Foodie

**【今回は対面・オンライン開催です】** 今回の Meetup はハイブリッド開催です。 Zoom（ https://zoom.us/ ）を利用しますので、オンラインで参加される方は各自、Zoom を利用できるように設定等準備を行なっておいてください。 音声をきれいに拾うために、イヤホンマイクや安価なマイクなどを用意するとより便利でしょう。 Zoom 会議室の URL は、開催前日までに本イベントページでご案内いたします。 参加用パスワードは、Meetupからの開催前日メールにてお知らせいたします。 \-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\- **Fukui WordPress Meetup 第49回** 今回のテーマは、「WordPress 7.0」です。 5月21日、ついに「WordPress 7.0」が正式リリースされましたね。 前回のMeetupでもアップデートについて取り上げましたが、内容が盛りだくさんすぎて全ては確認しきれませんでした。 そこで今回は、前回触れられなかった注目の「新機能」を中心に、実際にみんなで触って試してみようと思います！ もちろん、毎度恒例の質問・回答コーナーもあります。 今回も、お気軽にご参加ください！ (U･ω･)✨ Fukui WordPress Meetup 下記の5つのルール+1で運営しているコミュニティです。お一人でもどうぞご心配なく。 **《Fukui WordPress Meetup 5つのルール+1》** * コミュニティ全体の利益が目的 * あらゆる人が参加できる * 無償ボランティアによる運営 * 基本的に誰でもイベントを企画できる * 誰でも受け入れる環境 +1 GPL を含む WordPress オープンソースプロジェクトの原則を守ること \-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\- 進行： 安間 絵梨奈 @Fukui WordPress Meetup **【タイムテーブル】** **※午後の開催です！** * 17:00〜17:05（5分）開会のあいさつ　WordPress Meetup についての紹介 * 17:05～18:00（55分）WordPress 7.0 を触ってみよう（スピーカー：大西政隆） * 18:00～18:25（25分）お悩み相談・雑談タイム * 18:25～18:30（5分）締めのあいさつ（閉会） **【参加費】** 無料 **【定員】** 対面：10人、オンライン：無制限 **【参加申し込みについて】** 本イベントページ上部のチェックマークをクリックして、参加申し込みしてください。 * Meetup アカウントをお持ちでない方 Google アカウント・Facebook アカウントでのログイン、またはメールアドレスでのユーザー登録を行ってください * 本グループ（Fukui WordPress Meetup）にまだ参加されてない方 本イベントページ上部の「ジョインする」をクリックしてグループ参加後、イベント参加申し込みを行ってください **【会場について】** 株式会社Welcart様の会議室 * インターネットと電源のご利用 * 会場設置のWi-Fi環境をご利用いただけます （モバイルルーターやテザリングが使える方は、館内の回線負荷軽減にご協力をお願いいたします） * 電源も用意いたしますが、数に限りがありますので譲り合ってご利用ください **【イベントについてのお問い合わせ】** 本イベントページのコメント欄で受け付けています。 **【ハッシュタグ】** #wpfukui \-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\- **【Fukui WordPress Meetup グループについて / What is the Fukui WordPress Meetup group?】** Fukui WordPress Meetup グループは、WordPress コミュニティの公式チャプターとして福井県内で勉強会などを開催しています。 The Fukui WordPress Meetup group is an official chapter of the WordPress community that holds events in Fukui Prefecture, Japan. **【言語サポートについて / Information on language support】** 本イベントのオーザナイザーは日本語話者です。英語など他言語でのサポートが十分でないことをあらかじめご了承ください。 Japanese-speaking organizers manage this event. Please note that support in other languages will not be enough.

