French

http://photos1.meetupstatic.com/photos/event/a/b/3/8/event_83263832.jpeg (https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&hosted_button_id=ZA8SWMLWS7WHA) NOTES : 1.Les cours de conversation sont une éducation continue qui a pour but d'améliorer les compétences oral en français des étudiants. 2.Le cursus des cours est d'une durée de douze semaines. 3.L'annulation d'un cours en cas de force majeure sera rétabli à la fin du cursus. 4.Aucune nourriture et boissons n'est autorisées en classe de cours. Merci de s'y accommoder. 5.Accès par le métro: Les stations de métro les plus proches sont Farragut West and Farragut North. 6. 7. Le parking métrique est également une option. Il coûte environ $ 0.25 pour 8 minutes. 8. Le paiement pour chaque cours est de 15.00 $, de l'heure par personnes. Il sera de 20.00 $ de l'heure, par personne pour les visiteurs. Cependant cela dépendra de la disponibilité des places. 9. Les étudiants peuvent solliciter des amis à venir assister aux cours pour 20 $ de l'heure pour deux personnes. Mais le règlement doit se faire en avance. Svp, n'hésitez pas à contacter les organisateurs, si vous avez des questions.

Everyone is welcome to attend our weekly happy hour, at Tony & Joe's Waterfront Bar in Georgetown (3000 K. St, NW). The event goes from 7:15 to around 10:00 PM. Feel free to show up at any time. French speakers of all levels- from beginners to expats- are invited. We hope to see you there!

