Renovation

Join Social Sips & Bites for our Thursday Happy Hour. Great drinks, easy conversation, new faces, familiar faces, and that signature SSB energy that turns a simple night out into something memorable. https://www.capitalonecenter.com/the-perch

I’ve always had a love for poker but not enough people to play with, so I’m making it happen! Come join me for the first night of what I hope becomes a weekly tradition. Texas Hold’em \| Tournament Style 📍 Tysons Corner (exact address sent the day before) 🍕 Food & drinks provided ♠️ All skill levels welcome — beginners, I got you! No cash on the line, just good competition and even better company. Let’s build something fun together. Each player must contribute $20 to winnings pot. Last player remaining wins the full amount (pot)

Please join the Corcoran School for its annual NEXT Festival in the famed Corcoran building! For over a decade, NEXT has showcased the work and skills of Corcoran School students, featuring performances, exhibitions, and symposia throughout the campus. Attendees are able to view and engage with the vast displays of the end-of-year projects and appreciate the contemporary arts, dance performances, musical pieces, and research that the students have to offer. **[Register here](https://corcoran.gwu.edu/next-festival)**. Throughout the evening, attendees will be able to experience the exhibition and enjoy dance, theatre, and music performances. You will have the opportunity to network and connect with one another over food and drink. Public programming and events will run through May 8, 2026. They will soon launch a festival guide with more information about the graduating class and NEXT festival events. Join us in celebrating this year’s graduating students.

Today we are Steve's Lab. RSVP and you'll be sent the location. It's in Silver Spring. ***Join us for an evening in an electronics lab where we will attempt to run clean scans of gold samples, and then clean up that data with post processing.*** This is a high sensitivity experiment, and we do not plan on being successful so early. But we've had promising results lately - so we will be putting in the time. We are NOT meeting at our usual location, but rather at Steve's house/lab. If you RSVP, you will get a DM with the address but it's located in Silver Spring. We will attempt full, clean lab - clean tip repeated scanning tests to see what we can learn and improve. We will experiment with online attendees, but if all possible showing up in person is strongly encouraged. Online join link is: - [https://meet.jit.si/mocomakers](https://meet.jit.si/mocomakers) Our community is building (and documenting for other teams) how to build a scanning tunneling microscope using a mix of common and 3D printed parts. This will allow us to scan and visualize a single atom - an ambitious we are doing over the course of a few months. The MoCo Makers community is one of the most innovative and competent groups in Maryland, and we've done everything from [publishing cancer research](https://pubmed.ncbi.nlm.nih.gov/38136356/), to [launching products](https://www.kickstarter.com/projects/gotim/cozy-curvy-multi-contour-pillow), [winning grants](https://covidinfocommons.datascience.columbia.edu/awards/2014255), and inspiring thousands. Now our biggest challenge yet has appeared. We are building a Scanning Tunneling Microscope, that will allow us to scan and visualize single atoms. To get a better idea of what we are doing, see our reference project here: [https://www.youtube.com/watch?v=7N3OqTEq08g](https://www.youtube.com/watch?v=7N3OqTEq08g) All starting CAD, code, and reference files should exist. However, let's be the first Maker community to document the build process and share it with learners around the world. We will be publishing our work here -[ https://hackaday.io/project/202816-qt-panda](https://hackaday.io/project/202816-qt-panda) If you need a ride, let us know.

**🎉 Book Swap: Bring Your Books to the Martin Luther King Jr. Memorial Library! 📚** 📅 **Date:** Thursday, April 23rd, 2026 🕒 **Time:** 6:30 PM - 8:30 PM 📍 **Location:** Martin Luther King Jr. Memorial Library, 901 G St NW, Washington, DC 20001 **🪧 Room:** 401-G Conference Room **Agenda:** * **6:30 PM - 6:45 PM** \- Check\-in and chat * **6:45 PM - 7:00 PM** \- Introductions * **7:00 PM - 8:30 PM** \- Book swap **Please note**: * Gently used books are ideal for swapping. * If a book you bring isn’t swapped, you are responsible for taking it home. * This is a “stay-and-swap” event, so please join with the intention of engaging and connecting with the group.