**【今回は対面・オンライン開催です】** 今回の Meetup はハイブリッド開催です。 Zoom（ https://zoom.us/ ）を利用しますので、オンラインで参加される方は各自、Zoom を利用できるように設定等準備を行なっておいてください。 音声をきれいに拾うために、イヤホンマイクや安価なマイクなどを用意するとより便利でしょう。 Zoom 会議室の URL は、開催前日までに本イベントページでご案内いたします。 参加用パスワードは、Meetupからの開催前日メールにてお知らせいたします。 \-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\- **Fukui WordPress Meetup 第49回** 今回のテーマは、「WordPress 7.0」です。 5月21日、ついに「WordPress 7.0」が正式リリースされましたね。 前回のMeetupでもアップデートについて取り上げましたが、内容が盛りだくさんすぎて全ては確認しきれませんでした。 そこで今回は、前回触れられなかった注目の「新機能」を中心に、実際にみんなで触って試してみようと思います！ もちろん、毎度恒例の質問・回答コーナーもあります。 今回も、お気軽にご参加ください！ (U･ω･)✨ Fukui WordPress Meetup 下記の5つのルール+1で運営しているコミュニティです。お一人でもどうぞご心配なく。 **《Fukui WordPress Meetup 5つのルール+1》** * コミュニティ全体の利益が目的 * あらゆる人が参加できる * 無償ボランティアによる運営 * 基本的に誰でもイベントを企画できる * 誰でも受け入れる環境 +1 GPL を含む WordPress オープンソースプロジェクトの原則を守ること \-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\- 進行： 安間 絵梨奈 @Fukui WordPress Meetup **【タイムテーブル】** **※午後の開催です！** * 17:00〜17:05（5分）開会のあいさつ　WordPress Meetup についての紹介 * 17:05～18:00（55分）WordPress 7.0 を触ってみよう（スピーカー：大西政隆） * 18:00～18:25（25分）お悩み相談・雑談タイム * 18:25～18:30（5分）締めのあいさつ（閉会） **【参加費】** 無料 **【定員】** 対面：10人、オンライン：無制限 **【参加申し込みについて】** 本イベントページ上部のチェックマークをクリックして、参加申し込みしてください。 * Meetup アカウントをお持ちでない方 Google アカウント・Facebook アカウントでのログイン、またはメールアドレスでのユーザー登録を行ってください * 本グループ（Fukui WordPress Meetup）にまだ参加されてない方 本イベントページ上部の「ジョインする」をクリックしてグループ参加後、イベント参加申し込みを行ってください **【会場について】** 株式会社Welcart様の会議室 * インターネットと電源のご利用 * 会場設置のWi-Fi環境をご利用いただけます （モバイルルーターやテザリングが使える方は、館内の回線負荷軽減にご協力をお願いいたします） * 電源も用意いたしますが、数に限りがありますので譲り合ってご利用ください **【イベントについてのお問い合わせ】** 本イベントページのコメント欄で受け付けています。 **【ハッシュタグ】** #wpfukui \-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\- **【Fukui WordPress Meetup グループについて / What is the Fukui WordPress Meetup group?】** Fukui WordPress Meetup グループは、WordPress コミュニティの公式チャプターとして福井県内で勉強会などを開催しています。 The Fukui WordPress Meetup group is an official chapter of the WordPress community that holds events in Fukui Prefecture, Japan. **【言語サポートについて / Information on language support】** 本イベントのオーザナイザーは日本語話者です。英語など他言語でのサポートが十分でないことをあらかじめご了承ください。 Japanese-speaking organizers manage this event. Please note that support in other languages will not be enough.

\ ストーリーハウスの言語交換会を再開します。 日本語または英語の上達を目指して、ぜひチャレンジしてみてください！ポジティブな気持ちで参加して、お互いに励まし合いながら、集中して成​​長しましょう。言語交換会は、日本語と英語の半分ずつに分けて行います。他の言語を開催できる場合は、時間を追加します。 使いたい教材があればご持参ください。また、必要に応じてメモが取れるように、ノートも必ずご持参ください。気軽におしゃべりしたり、会話に参加したりしてください。 参加費は無料ですが、カフェでご注文をお願いいたします。 We are reintroducing our Storyhouse Language Exchange. Push yourself to improve Japanese or English! Come with a positive attitude, and encourage each other to focus and grow. We will split the language exchange into half, between Japanese and English. If additional languages are available, we will add time. Bring any study materials you want to use. And be sure to bring writing utensils so you can take notes as you need. Feel free to talk and participate in conversations. There is no participation fee, but please make your order at the cafe.

Ukulele Club is a fun group for all ages and skill levels! There is no teacher, but we all help teach each other. Think of songs you would like to learn, and we can learn them together. If you don't have an ukulele, we have extra ukuleles When: *almost* Every Saturday, 10am-11:30am Admission: food/drink order

Time to get exotic! Ethiopian is a 'hands on' experience (but they also have forks just ask). Dinner menu: http://www.shebarockville.com/menus/dinner/ If you aren't familiar with Ethiopian food, try a sampler platter. SAMPLERS $15.95 BEEF SAMPLER Sheba Tibs, Tibs Wot, Minchet abish alicha, Gomen with side of house salad $15.95 BEEF/CHICKEN SAMPLER Tibs Wot, Doro Wot, Minchet abish Alicha, Gomen with side of house salad $15.95 CHICKEN SAMPLER Doro Be spinach, Doro Wot, Doro Minchet abish, Cabbage with side of house salad $13.95 VEGAN SAMPLER Bergeden, Key misir, beet Salad, Gomen, Ater Kik and Cabbage, served with side of house salad $14.95 VEGETARIAN SAMPLER Egg Wot, Key misir, Gomen, Cabbage, Ater Kik served with side of house salad Please pay $2 via Venmo to @DIANNEE-GODAR for this event or I will have to remove you from the guest list. Thank you All Aboard, Mates!

