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Meet with locals who believe in the discoveries and teachings of renowned dentist/anthropologist, Weston A. Price. This group supports traditional foods, local small-scale organic farming, and the healing arts.
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SG Fermentation Friends

118 Fermenting Friends | Singapore,
Photo of SG Fermentation FriendsOrganized by Melissa Shao Xuan Mak
This morning's bread. 85% sourdough 400g handmade (left) and 62% sourdough from bread maker (right).
Kombucha, first ferment. Twelve (12) litres.