Let’s visit some of the fancy houses in Georgetown. Milage: 4 mi Start Location: Rosslyn Metro Station End Location: Foggy Bottom Metro Station Approximate Time: 6pm - 8pm Map (Approx.): https://maps.app.goo.gl/mNg6Yiav2tL9SakPA Terrain: This will be mostly on roads with some climbs \-\-\- We try to be punctual with our event times so please be respectful to others and show up a few minutes early, because we will leave without you. We're always looking for new leaders who can showcase their neighborhood or any cool places they know, so please reach out either at an event or on meetup if you are interested. If you've enjoyed our walks please consider donating a few bucks to help us keep this group running (meetup is expensive!). [Donation Link](https://venmo.com/code?user_id=2158403661070336114)

Our NEIGHBORHOOD GEMS series features emblematic meals from around the world. This series shines a light on local restaurants and is designed to bring together inquisitive foodies and dishes that are unique and oh so worth a trip on roads less traveled! Join us for authentic Indain dishes at ***Pink Saffron***! **From Northern Virginia Magazine** In his native India, Shashank Chatrapati grew up near a bakery. But his favorite treat sounds more like something out of his adopted home of Virginia: biscuits. "They were cooked in a wooden oven," Chatrapati recalls of the lightly sweet bread. As a chef with 15 years of experience, he and co-founder Ankush Kumar opened Pink Saffron in Westpost at National Landing in November 2025. When they did, Chatrapati tried the biscuit recipe he remembered, complete with nutty filling, but baked it in the restaurant's tandoor. The result is a heat blistered, oily delight that's a cousin to naan, but with a trademark twist. The goal at Pink Saffron is to serve cuisine that would play well in India. Spice levels are slightly higher than most area Indian restaurants, and dishes are mostly of the variety that diners won't find elsewhere in the United States. Chatrapati mentions Bengali dab chingari - a helping of tiger prawns cooked inside a coconut - as a favorite. Inside the tandoor, the fresh young coconut combines with mustard paste, creating a seafood stew. But event those who order familiar classics like butter chicken and biryani will be greeted with new flavors. "On our menu, it's called romesco butter chicken because of the high-quality tomatoes,"explains Chatrapati. He adds high-grade cashews and blends them with the signature Pink Saffron mix of the eponymous stamen and rosewater. "When you eat out butter chicken, it will give you this different taste from any other butter chicken you get anywhere else," says Chatrapati. Even the dessert menu includes several options diners won't likley see without a trip to India. The double ka meetha is a delight for fans of bread pudding; it's simultaneously comforting and novel. Descended from the royal cuisine of Indian Muslim rulers, the sweet features crispy ghee-fried bread in a floral condensed milk mixture called rabdi - which also serves as a base for black gulab jamun - in a startingly pretty treat. Whatever diners choose to order at the new restaurant, they can bet that saffron, rose and freshly ground spices will make it taste like nothing else! **Check out the menu** [here](https://thepinksaffron.com/food-menu) Separate checks will be arranged in advance. All diners will settle their own tabs. We ask that ALL folks honor their RSVP. If you are unable to attend after sending in a YES, please update your status so that others may join and help us support local businesses. In the event our group incurs a fee for no-shows / late cancellations, your ability to RSVP for future events will be restricted. Thank you in advance for your understanding. To enhance the opportunity for great conversation, we will continue to limit the group size. Please feel free to sign-up to meet us along with up to 2 friends. **\*\*** **WAITLIST:** Meetup does not allow waitlists for paid events. *If this event fills and you would like to be added to the waitlist, please send a note to the host through the Meetup app. **\*\**** In the future, we will vary the days of the week and the types of restaurants to keep events interesting. PLEASE MAKE SURE YOU ARE COMMITTED TO GO WHEN YOU RSVP FOR THIS EVENT. Feel free to make suggestions for future meet locations. \*\* The small non-refundable registration fee helps us share the cost associated with the Meet-Up platform ($360/yr) and reduces the likelihood of no-shows, allowing us to better plan our events and accommodate all participants. Meetup charges $0.51 and Paypal charges $0.53 on the $2 registration fee. Thanks in advance for your understanding!\*\* If you are unable to join us in April, we hope you'll stay interested and join us for a meal in the future. Looking forward to catching up with you for a delightful dinner at Pink Saffron!