internationally-minded ICDC members and staff at the Embassy. The International Club of DC cordially requests the pleasure of your company for a very special evening at the Embassy of Sri Lanka. The evening includes an authentic dinner buffet of Sri Lankan delicacies prepared by the embassy chef along with a dance performance, and the opportunity to learn about Sri Lanka, its people, geography, history, and culture. **Advance reservations required. Tickets/Info:** [https://www.internationalclubdc.com/Events/EventDetails.aspx?EventID=B74322BC-FDF8-4CC8-8E6D-3543EC4C7533](https://www.internationalclubdc.com/Events/EventDetails.aspx?EventID=B74322BC-FDF8-4CC8-8E6D-3543EC4C7533) The evening begins with welcome remarks about Sri Lanka’s culture, geography, trade, and tourism. Afterwards you will be invited to feast on a buffet of authentic Sri Lankan delicacies along with world renowned Ceylon Tea. The evening also provides you with the opportunity to meet diplomatic personnel at the embassy as well as International Club of DC members in attendance. Don't miss this opportunity to discover one of the world's most exotic travel destinations and a tropical island paradise. Please note that if the Ambassador is called away for official business, the Deputy Chief of Mission or other high ranking diplomat from the embassy will welcome you to the Embassy of Sri Lanka. **Advance reservations required. Tickets/Info:** [https://www.internationalclubdc.com/Events/EventDetails.aspx?EventID=B74322BC-FDF8-4CC8-8E6D-3543EC4C7533](https://www.internationalclubdc.com/Events/EventDetails.aspx?EventID=B74322BC-FDF8-4CC8-8E6D-3543EC4C7533)

Join us for modern island-inspired dishes at **Isla DC**! If it's good enough to attract the Obama's, I think we should give it a try too (they visited within weeks of its opening). **NOTE: This restaurant will NOT split the tab so please come prepared to cover your portion with Paypal, Venmo or Zelle. Thank you in advance for your understanding.** ***Washington Post:*** Beyond the shimmer, Isla is an ambitious Caribbean destination with a lot to say. Dinner at Isla does not end in the dining room. Chic customers filter back into the moodily lit entryway in twos and fours, where they put their to-go bags and fur coats to the side. They find their best light in a dramatic archway framed with mirrors. They strut a little strip of red carpet. As I duck inside, I always seem to land smack in the middle of Washington’s most fabulous photo shoot. Sorry! Isla opened in the shimmering Midtown Center in late October, and it already feels like a destination. A place to celebrate birthdays, to get engaged, to spend an inordinate amount of money on a company credit card, to see and be seen (and, maybe, to see the Obamas on date night). Past the entryway is the even grander dining room roaring with life, illuminated by a chandelier shaped like a beehive and dripping light off hundreds of delicate glass petals. Through and through, this is a power restaurant, the kind of place people go as much for form — the glam of it all — as function. (You know, the food.) A plate of lamb tartare was my first clue that Isla isn’t all window dressing. It arrives as a neat column, painted with a ticklingly spicy sweet potato and habanero cream and covered with a fine layer of chopped chives. Mixed almost imperceptibly in with the dark red cubes are bits of pickled shrimp, their slight chew giving way to waves of salinity. Instead of attempting to wrestle the gamy meat into submission, chef Lonie Murdock accentuates its undeniable intensity, breathing new life into a dish that tends to be more or less interchangeable from one glitzy restaurant to the next. Murdock is new to D.C., but Canadian expats and visitors might know her from Miss Likklemore's, the restaurant she and husband Darren Hinds opened in Toronto in 2022. There, Murdock says, she felt more beholden to tradition, honoring the substantial Caribbean population that calls Toronto home by serving faithful renditions of classics such as slow-cooked oxtails and the handheld chickpea wrap called doubles. At Isla, she wanted to step “outside of that comfort zone.” She brings her vision for a sprawling, globally inspired restaurant to Washington at an exciting moment for Caribbean cooking in the United States. In New York, chef Paul Carmichael opened Kabawa in early 2025, a sleek tasting counter where he exalts plantains with shaved salt cod and caviar, treating the sticky sweet fruit as a luxury ingredient. At Kann in Portland, Oregon, chef Gregory Gourdet rubs whole cauliflowers in jerk seasoning and brings them to life in his restaurant’s open hearth, his cooking a glorious collision of Haitian technique and Pacific Northwest produce. D.C. has played its part, too. Chef Kwame Onwuachi's Dogon is a destination restaurant built around coco bread and brown stew snapper. At St. James on 14th Street NW, paratha is served as a centerpiece dish, surrounded by an ornate spread of meat and vegetable curries. Where does Isla fit in? The restaurant’s most interesting dishes emerge when Murdock treats “Caribbean” less as a prescription than a loose framework. “For me, it was more important just to kind of highlight the beauty and the bounty of Caribbean ingredients, and not necessarily focus on a traditional dish hitting the plate,” she says. Take flaky patties. There are familiar fillings, like supple oxtail that melts into each bite of buttery pastry, but more thrilling are ones densely packed with crab cooked in a fragrant panang curry. Murdock, whose mother is Jamaican, is a quick study in the American palate: A particularly decadent patty features processed cheese and ground beef. Small plates and creative side dishes tend to outshine the bigger, spendier ones, but you can piece together a meat-and-starch dinner if that’s your thing. The showiest entrée on the menu (under a section called “feast & fire”) is a snapper whose meat has been separated from its bones and turned into fried nuggets. These morsels are then reunited with the fried skeleton, which wraps around the plate as if standing guard. For all the fun of the presentation, I found the fish disappointingly mild and craved a creamy sauce to dip into. For something substantial, I prefer the pork chop, lovingly charred and served in a deep, dark, puckering reduction made with pork bones and the Trinidadian green mango condiment kuchella. A pat of crab butter slowly melts into the chop and amplifies its meaty richness, and a few spears of grilled mango radiate like glimmers of sunlight. Whatever feast and fire you choose, pair it with a grilled plantain. “It is such a beautiful ingredient,” Murdock says. “I just didn’t want to see it hit the plate in any kind of way that I’d ever seen it before.” She roasts a sweet plantain until its skin is charred and the insides are beginning to soften, then slices it open and finishes it with butter infused with more bracing kuchella. The starchy fruit has all the heft of a baked potato, but so much more depth and curiosity. I like to double up with a side of mac pie. Murdock bridges the traditional Caribbean dish — a dense casserole — and ooey-gooey American mac and cheese. Her version is a brick of pasta almost caramelized around the edges, cheese lightly coating each noodle, all drenched in a devilishly rich Mornay. I’ve yet to leave Isla short of stuffed, but someday I’ll build a light dinner around bara, the springy Trinidadian flatbread used to make doubles. Here, the dish is deconstructed, the bread served on a glass pedestal, the fillings served separately for swiping and layering. I like a version featuring tender oxtails blanketed dramatically in a creamy butter bean foam, but my favorite of these dishes nods to tradition. A bowl of well-spiced chickpeas, surrounded by labneh and dotted with a sweet-sour tamarind achar, is comfort food dressed up with a bow tie. The leather booths are deep and cozy, and the cocktails, which favor rum and lean light and tropical, are lots of fun. A daiquiri stained blue with butterfly pea flowers is a refreshing start to the night, and Isla’s rendition of an espresso martini, coined the Style and Grace, balances jittery cold brew with sweet, milky peanut punch. Here, the classic cocktail becomes something rich and grown-up, almost devoid of its typical oversaturation. ***Check out the menu [here](https://isladc.com/menu/)*** We ask that ALL folks honor their RSVP. If you are unable to attend after sending in a YES, please update your status so that others may join. In the event our group incurs a fee for no-shows / late cancellations, your ability to RSVP for future events will be restricted. Thank you in advance for your understanding. **WAITLIST:** Meetup does not allow a waitlist for paid events. If this event fills and you are interested in adding your name to the waitlist, please send host a message through the app. In the future, we will vary the days of the week and the types of restaurants so that we can attract many different types of diners. Feel free to make suggestions for future meet locations. All diners will pay their own tab. before departing the event. If you are unable to join us in June we hope you'll stay interested and join us for a meal in the future. Looking forward to catching up with you for a fantastic dinner at Isla DC!