Join us for modern island-inspired dishes at **Isla DC**! If it's good enough to attract the Obama's, I think we should give it a try too (they visited within weeks of its opening). **NOTE: This restaurant will NOT split the tab so please come prepared to cover your portion with Paypal, Venmo or Zelle. Thank you in advance for your understanding.** ***Washington Post:*** Beyond the shimmer, Isla is an ambitious Caribbean destination with a lot to say. Dinner at Isla does not end in the dining room. Chic customers filter back into the moodily lit entryway in twos and fours, where they put their to-go bags and fur coats to the side. They find their best light in a dramatic archway framed with mirrors. They strut a little strip of red carpet. As I duck inside, I always seem to land smack in the middle of Washington’s most fabulous photo shoot. Sorry! Isla opened in the shimmering Midtown Center in late October, and it already feels like a destination. A place to celebrate birthdays, to get engaged, to spend an inordinate amount of money on a company credit card, to see and be seen (and, maybe, to see the Obamas on date night). Past the entryway is the even grander dining room roaring with life, illuminated by a chandelier shaped like a beehive and dripping light off hundreds of delicate glass petals. Through and through, this is a power restaurant, the kind of place people go as much for form — the glam of it all — as function. (You know, the food.) A plate of lamb tartare was my first clue that Isla isn’t all window dressing. It arrives as a neat column, painted with a ticklingly spicy sweet potato and habanero cream and covered with a fine layer of chopped chives. Mixed almost imperceptibly in with the dark red cubes are bits of pickled shrimp, their slight chew giving way to waves of salinity. Instead of attempting to wrestle the gamy meat into submission, chef Lonie Murdock accentuates its undeniable intensity, breathing new life into a dish that tends to be more or less interchangeable from one glitzy restaurant to the next. Murdock is new to D.C., but Canadian expats and visitors might know her from Miss Likklemore's, the restaurant she and husband Darren Hinds opened in Toronto in 2022. There, Murdock says, she felt more beholden to tradition, honoring the substantial Caribbean population that calls Toronto home by serving faithful renditions of classics such as slow-cooked oxtails and the handheld chickpea wrap called doubles. At Isla, she wanted to step “outside of that comfort zone.” She brings her vision for a sprawling, globally inspired restaurant to Washington at an exciting moment for Caribbean cooking in the United States. In New York, chef Paul Carmichael opened Kabawa in early 2025, a sleek tasting counter where he exalts plantains with shaved salt cod and caviar, treating the sticky sweet fruit as a luxury ingredient. At Kann in Portland, Oregon, chef Gregory Gourdet rubs whole cauliflowers in jerk seasoning and brings them to life in his restaurant’s open hearth, his cooking a glorious collision of Haitian technique and Pacific Northwest produce. D.C. has played its part, too. Chef Kwame Onwuachi's Dogon is a destination restaurant built around coco bread and brown stew snapper. At St. James on 14th Street NW, paratha is served as a centerpiece dish, surrounded by an ornate spread of meat and vegetable curries. Where does Isla fit in? The restaurant’s most interesting dishes emerge when Murdock treats “Caribbean” less as a prescription than a loose framework. “For me, it was more important just to kind of highlight the beauty and the bounty of Caribbean ingredients, and not necessarily focus on a traditional dish hitting the plate,” she says. Take flaky patties. There are familiar fillings, like supple oxtail that melts into each bite of buttery pastry, but more thrilling are ones densely packed with crab cooked in a fragrant panang curry. Murdock, whose mother is Jamaican, is a quick study in the American palate: A particularly decadent patty features processed cheese and ground beef. Small plates and creative side dishes tend to outshine the bigger, spendier ones, but you can piece together a meat-and-starch dinner if that’s your thing. The showiest entrée on the menu (under a section called “feast & fire”) is a snapper whose meat has been separated from its bones and turned into fried nuggets. These morsels are then reunited with the fried skeleton, which wraps around the plate as if standing guard. For all the fun of the presentation, I found the fish disappointingly mild and craved a creamy sauce to dip into. For something substantial, I prefer the pork chop, lovingly charred and served in a deep, dark, puckering reduction made with pork bones and the Trinidadian green mango condiment kuchella. A pat of crab butter slowly melts into the chop and amplifies its meaty richness, and a few spears of grilled mango radiate like glimmers of sunlight. Whatever feast and fire you choose, pair it with a grilled plantain. “It is such a beautiful ingredient,” Murdock says. “I just didn’t want to see it hit the plate in any kind of way that I’d ever seen it before.” She roasts a sweet plantain until its skin is charred and the insides are beginning to soften, then slices it open and finishes it with butter infused with more bracing kuchella. The starchy fruit has all the heft of a baked potato, but so much more depth and curiosity. I like to double up with a side of mac pie. Murdock bridges the traditional Caribbean dish — a dense casserole — and ooey-gooey American mac and cheese. Her version is a brick of pasta almost caramelized around the edges, cheese lightly coating each noodle, all drenched in a devilishly rich Mornay. I’ve yet to leave Isla short of stuffed, but someday I’ll build a light dinner around bara, the springy Trinidadian flatbread used to make doubles. Here, the dish is deconstructed, the bread served on a glass pedestal, the fillings served separately for swiping and layering. I like a version featuring tender oxtails blanketed dramatically in a creamy butter bean foam, but my favorite of these dishes nods to tradition. A bowl of well-spiced chickpeas, surrounded by labneh and dotted with a sweet-sour tamarind achar, is comfort food dressed up with a bow tie. The leather booths are deep and cozy, and the cocktails, which favor rum and lean light and tropical, are lots of fun. A daiquiri stained blue with butterfly pea flowers is a refreshing start to the night, and Isla’s rendition of an espresso martini, coined the Style and Grace, balances jittery cold brew with sweet, milky peanut punch. Here, the classic cocktail becomes something rich and grown-up, almost devoid of its typical oversaturation. ***Check out the menu [here](https://isladc.com/menu/)*** We ask that ALL folks honor their RSVP. If you are unable to attend after sending in a YES, please update your status so that others may join. In the event our group incurs a fee for no-shows / late cancellations, your ability to RSVP for future events will be restricted. Thank you in advance for your understanding. **WAITLIST:** Meetup does not allow a waitlist for paid events. If this event fills and you are interested in adding your name to the waitlist, please send host a message through the app. In the future, we will vary the days of the week and the types of restaurants so that we can attract many different types of diners. Feel free to make suggestions for future meet locations. All diners will pay their own tab. before departing the event. If you are unable to join us in June we hope you'll stay interested and join us for a meal in the future. Looking forward to catching up with you for a fantastic dinner at Isla DC!

