Cooking

**【今回は対面・オンライン開催です】** 今回の Meetup はハイブリッド開催です。 Zoom（ https://zoom.us/ ）を利用しますので、オンラインで参加される方は各自、Zoom を利用できるように設定等準備を行なっておいてください。 音声をきれいに拾うために、イヤホンマイクや安価なマイクなどを用意するとより便利でしょう。 Zoom 会議室の URL は、開催前日までに本イベントページでご案内いたします。 参加用パスワードは、Meetupからの開催前日メールにてお知らせいたします。 \-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\- **Fukui WordPress Meetup 第49回** 今回のテーマは、「WordPress 7.0」です。 5月21日、ついに「WordPress 7.0」が正式リリースされましたね。 前回のMeetupでもアップデートについて取り上げましたが、内容が盛りだくさんすぎて全ては確認しきれませんでした。 そこで今回は、前回触れられなかった注目の「新機能」を中心に、実際にみんなで触って試してみようと思います！ もちろん、毎度恒例の質問・回答コーナーもあります。 今回も、お気軽にご参加ください！ (U･ω･)✨ Fukui WordPress Meetup 下記の5つのルール+1で運営しているコミュニティです。お一人でもどうぞご心配なく。 **《Fukui WordPress Meetup 5つのルール+1》** * コミュニティ全体の利益が目的 * あらゆる人が参加できる * 無償ボランティアによる運営 * 基本的に誰でもイベントを企画できる * 誰でも受け入れる環境 +1 GPL を含む WordPress オープンソースプロジェクトの原則を守ること \-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\- 進行： 安間 絵梨奈 @Fukui WordPress Meetup **【タイムテーブル】** **※午後の開催です！** * 17:00〜17:05（5分）開会のあいさつ　WordPress Meetup についての紹介 * 17:05～18:00（55分）WordPress 7.0 を触ってみよう（スピーカー：大西政隆） * 18:00～18:25（25分）お悩み相談・雑談タイム * 18:25～18:30（5分）締めのあいさつ（閉会） **【参加費】** 無料 **【定員】** 対面：10人、オンライン：無制限 **【参加申し込みについて】** 本イベントページ上部のチェックマークをクリックして、参加申し込みしてください。 * Meetup アカウントをお持ちでない方 Google アカウント・Facebook アカウントでのログイン、またはメールアドレスでのユーザー登録を行ってください * 本グループ（Fukui WordPress Meetup）にまだ参加されてない方 本イベントページ上部の「ジョインする」をクリックしてグループ参加後、イベント参加申し込みを行ってください **【会場について】** 株式会社Welcart様の会議室 * インターネットと電源のご利用 * 会場設置のWi-Fi環境をご利用いただけます （モバイルルーターやテザリングが使える方は、館内の回線負荷軽減にご協力をお願いいたします） * 電源も用意いたしますが、数に限りがありますので譲り合ってご利用ください **【イベントについてのお問い合わせ】** 本イベントページのコメント欄で受け付けています。 **【ハッシュタグ】** #wpfukui \-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\- **【Fukui WordPress Meetup グループについて / What is the Fukui WordPress Meetup group?】** Fukui WordPress Meetup グループは、WordPress コミュニティの公式チャプターとして福井県内で勉強会などを開催しています。 The Fukui WordPress Meetup group is an official chapter of the WordPress community that holds events in Fukui Prefecture, Japan. **【言語サポートについて / Information on language support】** 本イベントのオーザナイザーは日本語話者です。英語など他言語でのサポートが十分でないことをあらかじめご了承ください。 Japanese-speaking organizers manage this event. Please note that support in other languages will not be enough.

\ ストーリーハウスの言語交換会を再開します。 日本語または英語の上達を目指して、ぜひチャレンジしてみてください！ポジティブな気持ちで参加して、お互いに励まし合いながら、集中して成​​長しましょう。言語交換会は、日本語と英語の半分ずつに分けて行います。他の言語を開催できる場合は、時間を追加します。 使いたい教材があればご持参ください。また、必要に応じてメモが取れるように、ノートも必ずご持参ください。気軽におしゃべりしたり、会話に参加したりしてください。 参加費は無料ですが、カフェでご注文をお願いいたします。 We are reintroducing our Storyhouse Language Exchange. Push yourself to improve Japanese or English! Come with a positive attitude, and encourage each other to focus and grow. We will split the language exchange into half, between Japanese and English. If additional languages are available, we will add time. Bring any study materials you want to use. And be sure to bring writing utensils so you can take notes as you need. Feel free to talk and participate in conversations. There is no participation fee, but please make your order at the cafe.