Join us for a ramen rendezvous and Japanese comfort food at the VERY recently lopened (4/15/26) **Kyuramen** in Herndon! ***FFX Now:*** National ramen chain Kyuramen opened Wednesday, April 15, 2026 at 2330 Silver Arrow Way and is currently offering a limited “soft service” menu of the brand’s popular dishes. The opening marks the Kyuramen’s second location in Northern Virginia and first outpost in Fairfax County. “We saw an opportunity to bring something unique to the Herndon community and look forward to sharing a new experience with our guests, alongside the signature dishes they know and love,” founder Gary Lin told FFXnow. Later this month, “the restaurant will transition into [an] elevated yet fun concept, debuting new creative menu offerings that build on Kyuramen’s signature approach to Japanese cuisine,” according to a press release. For now, the opening menu includes items like Tokyo tonkotsu shoyu ramen, with chashu pork, marinated soft-boiled egg, bamboo shoots, corn, seaweed and scallions, as well as a Korean-inspired kimchi ramen. These are joined by a “Yin-Yang Bowl,” which offers both tonkotsu shoyu ramen and sapporo miso ramen in one divided dish. “Beyond ramen, the menu features Japanese comfort food staples such as fluffy omurice served with curry or demi-glace, takoyaki octopus balls, dumplings, steamed bao buns, and other signature dishes reflecting the brand’s broader vision of Japanese comfort cuisine for American diners,” the release reads. The new restaurant was designed with the brand’s signature “honeycomb-style” private booths, an open kitchen and signature “wishing tree” decor, where guests may write and hang their wishes. It can seat about 130 guests. Lin founded the chain in New York City in 2014, aiming to make ramen “a more affordable daily cuisine” in the United States, according to previous reporting. In 2022, Lin told Gotham magazine he intended to create “the Starbucks of ramen in the U.S.” Today, Kyuramen has more than 126 locations worldwide, including over 70 nationwide outposts. The new Herndon restaurant is part of the brand’s expansion into the D.C. area, which so far includes one location in Falls Church in Falls Church that opened last October. Check out Kyuramen menu [here ](https://www.kyuramen.com/menu#sectionId-a1e247ea-0c57-498e-a9be-4044ed48bda8) **WAITLIST:** Meetup does not allow a waitlist for paid events. If this event fills and you are interested in adding your name to the waitlist, please send host a message through the app. To enhance the opportunity for great conversation, we would like to keep the group small. Please feel free to sign-up to meet us along with up to 2 friends. In the future, we will vary the days of the week, geography and the cost of restaurants so that we can attract many different types of diners. PLEASE MAKE SURE YOU ARE COMMITTED TO GO WHEN YOU RSVP FOR THIS EVENT. In the event our group incurs a fee for no-shows / late cancellations, your ability to RSVP for future events will be restricted. Thank you in advance for your understanding.Feel free to make suggestions for future meet locations. All diners will have their own tab to avoid any confusion. \*\* The small non-refundable registration fee helps us share the cost associated with Meetup platform ($360/year) and reduces the likelihood of no-shows, allowing us to better plan our events and accommodate attendees. Thank you in advance for your understanding!\*\* If you are unable to join us in July, we hope you'll stay interested and join us for a meal in the future. Looking forward to seeing you at Kyuramen in Herndon!