Agnohasio.......Merhaba............Perfect way to practice our Korean, French and Arabic. http://photos1.meetupstatic.com/photos/event/e/9/5/e/600_373199742.jpeg http://photos1.meetupstatic.com/photos/event/e/3/b/e/600_373198302.jpeg

1830s Paris is home to a variety of sensational characters, among them the woman who writes under the pseudonym George Sand, dresses in men’s clothes, and openly scorns the institution of marriage. She attends a weekend gathering of some of France's greatest artistic and creative minds and encounters composer Frédéric Chopin, with whom she’s fallen in love solely from hearing his music – this will be their first meeting. If opposites attract, the robust and provocative Sand should easily seduce the frail and shy Chopin. However, her pursuit is complicated by other guests, including some of her former lovers and another woman who has also set her sights on Chopin. ■ Title — *Impromptu* ■ Director — James Lapine ■ Cast — Judy Davis, Hugh Grant, Mandy Patinkin ■ Rating — PG-13 ■ ©1991 \| 1h 47m \| Biography\, Comedy\, Drama\, Music\, Romance ■ Watch it free with ads on Fawesome: https://fawesome.tv/movies/10738952/impromptu ■ Watch it free with ads on Tubi: https://tubitv.com/movies/486600/impromptu ■ Available free without ads to Hoopla subscribers: https://www.hoopladigital.com/title/11080238 ■ As with most of our online features, you can watch this one whenever you like. Members who watch at the scheduled time may enjoy exchanging comments with other members on this page. If you post a comment before the show, please avoid spoilers. Comments posted after the show may contain any content, but Oddball Cinema encourages members to always avoid spoilers unless there’s some particularly important details you need to mention. ■ Many of the movies on our online events from as far back as March 2020 are still available for viewing. However, titles sometimes move from one streaming service to another. If you find that the links on an old event no longer work, you can search for the current providers of any title here: https://justwatch.com

Come watch [France, the #1 team in the world, take on Senegal on ](https://www.volosports.com/d/fabefbfd-e79b-41d9-886a-5dfe3e8c327f)**[Tuesday, June 16th at 3pm at Wunder Garten](https://www.volosports.com/d/fabefbfd-e79b-41d9-886a-5dfe3e8c327f).** **What you can expect:** Great soccer and vibes 🍺 **2 Free Anheuser-Busch products** i.e. Michelob Ultra, NUTRL, Bud Light, Budweiser **Limited edition World Cup merchandise for giveaway and raffle** 🔥 Exclusive, soccer themed Volo Pass swag (Members Only, [sign up here](https://www.volosports.com/volo-pass)) Bring your friends, wear your France or Senegal gear, and come ready to celebrate, cheer, and enjoy the game together! Note: General admission and entry to Wunder Garten is free, but the immersive Volo experience and perks are available only this registration.

To secure your spot, purchase your ticket from the Eventbrite link ([https://www.eventbrite.com/e/language-exchange-happy-hour-and-friending-tickets-264488420987). RSVPing only on the Meetup Page doesn't allow you to attend the Event. ADVANCE TICKET PURCHASE IS REQUIRED TO RESERVE YOUR SEAT. ](https://www.eventbrite.com/e/language-exchange-happy-hour-and-friending-tickets-264488420987) ABOUT THE EVENT Venez apprécier l'ambiance chaleureuse d'une conversation en français autour d'un verre de vin et d'apéritifs à moitié prix. C'est ouvert à tous quelque soit votre niveau, que vous soyez débutant ou bien que le Français soit votre langue maternelle. It is irresistible, to enjoy French convo with half-priced appetizers, glass of wine and rail drinks. The Event is open to all levels of French language, from beginners to native fluency. METRO & PARKING INFO : The closest metro station is Woodley Park/Adams Morgan. Street Parking might be a challenge. But if you plan to drive, try your luck on Champlain Street. Otherwise, there is a parking garage around. We highly recommend a shared ride or taxi service.

Venez apprécier l'ambiance chaleureuse d'une conversation en français autour d'un verre de vin et d'apéritifs à moitié prix. C'est ouvert à tous quelque soit votre niveau, que vous soyez débutant ou bien que le Français soit votre langue maternelle. It is irresistible, to enjoy French convo with half-priced appetizers, glass of wine and rail drinks. The Event is open to all levels of French language, from beginners to native fluency.

Bonsoir à tous! Venez nombreux pour causer autour d'un repas ou d'un verre chez La Madeleine. On n'a que deux règles: (1) qu'on y parle exclusivement le français et (2) qu'on achète quelque chose à boire ou à manger (c'est La Madeleine qui le demande). Merci et à bientôt!