Hosted by OSU Extension Summer 2026 Food Preservation Workshops Join Shari Gallup from Ohio State University Extension, for a summer food preservation series at the Bryn Du Mansion. Discover how to safely preserve food at home. Learn basic food preservation methods including pressure canning, water bath canning and drying. June 4 - Water Bath Canning July 9 - Pressure Canning August 6 - Drying Fruits and Vegetables We're excited to once again welcome Shari Gallup from The Ohio State University Extension Office to lead a series of Life Local food preservation workshops. These hands-on sessions are designed to help participants learn practical, time-tested techniques for preserving seasonal foods at home. Registration is not yet open but will be available soon. Stay tuned for details on this wonderful series. Time 5:00 p.m. Location Bryn Du Mansion 587 Jones Road, Granville https://www.bryndu.com/public-events

Hosted by OSU Extension Summer 2026 Food Preservation Workshops Join Shari Gallup from Ohio State University Extension, for a summer food preservation series at the Bryn Du Mansion. Discover how to safely preserve food at home. Learn basic food preservation methods including pressure canning, water bath canning and drying. June 4 - Water Bath Canning July 9 - Pressure Canning August 6 - Drying Fruits and Vegetables We're excited to once again welcome Shari Gallup from The Ohio State University Extension Office to lead a series of Life Local food preservation workshops. These hands-on sessions are designed to help participants learn practical, time-tested techniques for preserving seasonal foods at home. Registration is not yet open but will be available soon. Stay tuned for details on this wonderful series. Time 5:00 p.m. Location Bryn Du Mansion 587 Jones Road, Granville https://www.bryndu.com/public-events

The restaurant’s website doesn’t have the dinner menu listed. I took a picture of the dinner menu.

**Our June novel is: *The Eights* by Joanna Miller** **This month’s novel is set during World War I. It’s a 20th-century historical fiction story about friendship and war, with coming-of-age elements and a slightly haunted tone. The book is 384 pages in print and 10 hours and 9 minutes on audiobook.** Oxford, 1920. For the first time in its one-thousand-year history, Oxford University officially admits female students. Burning with dreams of equality, four young women move into neighboring rooms in Corridor 8. Beatrice, Dora, Marianne, and Otto—collectively known as The Eights—come from all walks of life, each driven by their own motives, each holding tight to their secrets, and are thrown into an unlikely, unshakable friendship. Dora was never meant to go to university, but, after losing both her brother and her fiancé on the battlefield, has arrived in their place. Politically-minded Beatrice, daughter of a famous suffragette, sees Oxford as a chance to make her own way - and some friends her own age. Otto was a nurse during the war but is excited to return to her socialite lifestyle in Oxford where she hopes to find distraction from the memories that haunt her. And finally Marianne, the quiet, clever daughter of a village pastor, who has a shocking secret she must hide from everyone, even her new friends, if she is to succeed. Among the historic spires, and in the long shadow of the Great War, the four women must navigate and support one another in a turbulent world in which misogyny is rife, influenza is still a threat, and the ghosts of the Great War don’t always remain dead.

A cookie covered in creamy frosting can brighten anyone’s day! National Frosted Cookie Day is all about that simple joy. **DETAILS:** We'll celebrate the occasion by visiting Cheryl's Cookies headqtrs. cookie shop, trying to decide which seasonal treats to choose! **NEXT:** we'll head west on Polaris Pkwy to Bonefish Grill for Happy Hour eats n drinks. We can share our sweet finds for dessert... *In a busy world, National Frosted Cookie Day offers a little sweetness that reminds us to slow down and enjoy the moment.*

Welcome, readers! Our June read is ***Endurance: Shackleton's Incredible*** ***Voyage*** **by Alfred Lansing.** A work of nonfiction, and one of the most astonishing survival stories in history, we follow Sir Ernest Shackleton and his crew after their ship is crushed by Antarctic ice. Stranded in one of the harshest environments on Earth, the men endure months of isolation, freezing temperatures, and near starvation—yet refuse to give up hope. Lansing brings their ordeal to life through vivid detail and firsthand accounts, capturing both the brutality of nature and the resilience of the human spirit. At its core, the story is a powerful testament to leadership, perseverance, and the unbreakable will to survive against impossible odds. Looking forward to discussing with everyone! We will meet at Zaftig Brewing Co in their event room in the back. We are welcome to bring in our own food, but **all** **drinks must be purchased at the bar.** Happy reading! 📖