Join us at **Restaurant Foraged. at Patowmack Farm** for "what the land gives when it gives it". Five Course Dinner $130 Wine Pairing $65 **NOTE: The restaurant collects a $50 deposit per guest at the time of booking. In the event the restaurant is unable to split the tab, please come prepared to cover your portion with Paypal, Venmo or Zelle. Thank you in advance for your understanding.** The restaurant officially opened its doors in May 2026, taking over the idyllic, glass-enclosed property that formerly housed The Restaurant at Patowmack Farm. Diners can expect hyper-local, ingredient-driven cooking that makes full use of the surrounding 18-acre property and nearby farms. Because it is a brand-new concept, early expert critiques and diner consensus are still taking shape, though the location remains celebrated for its stunning panoramic views of the Potomac River ***Northern Virginia Magazine:*** Patowmack Farm has entered a new era. Restaurant Foraged at Patowmack Farm, led by chef Chris Amendola, has officially opened in Lovettsville. This farm-to-table concept is taking over the space from the former Restaurant at Patowmack Farm, which closed at the end of August 2025. The shuttered restaurant was a mainstay on our annual 50 Best Restaurants list, landing the No. 1 spot in 2024. Much like the original Restaurant at Patowmack Farm, this new restaurant will be a “hyper-seasonal restaurant concept known for its focus on local farms, foraging, and ingredient-driven cooking,” according to a news release. Guests will experience a five-course tasting menu ($130) centered around locally sourced ingredients. Menus change frequently to include fresh, seasonal produce grown on the farm and nearby. “We’ve always worked by the week, not the year,” said Amendola. “Being at Patowmack Farm allows us to get even closer to the ingredients and the land that inspires the food.” ***Check out the menu [here](https://images.getbento.com/accounts/e48c89f16d39055d178c574b64e7e16d/media/Xl4opGdeQiObUIrP38Qs_Screenshot%202026-04-24%20000347.png?fit=max&w=1800&auto=format,compress)*** We ask that ALL folks honor their RSVP. If you are unable to attend after sending in a YES, please update your status so that others may join. In the event our group incurs a fee for no-shows / late cancellations, your ability to RSVP for future events will be restricted. Thank you in advance for your understanding. **WAITLIST:** Meetup does not allow a waitlist for paid events. If this event fills and you are interested in adding your name to the waitlist, please send host a message through the app. In the future, we will vary the days of the week and the types of restaurants so that we can attract many different types of diners. Feel free to make suggestions for future meet locations. All diners will pay their own tab. before departing the event. If you are unable to join us in July we hope you'll stay interested and join us for a meal in the future. Looking forward to catching up with you for a fantastic dinner at Restaurant Foraged at Patowmack Farm!

We’re stepping into July with good vibes, good food, and even better company. If you love comfort classics, boozy milkshakes, and a chill Saturday energy, this one’s for you. Come grab a seat, grab a bite, and connect with some dope people — Social Hub style. **Menu:** [https://www.tedsbulletin.com/menus](https://www.tedsbulletin.com/menus) ## 🍳 **What We’re Getting Into** • All‑day breakfast (so sweet *and* savory folks are covered) • Boozy milkshakes that always start conversations • Big booths + group‑friendly seating • Easy parking in Mosaic • Warm, grown‑folks brunch energy — no pressure, just vibes

Some people eat to live. We live to eat — and we want you at the table. Fork & Wander is a D.C./NoVA food community built for people who get genuinely excited about a good meal. We meet up regularly to explore restaurants you’ve been meaning to try, hidden gems off the beaten path, cuisines that take you somewhere new, and spots so good you’ll wonder how you lived without them. No awkward networking. No cliques. No dress code. Just great food, easy conversation, and people who will absolutely order the thing they’ve never heard of. What we do: • Monthly group dinners across D.C., Arlington, and Northern Virginia • Cuisines from all over — we go everywhere and try everything • Occasional food crawls, market visits, and cooking nights • A welcoming mix of regulars and newcomers every time Whether you’re a serious foodie or just someone tired of eating alone — pull up a chair. The more the merrier, and the table’s always big enough. Who joins us: Food lovers, solo diners looking for community, couples, transplants exploring the city, and anyone who believes the best part of a meal is who you share it with. Come hungry. Leave with new favorites and new friends. 🥂

TRADING THE DANCE FLOOR FOR THE TRAILS The disco lights are taking a breather, but Social Sips & Bites is keeping the high energy alive in the great outdoors. We are hitting the trails, and the timing couldn't be better. National Park Service is waiving its usual vehicle entrance fees for Free Entry Day, so we’re bringing the whole DMV community together for an epic morning of fresh air, jaw-dropping views, and massive group vibes. Whether you’re recovering from the last party or prepping for the next one, this is the perfect excuse to get outside, move your feet, and meet some incredible people. From the rushing waters of the Potomac to the winding, shaded dirt paths, this isn't just a walk in the park. It’s a chance to unplug, swap stories with familiar faces, and explore one of the absolute best natural wonders right in our backyard. No RSVP cap, no exclusive guest list. Just good people, great views, and unmatched Sunday energy. See you on the trail! 🙌