To secure your spot, purchase your ticket from the Eventbrite link ([https://www.eventbrite.com/e/rooftop-language-exchange-and-friending-sunday-edition-tickets-432819734477](https://www.eventbrite.com/e/rooftop-language-exchange-and-friending-sunday-edition-tickets-432819734477)). RSVPing only on the Meetup Page doesn't allow you to attend the Event. ADVANCE TICKET PURCHASE IS REQUIRED TO RESERVE YOUR SEAT. If the link doesn't work please Copy and Paste the Ticket link in Google to see it. ABOUT THE EVENT Venez apprécier l'ambiance chaleureuse d'une conversation en français autour d'un verre de vin et d'apéritifs à moitié prix. C'est ouvert à tous quelque soit votre niveau, que vous soyez débutant ou bien que le Français soit votre langue maternelle. It is irresistible, to enjoy French convo with half-priced appetizers, glass of wine and rail drinks. The Event is open to all levels of French language, from beginners to native fluency.

Venez apprécier l'ambiance chaleureuse d'une conversation en français autour d'un verre de vin et d'apéritifs. C'est ouvert à tous quelque soit votre niveau, que vous soyez intermédiaire/avancé ou bien que le Français soit votre langue maternelle. ***GRAB A DRINK AND YOU WILL BE ALL SET TO FLEX YOUR LANGUAGE CAPACITY. YOU NEED TO GET AT LEAST A DRINK OR FOOD :) To get the event going and show support. We know that you like our events. P.S. : We have non-alcoholic drinks as well.*** We have a tiny venue and we hit capacity often and early arrival is suggested. We have the discretion to decide entry. It is irresistible, to enjoy French convo with a glass of wine, appetizers and drinks. The Event is open to all levels of French language, from intermediate to native fluency. This is mainly a social for Intermediate/Advanced/Native Speakers. It is not as such to learn a language. Beginners, if you want to learn a language, reach out to us ([info@merevents.com](http://info@merevents.com/)). We have a school and will arrange you a class. ***AFTER THE HAPPY HOUR, WE HIT THE DANCE FLOOR! BRING YOUR DANCING SHOES, WE WILL DANCE THE NIGHT AWAY!***

📣 **Ready to speak French, meet new people, and vibe with the Francophone crowd? 🇫🇷✨** Join us for a fun, casual **French conversation night** with other 20s & 30s at **Wundergarten**! Whether you’re fluent, rusty, or just starting out — all levels are welcome. This is about connecting, chatting, and practicing French in a relaxed, no-pressure setting 🗣️🥖🍷 🕒 **No tickets or fees required.** Just **RSVP here** to let us know you’re coming! ⏰ Arrive on time to grab a drink, find a seat, and warm up your French before the convo kicks off. Come for the language, stay for the laughs, the friendships, and the *joie de vivre*. À bientôt! 💬👯‍♀️🎉

To secure your spot, purchase your ticket from the Eventbrite link ([https://www.eventbrite.com/e/language-exchange-happy-hour-and-friending-tickets-406360684747](https://www.eventbrite.com/e/language-exchange-happy-hour-and-friending-tickets-406360684747)[). RSVPing only on the Meetup Page doesn't allow you to attend the Event. ADVANCE TICKET PURCHASE IS REQUIRED TO RESERVE YOUR SEAT](https://www.eventbrite.com/e/language-exchange-happy-hour-and-friending-tickets-264488420987). (https://www.eventbrite.com/e/language-exchange-happy-hour-and-friending-tickets-297247353837) ABOUT THE EVENT Venez apprécier l'ambiance chaleureuse d'une conversation en français autour d'un verre de vin et d'apéritifs à moitié prix. C'est ouvert à tous quelque soit votre niveau, que vous soyez débutant ou bien que le Français soit votre langue maternelle. It is irresistible, to enjoy French convo with half-priced appetizers, glass of wine and rail drinks. The Event is open to all levels of French language, from beginners to native fluency. METRO & PARKING INFO : The closest metro station is Woodley Park/Adams Morgan. Street Parking might be a challenge. But if you plan to drive, try your luck on Champlain Street. Otherwise, there is a parking garage around. We highly recommend a shared ride or taxi service.

Join us for a delightful brunch at Chouette, where we’ll enjoy delicious French-inspired cuisine, great conversation, and plenty of laughs. No passport required—just bring your appetite and your joie de vivre! Whether you’re a longtime member or joining us for the first time, this is the perfect opportunity to meet new friends and spend a leisurely morning together. Please RSVP so we can reserve enough seats. À bientôt!