The restaurant’s website doesn’t have the dinner menu listed. I took a picture of the dinner menu.

Main Library, Meeting Room 2B What does it mean to be the salt of the earth and the light of the world? In this gathering, we'll continue our series on the Sermon on the Mount from a mystical perspective. Together we’ll explore Matthew 5:13–16, looking not only to the passage as moral instruction, but also to the deeper transformation of consciousness that Jesus invites. Together we'll reflect on how spiritual awakening changes the way we see ourselves, others, and the world around us. Libera Animae is an interfaith community focused on inner growth, creativity, and authentic connection. All backgrounds are welcome.

**Let’s meet for pizza 1st at Mikey’s Late Night Slice which is connected to Pins! Then we will bowl (no heavy balls involved)**

**🔥 Lincoln Street Salsa HAS MOVED TO EVERY FRIDAY, NO MORE SATURDAYS!** **🔥 Lincoln Street Salsa @ 1717 Brice Rd, Reynoldsburg 43068** **🔥 Salsa, Bachata, Merengue Dancing!** **🔥 NO PARTNER OR EXPERIENCE NEEDED!** **🔥 Every FRIDAY, 8 pm - 1 am** **🔥 8:00 pm - 8:30 pm = Registration** **🔥 8:30 pm - 9:30 pm = Beginner Dance Class** **🔥 9:30 pm - 1:00 am = Open Dance Party** **🔥 LincolnStreetSalsa.com** **🔥 Questions? Text Todd 614-774-8146**

We’re still working to get more people into these Meetups, but our goal is to give PlayYourCourt members a few social tennis outings each week in addition to your practice sessions and Challenge League matches. These Meetups are co-ed, super laid back, and all skill levels are welcome. Post your skill level and a suggested court in the comments section so we can round up as many players as we can for some tennis fun! Also, if you’re looking to meet new practice partners or play some matches and you aren’t already in the PlayYourCourt Community, you can go here to see what we’re all about and sign up: https://www.playyourcourt.com/tennis-community/columbus-oh/meetup/ If you love tennis, we’d love to have you! Be sure and watch the quick video that explains how everything works. Happy hitting! - Scott

**Let’s have lunch and have some extra fun! Bring your favorite game! 🥳**