Bienvenue! We host a twice-a-month French conversation club at La Chatelaine on Lane. All levels welcome! Whether you're new to French or running for Président de la République you are welcome here! We often read plays together, play vocabulary games, and generally enjoy the delicious food available at La Chatelaine! We will be at the long table in the back of the restaurant. A bientôt!

**🌷 Meet Port St. Lucie Singles Tonight — Zoom Speed Dating** No apps, no awkward bios. Just live one-on-one Zoom chats with Port St. Lucie singles picked for you. **What to expect:** - Register and take a short personality quiz - Jump on Zoom when the event starts - Meet singles in guided one-on-one rounds - Get your mutual matches by email afterward **Find your bracket and grab a seat:** → **Ages 18-32** — [Register here](https://theliveround.com/product?productId=573&productType=onlineSpeedDating&city=Port%20St.%20Lucie&groupurlname=manga-k-drama-foodie-language-feast-network&ar=18-32&face_v=8.0) → **Ages 30-46** — [Register here](https://theliveround.com/product?productId=573&productType=onlineSpeedDating&city=Port%20St.%20Lucie&groupurlname=manga-k-drama-foodie-language-feast-network&ar=30-46&face_v=8.0) → **Ages 40-58** — [Register here](https://theliveround.com/product?productId=573&productType=onlineSpeedDating&city=Port%20St.%20Lucie&groupurlname=manga-k-drama-foodie-language-feast-network&ar=40-58&face_v=8.0) → **Ages 55+** — [Register here](https://theliveround.com/product?productId=573&productType=onlineSpeedDating&city=Port%20St.%20Lucie&groupurlname=manga-k-drama-foodie-language-feast-network&ar=55+&face_v=8.0) > Heads up: an RSVP here does not hold your seat. Register through your age link and finish the quiz. Spots are capped. Register, relax, and let the night do the work. 😊

*The streets of Columbus are going French this July!* The **[Chouette Bastille Day Festival](https://www.chouetterestaurant.com/)** returns to N. High Street this summer for an afternoon of live French jazz, traditional French cuisine, and premium cocktails, wines, and craft beers from our DORA bar. Free cover, festive, and entirely French.⁠ **⁠When:** Sunday, July 12th, 12PM to 4 PM - we'll meet about 2pm. **Parking**: Metropolis Parking garage, one block west. Metropolis Parking lot, one block east. **Note**: Feel free to come by early and grab a sit down lunch at one of the great restaurants nearby, if you like. Once the fest begins, eats n drinks purchased are walkabout, round tables, or lean in high tops. *You just may find me at a barstool at Hank's ;)*

The restaurant’s website doesn’t have the dinner menu listed. I took a picture of the dinner menu.

Come join us for lunch together at Bendi Wok, one of my favorites!

**🌙 St. Petersburg Singles Night — Speed Dating Over Zoom** Hosted Zoom rounds, St. Petersburg singles your speed, and matches sent the next day. Easy as that. **Here's how the night runs:** - Register and take a short personality quiz - Jump on Zoom when the event starts - Meet singles in guided one-on-one rounds - Get your mutual matches by email afterward **Pick the age range that fits you:** → **Ages 18-32** — [Register here](https://theliveround.com/product?productId=573&productType=onlineSpeedDating&city=St.%20Petersburg&groupurlname=manga-k-drama-foodie-language-feast-network&ar=18-32&face_v=8.0) → **Ages 30-46** — [Register here](https://theliveround.com/product?productId=573&productType=onlineSpeedDating&city=St.%20Petersburg&groupurlname=manga-k-drama-foodie-language-feast-network&ar=30-46&face_v=8.0) → **Ages 40-58** — [Register here](https://theliveround.com/product?productId=573&productType=onlineSpeedDating&city=St.%20Petersburg&groupurlname=manga-k-drama-foodie-language-feast-network&ar=40-58&face_v=8.0) → **Ages 55+** — [Register here](https://theliveround.com/product?productId=573&productType=onlineSpeedDating&city=St.%20Petersburg&groupurlname=manga-k-drama-foodie-language-feast-network&ar=55+&face_v=8.0) > Important: RSVP is not the same as registering. Use your age link below and complete the quiz to secure a place. Limited capacity. Register, relax, and let the night do the work. 🥂